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Seed Dormancy and Germination Methods

The document discusses seed germination, dormancy, and breaking dormancy. It covers three key points: 1. Seed germination occurs in three phases - imbibition, enzyme activity and food breakdown, and seedling growth supported by photosynthesis. Various biochemical changes take place during this process. 2. Seeds can enter a state of dormancy due to internal factors like a hard seed coat or immature embryo, or external factors like low temperatures. Dormancy prevents germination under suitable conditions. 3. Dormancy can be broken through various methods like scarification, stratification, alternating temperatures, light, and treatment with hormones or nutrients. These treatments help overcome the barriers to ger

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0% found this document useful (0 votes)
175 views35 pages

Seed Dormancy and Germination Methods

The document discusses seed germination, dormancy, and breaking dormancy. It covers three key points: 1. Seed germination occurs in three phases - imbibition, enzyme activity and food breakdown, and seedling growth supported by photosynthesis. Various biochemical changes take place during this process. 2. Seeds can enter a state of dormancy due to internal factors like a hard seed coat or immature embryo, or external factors like low temperatures. Dormancy prevents germination under suitable conditions. 3. Dormancy can be broken through various methods like scarification, stratification, alternating temperatures, light, and treatment with hormones or nutrients. These treatments help overcome the barriers to ger

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Saravanan
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Lecture 27

Seed Germination , Dormancy &


breaking of dormancy
Seed Fertilized Ripened Ovule

Has three parts

Protective tissue Nutritive tissue Potential part

Seed coat Endosperm or


Embryo
Cotyledons
Tegmen (inner thin layer)
[Link] coat
Testa (outer thick layer)

[Link]/Cotyledons

1. Reserve food

2. Support the growth of plant in early stages

3. CH2O, Protein, Fat and Minerals


Embryo

Potential part

Embryonic Axis (EA)

Upper part of EA Plumule Shoot

Lower part of EA Radicle Root


Monocot seed

Dicot seed
Chemical composition of seed

1. Carbohydrate -- Starch (Amylose and Amylopectin)

2. Proteins -- Polymers of Amino acids – Peptide bonds

3. Lipids – Fats and Oils

4. Seed mineral – Phytin (Phytic acid) – P, Ca, Mg and K

5. Nucleic acids
Seed Germination
Sequential series of events resulting in the
transformation of an embryo in to a seedling
Three phases of germination

І Phase -- Imbibition

ІІ Phase -- 1. Enzyme activity ↑ -- Breakdown of


Stored foods
2. Respiration ↑

3. Growth depends upon stored food

ІІІ Phase -- Growth supported by leaf PS


Three phases of germination
Four events of germination

1. Imbibition or hydration

2. Enzyme activation

3. Hydrolysis of food reserves

4. Seedling growth
Metabolic Events of Germination

1) Water enters the seed through a pore in the


seed coat – microplye = Imbibition

2) Water moves into the tissues and cells by


osmosis

3) The seed swells first

4) Water activates gibberellins, the hormone


needed for release of amylase enzyme
5) Gibberellins activates amylase which catalyzes
the break down of starch to maltose to glucose
= Sucrose formation

6) Sucrose is mobilized (transported) to the


embryo

7) Embryo absorbs sucrose and uses it for


respiration (oxygen needed)

8) Release of energy from respiration

9) Embryo growth – splitting of seed coat –


Radicle emerge first
9) Nutrients needed for growth of seedling
supplied by Phytin in seed

10) As nutrients are consumed, first leaves


start to appear = Photosynthesis.

