0% found this document useful (0 votes)
32 views28 pages

Irrigation: Benefits, Methods, and Effects

Uploaded by

utpaltanima
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
32 views28 pages

Irrigation: Benefits, Methods, and Effects

Uploaded by

utpaltanima
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd

Module 1

Irrigation: definition, benefits and ill effects of irrigation.


system of irrigation: surface and groundwater, flow irrigation, lift irrigation,
Bandhara irrigation.
Water requirements of crops: duty, delta and base period, relationship
between them, factors affecting duty of water crops and crops seasons in
India, irrigation efficiency, frequency of irrigation.

➔ Irrigation Means:
Irrigation is the process of supplying water to crops artificially through different
methods like canals, pipes, sprinklers, or drippers. It helps plants grow when
rainfall is insufficient.

➔ Benefits of Irrigation
Following are the benefits of irrigation

1. Ensures Crop Growth:

Irrigation provides water to crops when rainfall is insufficient,


helping them grow properly.

2. Increases Food Production:

With a steady water supply, farmers can grow more crops, leading
to higher food production.

3. Prevents Drought Damage:

During dry seasons, when there is little or no rainfall, irrigation


provides water to crops, preventing them from wilting and dying due
to water shortage.
Understand - La Nina & El Nino

4. Supports Multiple Crops:

Farmers can grow different crops throughout the year instead of


relying only on the rainy season.

5. Improves Soil Fertility:

Proper irrigation maintains soil moisture, preventing it from


becoming too dry and losing its nutrients, which helps keep the soil
fertile and suitable for crop growth.

6. Boosts Farmers Income:

PT
Higher crop yields mean more profit for farmers, improving their

E
livelihood.

7. Reduces Dependence on Rainfall


D
IL
Farmers can continue farming even if there is little or no rain.

IV
8. Supports Livestock Rearing (Facilitates animal husbandry.)

C
Providing water and food for farm animals like cows, buffaloes,

EC
goats, sheep, and poultry to help them grow, stay healthy, and
produce milk, meat, or eggs.

D
9. Helps in Gardening & Landscaping

N
G
Parks, gardens, and lawns remain green and beautiful with irrigation.

[Link] Soil Erosion

Controlled water supply prevents excessive soil washing away,


protecting farmland.

➔ Ill Effects of Irrigation

While irrigation is essential for agriculture, excessive or improper irrigation


can cause several problems.

1. Waterlogging

● Too much irrigation can flood fields, preventing plants from getting
oxygen.
● When plants do not get enough sunlight or nutrients, their
roots become weak, and they do not grow properly, resulting in
shorter and unhealthy plants.

PT
2. Soil Salinity
E
D
IL
● Excess water evaporates, leaving behind salt in
the soil.

IV
● Reduces soil fertility and affects crop growth.

C
EC
D
N
G
3. Groundwater Depletion

● Overuse of irrigation reduces underground water


levels.
● Wells and borewells may dry up.

PT
E
D
4. Soil Erosion
IL
IV
● High water flow washes away topsoil.

C
● Reduces soil nutrients and weakens land for
farming.

EC
D
N
G

5. Water Pollution

● Chemical fertilizers and pesticides mix with


irrigation water.
● Pollutes rivers, lakes, and groundwater.

6. Spread of Diseases
PT
E
● Still water from irrigation helps mosquitoes
grow..
D
IL
● Increases diseases like malaria and
dengue.

IV
C
EC
D
N
G
7. Unequal Water Distribution

● Some areas get too much water while others get


too little.
● Causes conflict among farmers.
8. High Cost of Maintenance

PT
E
● Irrigation systems need regular repairs and

D
operation costs.
● Expensive for small farmers.

IL
IV
C
EC
D
N
G
9. Climate Changes

● Excessive water use affects local humidity and


temperature.
● May lead to unexpected rainfall patterns.
[Link] of People

PT
E
● Large irrigation projects require dams and
canals.
D
IL
● People may lose their land and homes.

IV
C
EC
D
N
G
➔ System/Methods of irrigation

PT
E
D
IL
1. Surface Irrigation:

V
● Means: Water is applied to the soil surface and spreads through gravity.

I
Think of it like flooding a field or letting water run along rows.

C
EC
D
N
G

● Types:

i)Flooding Method: The Flooding Method is a type of surface


irrigation where water is released onto the field and allowed to
spread freely over the land to irrigate crops.
■ Wild Flooding:

T
● Means: Water is simply released onto the field and

P
E
allowed to spread.
● Water is released without control, spreading unevenly
over the land.
D
IL
● No control over water movement.

