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Online Restaurant Management System

This document describes a restaurant management system that aims to provide online ordering, reservations, and staff management through a web application. The objectives are to develop applications for online ordering and menu updates, receive orders in the kitchen and at the cashier, connect devices over a network to print bills. The system aims to reduce paper use, waiting times for customers, and human effort while increasing order volume and preventing revenue loss through centralized monitoring. It will use technologies like .NET, PHP, Java, WAMP/XAMP servers, Python and Django.

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Isha Singh
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132 views14 pages

Online Restaurant Management System

This document describes a restaurant management system that aims to provide online ordering, reservations, and staff management through a web application. The objectives are to develop applications for online ordering and menu updates, receive orders in the kitchen and at the cashier, connect devices over a network to print bills. The system aims to reduce paper use, waiting times for customers, and human effort while increasing order volume and preventing revenue loss through centralized monitoring. It will use technologies like .NET, PHP, Java, WAMP/XAMP servers, Python and Django.

Uploaded by

Isha Singh
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PPTX, PDF, TXT or read online on Scribd

RESTAURANT MANAGEMENT

SYSTEM
PROBLEM STATEMENT
Restaurant Management System-
Online restaurant management system is a
web application to manage restaurant. This
system aims to provide service facility to
restaurant and the customer. The services
provided are;
food ordering, table reservation by the
customer, customer information management
and restaurant staff management through
online portal
USE-CASE DIAGRAM
E-R MODEL
OBJECTIVES
 To develop web application for restaurant
ordering system and provide facility to
update the menu.
 To develop a software at kitchen and cashier
to receive order from the customer.
 To establish network for kitchen, cashier and
android device and print the bill at customer
side.
 To enable feedback by the customers about
the service and the food served by e-
restaurant android application
ADVANTAGES
 Wastage of paper is avoided as our
implementation is working just on tablet and
does not need any paper work.
 The waiting time of the customer is reduced .

 Increases the point of sale of the restaurant.

 Reduces human efforts and better time


conservation
OUTCOME
 A systematic way of managing the large-
scale business-like restaurant management
 Advertisement of the restaurant in a large
scale
 Eliminates revenue leakages by ensuring all
orders are billed
 Enables centralized real time monitoring at
multiple locations
TECHNOLOGY USED
 Front End
 . NET

 PHP

 JAVA

 Back End
 WAMP/XAMP server

 Python 3.7

 Django
RESULTS
REFERENCES

 Prof. N. [Link]#1, Prof. N. V. Pardakhe#2 , Prof. M. A. Deshmukh#3,


Prof. N. [Link]#4," A Review Paper on Online Restaurant
Management System", IAETSD JOURNAL FOR ADVANCED RESEARCH IN
APPLIED SCIENCES, VOLUME 4, ISSUE 7, DEC/2017, ISSN NO: 2394-
8442
 
 Mr. Maderla Rajesh, Mrs. Prof. [Link] Prabha, Mr. [Link] Prasad Rao,"
E-Restaurant: Online Restaurant Management System for Android
",International Journal & Magazine of Engineering, Technology,
Management and Research, Volume No: 2 (2015), Issue No: 7 (July),
ISSN No: 2348-4845
 
 Rohith1 , Swathi N Rao2 , Sweeda Noronha3 , Ujwala J Shetty4 , Wilson
Samuel Mathias5 , Dr. Balachandra Achar H V6," Automatic Order
Management System for Restaurants", International Journal of
Innovative Research in Electrical, Electronics, Instrumentation and
Control Engineering, Vol. 5, Issue 6, June 2017, ISSN (Online) 2321 –
2004 ISSN (Print) 2321 – 5526 

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