11) When photosynthesis starts, seedling


absorbs water and minerals from the
soil, CO2 from the atmosphere and
sunlight.
Starchy
Endosperm

-amylase
Sugars Embryo

GA

Aleurone

Starch Maltose (G-G) Glucose Sucrose


Biochemical changes

• Carbohydrate breakdown

• Protein breakdown

• Lipids breakdown

• Phytin breakdown
Carbohydrate breakdown

α - Amylase
Starch Maltose
β - Amylase
Maltase

Glucose
Invertase

(Common transport sugar in plant) Sucrose


Protein breakdown
Protease
Protein Polypeptides

Peptidase
Hydrolysis
[Link] Keto Acids

ENERGY KREB’S CYCLE


Lipids breakdown

Lipase
Fat & Oil Glycerol + Fatty Acids

Oxidation β Oxidation

Pyruvic Acid Acetyl CO - A

Embryo
growth
ENERGY TCA cycle
Phytin breakdown

Phytin

PHYTASE

P, Ca, Mg and K
Seed and Bud dormancy
Dormancy

Phenomenon of temporary arrest of growth in a particular


period of time
Seed Dormancy
The state in which seeds are prevented from germination
temporarily even under favourable environmental
conditions for germination

Causes for seed dormancy

Internal Factors External Factors

Primary dormancy Secondary dormancy


Factors causing Dormancy

1. Hard seed coat

2. Immature Embryo

3. Presence of germination inhibitors

4. Requirement of specific condition for germination

5. After ripening
Hard seed coat
 Hard and multilayered Testa

1. Impermeable to Water
2. Impermeable to Oxygen

Multilayered Testa – Legume seeds, Malvaceae and


Solanacea seeds

Impermeable to water – Legume seeds

Impermeable to oxygen – Cocklebur


Immature Embryo

Embryo fail to develop fully by the time the seeds are shed

Such seeds are dormant some period of time – Rest period

During that period – Embryo developed fully

Example: Orchids
Presence of germination inhibitors

Some germination inhibitors present in different parts


of the seed induce dormancy and inhibit the germination
of seed

Examples: ABA, Coumarin and Ferulic Acid


Requirement of specific condition for germination

Low Temperature
Some crop seeds require low temperature or
chilling treatment for germination
Example: Apple & Rose

Light
Some crop seeds require light for germination called
as positive photoblastic seeds
Example: Tobacco & Lettuce
After Ripening

Embryo fully developed – mature embryo

No requirement of special treatment to germinate

Seeds showing dormancy of few weeks to several months

Physiological changes – seeds develop capacity to germinate

The process called as “After Ripening”

Example : Barley, Wheat and Oats


Methods of breaking dormancy

1. Scarification

2. Stratification

3. Alternate temperature

4. High pressure

5. Light

6. By hormones and nutrients


Scarification

Process of rupturing or weakening of hard seed coat by


mechanical methods or Chemical treatments to induce
germination

Mechanical – Thrashing the seeds by machines / hands

Chemical – Treating the seeds with strong mineral acids

Care : Embryo should not be damaged


Stratification

Induction of seed germination by breaking seed dormancy


through low temperature or chilling treatment

Effective temperature is 5 to 10°C

Alternate high & low temperature

Breaking dormancy by alternate high & low temperature

Difference is 10 to 20°C
Breaking dormancy by high pressure

Seeds subject to hydraulic pressure 2000 atm - 15 min


Pressure – changes the permeability of seed coat
Example: Alfalfa

By light

Germination of seed is influenced by light is mediated by


the pigment - Phytochrome
Positive photoblastic seeds – Dormancy can be broken by Red light (660)

Negative photoblastic seeds – Dormancy can be broken by FR light (740)


Breaking dormancy by Hormones & Nutrients

Hormones

1. Gibberellins
2. Cytokinin
3. Ethylene

Nutrients

1. KNO3
2. Thiourea

These are highly effective to break dormancy & induce


germination for positive photoblastic seeds
Bud Dormancy
Buds of temperate wood trees remain dormant during winter

Growth of bud takes during spring

Potato buds (Eyes) remain dormant considerable time

Due to high level of ABA and low level of GA in the bud

This dormancy can be broken by

1. Stratification

2. Exposed to LD condition

3. Treatment with GA, cytokinin and Thiourea


Thanks lot

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