V
● Used in uneven or sloping lands.

I
● Less efficient (water wastage).

C
EC
D
N
G

■ Controlled Flooding: Water is managed more carefully


within
boundarie
s.
PT
E
D
IL
IV
C
EC
D
● Free Flooding:

N ○ Means:Water is released in a controlled manner,

G flowing over the field evenly.


○ Some control over water distribution.
○ Used in flat lands.
PT
E
● Contour Laterals: Contour Laterals are irrigation

D
channels or pipelines laid along the contour lines of
sloping land. These channels help distribute water

IL
evenly without causing soil erosion.

IV
C
EC
D
N
G
● Border Strips: Border Strip Irrigation is a type
of surface irrigation where a field is divided into long,
narrow strips by small raised borders, and water
flows between the strips in a controlled manner.
T
● Check Flooding: Small areas are surrounded by

P
ridges and flooded.

E
D
IL
IV
C
EC
D
N
G
● Basin Flooding: Water is flooded into basins or flat
areas.
● Zig-Zag Method: Water flows in a zig-zag pattern
through channels.

PT
E
D
ii) Furrow Method: Water flows through small channels (furrows)

IL
between crop rows.

IV
C
EC
D
N
G
iii) Contour Farming: Planting and irrigation along the natural
contours of the land to reduce runoff.
PT
E
D
IL
IV
C
EC
D
N
2. Sub-Surface Irrigation:

G
● Means: Water is applied below the soil surface to reach plant roots.
● How it works: Pipes or other systems deliver water directly to the
root zone. (More efficient than surface irrigation)
3. Sprinkler Irrigation:
PT
E
● Means: Water is sprayed into the air and falls onto the plants
like rain.
D
IL
● How it works: Uses sprinklers connected to pipes to
distribute water.

IV
C
EC
D
N
G
4. Drip Irrigation:

● Means: Water is delivered slowly and directly to the base of


plants through pipes with emitters.
● How it works: Minimizes water waste by targeting water directly to
the roots. (Very efficient)
PT
Lift Irrigation:
E
D
IL
Definition
Lift irrigation is a method where water is lifted from sources like rivers, wells,

IV
or reservoirs using pumps, motors, or other mechanical devices and supplied to

C
fields.

C
How It Works:

E
● Water is lifted using electric or diesel pumps.

D
● It is then transported through pipes or canals to the farmland.

N
● Helps supply water even to higher or uneven lands.

G
❖ Advantages:
Can be used in areas where natural flow is not
possible. Water can be taken from deep wells
and rivers.
Useful in drought-prone and hilly areas.
❖ Disadvantages:
Requires electricity or fuel to run
pumps. Costly due to installation and
maintenance. Not suitable for large-
scale irrigation.
T
Bandhara Irrigation

EP
Bandhara irrigation is a traditional method where small dams (Bandharas) are
built across rivers or streams to store and supply water for agriculture.

D
IL
(Bandhara is a Marathi and Hindi word that refers to a small dam or water storage structure
built across streams or rivers to conserve water for irrigation, drinking, or groundwater

IV
recharge. These structures are commonly used in Maharashtra and other parts of India for

C
water conservation in agriculture.)

How It Works:

EC
● A Bandhara (small dam) is built to stop and store river water.

D
● The stored water is released slowly to irrigate nearby farms.

N
● Water is distributed through canals or pipelines.

G
❖ Advantages:
Simple and low-cost
method. Helps in
groundwater recharge.
Provides water for a long
time after the rainy season.
❖ Disadvantages:
Only useful for small areas.
If the river dries up, there is no
water. Needs regular
maintenance.
T
➔ Water Requirements of Crops: Duty, Delta, and Base Period:

P
E
Crops need a specific amount of water for proper growth. The total water

D
required for a crop from sowing to harvesting depends on Duty, Delta, and Base

IL
Period.

1. Duty (D)

IV
C
Duty is the area of land (in hectares) that can be irrigated with 1 cubic meter
per second (cumec) of water throughout the base period of a crop.

