Laboratory Tests Reference Ranges

Test Normal Range

Albumin (ALB) 35 – 50 g/L

Alkaline Phosphatase (ALP) 44 – 147 U/L
ALT (Alanine Aminotransferase) 7 – 55 U/L
AST (Aspartate Aminotransferase) 8 – 48 U/L
Total Bilirubin (BIL-T) 0.1 – 1.2 mg/dL
Direct Bilirubin (BIL-D) 0.0 – 0.3 mg/dL
Gamma GT (GGT) 9 – 48 U/L
Total Protein (TP) 6.0 – 8.3 g/dL
Total Cholesterol < 200 mg/dL desirable
LDL Cholesterol < 130 mg/dL
HDL Cholesterol > 40 mg/dL (M), > 50 mg/dL (F)
Triglycerides (TG) < 150 mg/dL
Creatine Kinase (CK) 30 – 200 U/L
CK-MB < 6 ng/mL
Troponin I/T 0 – 14 pg/mL
Sodium (Na) 135 – 145 mmol/L
Potassium (K) 3.5 – 5.1 mmol/L
Chloride (Cl) 98 – 107 mmol/L
Calcium (Ca) 8.6 – 10.2 mg/dL
Phosphate (PO■) 2.5 – 4.5 mg/dL
Magnesium (Mg) 1.7 – 2.2 mg/dL
Urea 15 – 45 mg/dL
Creatinine 0.6 – 1.2 mg/dL
Uric Acid M: 3.4 – 7.0 mg/dL, F: 2.4 – 6.0 mg/dL
Iron 60 – 170 µg/dL
Ferritin M: 30 – 400 ng/mL, F: 15 – 150 ng/mL
UIBC 150 – 375 µg/dL
TIBC 250 – 450 µg/dL
CRP-HS < 10 mg/L
Lipase (LIP) 10 – 140 U/L
Rheumatoid Factor (RF) < 14 IU/mL
Glucose Fasting: 70 – 99 mg/dL, Random: < 140 mg/dL