Chapter 3
ORGANIZATIONAL
CULTURE AND
ENVIRONMENT:
© Prentice Hall, 2002
THE CONSTRAINTS3-1
The Manager: Omnipotent Or Symbolic?
Symbolic View of Management
Our restaurant has a symbolic view of management;
it is due to external forces outside manager control
because of the customers as no one can change
one’s urges and they change all the time
© Prentice Hall, 2002 3-2
The Environment
External Environment
– External environment - forces and institutions outside the
organization that may affect organizational performance
• Specific environment - includes those constituencies
that have a direct and immediate impact on managers’
decisions and actions
– directly relevant to goal achievement
– is unique to each organization, including:
» customers - absorb organization’s output
» suppliers - provide material and equipment
» competitors - influence of Internet
» pressure groups - special-interest groups
© Prentice Hall, 2002 3-3
The External Environment
General
Environment
Suppliers Customers
The
Organization
Public
Pressure Competitors
Groups
Specific
Environment
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Parameters of Managerial Discretion
Organizational Culture
Managerial Organization’s Environment
Discretion
© Prentice Hall, 2002 3-5
The Environment (cont.)
– External environment (cont.)
– Economic factors- Role of inflation
– Recent economic downturn
– Low saving rate
– Legal and political conditions
© Prentice Hall, 2002 3-6
The Organization’s Culture
What is Organizational Culture?
– A system of shared meaning and beliefs held by
organizational members that determines, in large degree,
how they act
• a common perception
• individuals describe organizational culture in similar
terms
• a descriptive term
– composite picture of organizational culture may be
derived from seven dimensions
• organization’s personality often shaped by one of
these dimensions
© Prentice Hall, 2002 3-7
EXHIBIT 3.2: DIMENTIONS OF ORGANIZATIONAL CULTURE
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The Organization’s Culture (cont.)
Strong Versus Weak Cultures
– in strong cultures, the key values are deeply held and
widely shared
– strong cultures have greater influence on employees than
do weak cultures
– employees more committed to organizations with strong
cultures
– strong cultures are associated with high organizational
performance
– most organizations have moderate to strong cultures
© Prentice Hall, 2002 3-9
The Organization’s Culture (cont.)
The Source of Culture
– usually reflects the vision or mission of the founder
• founders project image of what the organization
should be
How Employees Learn Culture
– Stories - a narrative of significant events or people
– Rituals - repetitive sequences of activities
– Material symbols – essential in creating an
organization’s personality.
– Language - identifies members of a culture
• organizations develop unique terminology or jargon
© Prentice Hall, 2002 3-10
The Organization’s Culture (cont.)
How Culture Affects Managers
– establishes appropriate managerial behavior
– constrains decision making in all management functions
• Planning - degree of risk that plans should contain
– how much environmental scanning is necessary
• Organizing - degree of autonomy given to employees
– degree of interdepartmental interaction
• Leading - degree of concern for job satisfaction
– what leadership styles are appropriate
• Controlling - reliance on external or internal controls
– what performance criteria to use
© Prentice Hall, 2002 3-11
EXHIBIT 3.6: SELECTED U.S. LEGISLATION AFFECTING BUSINESS
© Prentice Hall, 2002 3-12
The Environment (cont.)
– External environment (cont.)
• General environment (cont.)
– Sociocultural conditions - expectations of society
» values, customs, and tastes
– Demographic conditions - trends in the physical
characteristics of a population
» e.g., “baby boomers” influential because of their
numbers
» e.g., “digital” or “net” generation - immersion
and acceptance of computers
© Prentice Hall, 2002 3-13
The Environment (cont.)
– External environment (cont.)
• General environment (cont.)
– Technological conditions - most rapidly changing
aspect of the general environment
» changing the ways that organizations are
structured
» information is the basis of important
competitive advantages
– Global conditions - increasing number of global
competitors and consumer markets
» major factor affecting organizations
© Prentice Hall, 2002 3-14
The Environment (cont.)
How the Environment Affects Managers
– Assessing environmental uncertainty - determined by:
• degree of unpredictable change
– dynamic - frequent change
– stable - minimal change
• environmental complexity
– the number of components in the environment
– amount of information available or required about
those components
• managers attempt to minimize uncertainty
© Prentice Hall, 2002 3-15
EXHIBIT 3.7: ENVIRONMENTAL UNCERTAINTY MATRIX
© Prentice Hall, 2002 3-16
The Environment (cont.)
Stakeholder Relationship Management
– Who are stakeholders?
• any constituencies that are affected by the
organization’s decisions and actions
– include internal and external groups
– can influence the organization
© Prentice Hall, 2002 3-17
The Environment (cont.)
Stakeholder Relationship Management (cont.)
– Why is stakeholder relationship management
important?
• the more secure the relationship, the more
influence managers will have over
organizational outcomes
• it’s the “right” thing to do
© Prentice Hall, 2002 3-18
EXHIBIT 3.8: ORGANIZATIONAL STAKEHOLDERS
© Prentice Hall, 2002 3-19
The Environment (cont.)
Stakeholder Relationship Management (cont.)
– How can these relationships be managed?
• four steps
– identify the stakeholders
– determine real and potential concerns of each
stakeholder group
– determine whether stakeholder is critical
– determine specific approach to manage the
relationship
• approach to a stakeholder group based on the
importance of the group and the degree of
environmental uncertainty
© Prentice Hall, 2002 3-20
EXHIBIT 3.9: MANAGING STAKEHOLDER
RELATIONSHIPS
© Prentice Hall, 2002 3-21