EC or

D
The duty of water is the relationship between the volume of water and the area
of the crop it
measures.
N
G
It may be defined as the number of hectares of land irrigated for a full
growth of a given crop by supply of 1 cubic meter per second of water
continuously during the entire base period (B) of that crop.
Thus if water flowing at a rate of 1 cubic metre per second, runs continuously
for B days, and matures 200 hectares, then the duty of water for that particular
crop will be defined as 200 hectares per cumec to the base of B days.
The duty is generally represented by the letter D.
Cumec (m³/s - Cubic Meter per
Second)
1 cumec = 1 cubic meter per
second Cusec (ft³/s - Cubic Foot per
Second)

PT
E
1 cusec = 1 cubic foot per
second
2. Delta (Δ)

D
Delta is the total depth of water (in meters) required by a crop during its

IL
entire growing period (base period).

3. Base Period (B)


IV
C
❖ The base period is the total time (in days) from the first irrigation to the

C
last irrigation before harvesting.

E
❖ The time duration during which irrigation water is applied to the crop

D
from the first watering to the last watering before harvest.

N
G
❖ It is always slightly shorter than the crop period because irrigation stops
before the crop is fully matured.

❖ Example: If the crop period of a wheat crop is 5 months, the base period
might be
4.5 months (since the last few weeks do not require irrigation).

4. Crop Period (CP)

❖ The total time from sowing to harvesting of a crop.


❖ It varies depending on the type of crop (e.g., wheat has a different crop
period than rice).
❖ Example: If wheat is sown in November and harvested in March, its crop
period is 5 months.
5. Paleo Irrigation

Paleo irrigation is a method of irrigation used for pre-sowing watering to prepare


the soil for sowing seeds. It is mainly used for dryland farming to ensure the
soil has enough moisture before planting.
Benefits:

❖ Improves soil moisture for better seed growth.


❖ Reduces the risk of crop failure in dry regions.
❖ Makes plowing and seedbed preparation easier.

6. Kor Period

T
● Means: The critical growth stage of a crop when it needs the most

P
water for proper growth.

E
● Time Frame: Usually occurs soon after germination or transplanting
of crops.

D
● Importance: If water is not available during this period, crop yield

IL
is severely affected.

7. Kor Watering

IV
C
● Means: The first major irrigation given to a crop during the Kor Period.

C
● Purpose: Ensures strong root development and healthy crop growth.

E
● Water Requirement:

D
Rice: 19 cm
Wheat: 13 cm

N
Sugarcane: 16 cm

G
➔ Relationship between Duty and Delta

PT
E
D
IL
IV
C
EC
D
➔ Factors Affecting Duty of Water

N
G
Duty of water refers to the area of land irrigated by 1 cubic meter per second
(cumec) of water throughout the crop’s base period. It depends on several
factors:

a) Soil Factors

❖ Type of Soil – Sandy soil requires more water, reducing duty, while
clayey soil retains more water, increasing duty.
❖ Soil Moisture – If the soil holds water well, less irrigation is needed,
increasing duty.
Sandy
Soil

PT
E
D
IL
IV
Clayey
Soil
C
b) Climatic Factors
EC
D
❖ Temperature & Wind – High temperatures and strong winds

N
increase evaporation, reducing duty.

G
❖ Humidity & Rainfall – More humidity and rainfall reduce
irrigation needs, increasing duty.

Humidity in Agriculture refers to the amount of water vapor present in the air, which significantly
affects crop growth, soil moisture, and plant health.

○ Optimal humidity helps in efficient transpiration and nutrient uptake.


○ Too high or too low humidity can stress plants, affecting photosynthesis.
○ High humidity favors fungal diseases (e.g., powdery mildew, blight).
○ Low humidity can lead to increased pest attacks like spider mites.
Higher humidity reduces soil evaporation, keeping it moist for longer.
○ Very low humidity can cause faster drying of soil, requiring more
irrigation.
c) Crop Factors

PT
❖ Type of Crop – Water-intensive crops (like rice) have low
duty, while
E
drought-resistant crops (like wheat) have
high duty.
D
IL
❖ Base Period – Longer-growing crops require more water, reducing
duty.

d) Irrigation Method & Management


IV
C
❖ Surface Irrigation – Wastes more water, reducing duty.

EC
❖ Drip/Sprinkler Irrigation – Uses less water efficiently, increasing duty.
❖ Water Losses – Seepage, evaporation, and poor canal maintenance

D
reduce duty.

