IMMACULATE CONCEPTION CATHEDRAL SCHOOL, INC
39 Lantana St., Cubao, Quezon City, Philippines
Tel. No.: (02)-727-2742 to 44, 7358-1469, 721-6899, 721-7078
Learning Activity Sheet # 2
Subject: Technology and Livelihood Education 10 Period Covered: SECOND TERM WEEK 2
Activity Title: Different classifications of pasta
Learning Target: Identify the different classifications of pasta
Values in Focus: Adaptability Core Values: Humility
References: Bernardino, Josephine C., et. al, 2024 TLE 10, pages 13-16
[Link] [Link]
dishes/77713707
Competencies:
Recognize the wide range of pasta types based on shape, size, and texture
Pasta – should be cooked al dente, or “to the tooth”. This means the
cooking should be stopped when the pasta still feels firm to the bite, not
soft and mushy. Cooking times differ for every shape and size of pasta.
Different classifications of Pasta
What is Long Pasta?
Long pasta, or "pasta lunga" in Italian, refers to a
variety of pasta shapes that are characterized by
their long and often thin form. These types of pasta
are popular in many cuisines, especially Italian, and
are known for their versatility in pairing with a wide
range of sauces and ingredients.
Long pasta types are versatile and can be used in
various dishes, from simple garlic and oil
preparations to complex, hearty sauces.
What is Short Pasta?
Short pasta refers to a variety of pasta shapes that
are small and compact, as opposed to long, strand-
like pasta such as spaghetti, angel hair pasta, or
linguine.
This category includes shapes like penne, fusilli,
rigatoni, and macaroni. These pasta types are
characterized by their ability to hold sauces well
due to their shapes, which often include ridges,
tubes, or spirals.
IMMACULATE CONCEPTION CATHEDRAL SCHOOL, INC
39 Lantana St., Cubao, Quezon City, Philippines
Tel. No.: (02)-727-2742 to 44, 7358-1469, 721-6899, 721-7078
What is Stuffed Pasta?
Stuffed pasta, or filled pasta, is a beloved culinary
tradition across various regions of Eurasia. It involves
encasing a delicious mix of fillings—cheese, meats,
vegetables, or a combination—inside pockets of pasta
dough.
Directions: Classify the following pasta by writing long, short, or stuffed. Write the answers on your LAS
sheet.
1. __________ 2. __________ 3. __________
4. __________ 5. __________
Answer page 17 “Assessment”. Write your answer in the LAS.
“Listen, listen to me, & eat what is good, & you will delight in the richest of fare.” – Isaiah 55:2b