N
➔ Crop Seasons in India

G
The terms Kharif and Rabi come from Arabic and are used in India,
Pakistan, and neighboring countries to classify crops based on their growing
seasons.

a) Kharif Season (Monsoon Crops, June – October)

Mean: The word "Kharif" means "autumn" in


Arabic. Sowing Season: June to July (beginning
of monsoon).
Harvesting Season: September to October (after
monsoon). Water Requirement: High, as they rely on
monsoon rains.
Examples: Rice, Maize, Millets, Cotton, Sugarcane,
Pulses.
PT
E
D
IL
IV
C
EC
D
N
G
b) Rabi Season (November – April)

Means: The word "Rabi" means "spring" in


Arabic. Sowing Season: October to November
(after monsoon). Harvesting Season: March to
April (spring season).
Water Requirement: Low, depends on
irrigation. Examples: Wheat, Barley,
Mustard, Peas, Gram.

PT
E
D
IL
IV
C
EC
D
N
G
c) Zaid Season (March –
June)
Sowing Time: March to April (after Rabi harvest)
Harvesting Time: June to July (before Kharif
sowing) Water Requirement: High, grown in (not dependent
irrigated areas monsoon) on
Climate: Hot and dry conditions with longer
daylight hours
➔ Irrigation Efficiency:

Efficiency is the ratio of water output to water input. If losses will be more,
then efficiency will be less. Various type of irrigation efficiencies are defined
below:

PT
E
D
IL
IV
C
EC
D
N
G
PT
E
D
IL
IV
C
EC
D
N
G
➔ Frequency of irrigation.

Frequency of Irrigation means how often water is given to crops. It depends


on several factors.

Factors Affecting Irrigation Frequency:

1. Type of Crop – Some crops need frequent watering (e.g., vegetables),


while others need less (e.g., wheat).

2. Soil Type – Sandy soil needs more frequent irrigation; clay soil holds water
longer.

3. Weather Conditions – Hot and dry weather requires more frequent


watering; rainy or humid conditions need less.

PT
4. Growth Stage of Crop – Young plants need more frequent irrigation

E
than mature ones.

D
5. Method of Irrigation – Drip irrigation provides slow, regular water, reducing

IL
frequency needs.

IV
General Irrigation Frequency Examples:

● Rice – Every 4–7 days.


C
C
● Wheat – Every 10–15 days.

E
D
● Vegetables – Every 2–4 days.

N
G

Common questions

Powered by AI

Irrigation systems include surface, sub-surface, sprinkler, drip, and lift irrigation, each with specific effectiveness in different terrains. Surface irrigation applies water to the soil surface and relies on gravity, which is suitable for flat or slightly sloped terrains but less efficient due to water wastage . Sub-surface irrigation delivers water directly to the roots, being more efficient but requiring a flat terrain for optimal distribution . Sprinkler irrigation mimics rainfall and is adaptable to uneven terrains but can be inefficient in high wind areas . Drip irrigation targets water directly to the plant base, minimizing wastage and suitable for arid regions, but it requires significant setup investment . Lift irrigation, using pumps to supply water from lower elevations, serves hilly or uneven lands, but its high operational costs and energy reliance are disadvantages . Each system varies in efficiency based on terrain and crop water requirements, thus selecting the most appropriate method requires considering these specific conditions.

In agriculture, 'Duty' refers to the area of land (in hectares) that can be irrigated with 1 cubic meter per second (cumec) of water throughout a crop's base period . 'Delta' is the total depth of water (in meters) required by a crop during its entire growing period, quantifying how much water a particular crop needs . The 'Base Period' is the total time from the first to the last irrigation, slightly shorter than the crop period, necessary for the crop's maturation . These concepts are interconnected: Duty measures the volume of water's efficiency in covering land over time, Delta indicates the required water depth (impacting Duty), and the Base Period defines the duration for consistent water application, all working together to optimize irrigation planning and water management.

Irrigation provides vital benefits to agriculture, such as ensuring crop growth by supplying water when rainfall is insufficient, which helps in increasing food production and supporting year-round crop cultivation . It also enhances soil fertility by maintaining moisture, thereby aiding plant health, and prevents drought damage by providing water during dry spells . However, improper or excessive irrigation can lead to adverse effects like waterlogging, where overwatering floods fields, depriving plants of oxygen and nutrients, weakening roots, and stunting growth . It can cause soil salinity, as excess water evaporates leaving salts behind, thus reducing soil fertility . Other negative impacts include groundwater depletion from overuse, soil erosion from high water flow, pollution from chemical fertilizers in irrigation water, increased disease spread due to stagnant water, and unequal water distribution which causes conflicts among farmers . Lastly, frequent high cost maintenance and potential climate changes due to excessive local humidity are significant challenges .

Lift irrigation involves using pumps to transport water from sources like wells and rivers to areas that cannot be reached through natural flow, such as hilly regions. Its advantages include applicability in uneven terrains and drought-prone areas, making it especially useful where surface irrigation is unfeasible . However, it requires substantial energy input, increasing costs related to fuel and maintenance, and is not ideal for large-scale irrigation due to these costs . In contrast, traditional methods like Bandhara irrigation use small dams to store river water, which is a simple and cost-effective system enhancing groundwater recharge but is limited to small areas and dependent on consistent water flow from the river . Bandhara irrigation also requires regular maintenance and is ineffective if the river dries up, while lift irrigation can provide water where natural sources are insufficient, highlighting a trade-off between simplicity, cost, and adaptability to varying terrains.

Irrigation systems must adapt to numerous challenges posed by climate change, which affects the reliability of water supplies and the ecological balance of local ecosystems. Climate change can alter precipitation patterns, reducing predictability and potentially leading to periods of both drought and flooding, complicating irrigation scheduling and water resource management . Increased temperatures can escalate evaporation rates, which increases irrigation demands and stresses water resources. Moreover, irrigation practices can themselves influence local humidity and temperature, potentially leading to unexpected changes in microclimates, which can affect plant transpiration and water needs . Additionally, large-scale irrigation projects might contribute to ecosystem disturbances and biodiversity loss, necessitating adaptive strategies that balance water needs with environmental conservation.

Irrigation efficiency, defined as the ratio of water effectively used by crops to the total water supplied, is influenced by several crop and irrigation characteristics. Water-intensive crops like rice require more frequent irrigation, often reducing overall efficiency, while drought-resistant crops like wheat can enhance efficiency due to less frequent water needs . The method of irrigation plays a significant role: techniques like drip and sprinkler systems, which precisely deliver water to plant roots, often achieve higher efficiency compared to surface irrigation, which involves larger water losses through evaporation and runoff . Efficient irrigation management that minimizes water losses through proper scheduling and maintenance also increases overall irrigation efficiency.

The frequency of irrigation depends significantly on the method used and the specific crop requirements. Drip irrigation, which precisely targets water to the plant root zone, allows for less frequent watering schedules due to minimized evaporation and direct soil moisture provision . For crops like rice, which usually require water every 4-7 days under conventional surface irrigation, the frequency can be extended when using efficient drip systems . For wheat, which generally needs water every 10-15 days, methods like sprinkler and drip irrigation can further optimize water use efficiency, allowing longer intervals between watering as soil moisture retention is enhanced . Contrarily, surface irrigation often necessitates more frequent applications due to higher water loss, underlining how irrigation technology choice directly impacts irrigation scheduling.

High irrigation maintenance costs can have severe socio-economic effects on smallholder farmers, often placing a substantial financial burden on their limited resources . The need for regular repairs and operation, especially in regions requiring more advanced systems like pumps for lift irrigation, can make these technologies unsustainable for small farms . This financial strain can limit the adoption of more efficient irrigation technologies, affecting crop yields and income potential. Furthermore, disparities in resource access can exacerbate economic inequalities among farming communities, leading to competitive disadvantages and potentially reducing investment in agricultural innovation and growth . These costs can also force small farmers to rely more heavily on external financial aid or loans, increasing their vulnerability to economic instability.

Irrigation plays a crucial role in preventing soil erosion and maintaining soil fertility by providing a controlled water supply that prevents excessive runoff, which can strip away nutrient-rich topsoil, and by ensuring consistent soil moisture which supports plant growth . Controlled irrigation methods like drip systems deliver water directly to the root zone, minimizing disturbances to the soil structure and preventing erosion . Proper irrigation helps maintain soil fertility by keeping moisture levels optimal, thereby preventing the soil from becoming too dry and losing nutrients . Furthermore, well-managed irrigation prevents soil compaction and crusting, enhancing aeration and promoting healthy microbial activity essential for nutrient cycling.

The duty of water in irrigation, or the area of land irrigated by a constant water flow, is significantly influenced by soil type and climatic conditions. Sandy soil, which retains less water, requires more frequent irrigation, thus reducing the duty, while clayey soil retains water better, increasing the duty . Climatic factors like high temperature and strong winds increase evaporation, reducing the duty as more water is needed to maintain adequate soil moisture . Conversely, increased humidity and rainfall lead to lower irrigation needs, enhancing the duty. For instance, high humidity keeps soils moist longer, while low temperatures reduce evaporation losses, both increasing the efficiency of water use and the duty .

You might also like