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Science Fair Procedure

The document outlines an experiment comparing homemade and store-bought chocolate chip cookies, involving 10-20 participants. It includes a detailed homemade cookie recipe, the procedure for conducting the taste test, and the variables involved in the study. Participants will rate the cookies and complete a short quiz to determine their preferences.

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airy7777777
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0% found this document useful (0 votes)
6 views2 pages

Science Fair Procedure

The document outlines an experiment comparing homemade and store-bought chocolate chip cookies, involving 10-20 participants. It includes a detailed homemade cookie recipe, the procedure for conducting the taste test, and the variables involved in the study. Participants will rate the cookies and complete a short quiz to determine their preferences.

Uploaded by

airy7777777
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

Materials:

 10-20 participants
 10-20 homemade chocolate chip cookies
 10-20 Store-bought chocolate chip cookies (Tate’s brand)
 Water
 Computer/Phone/iPad (to take a short quiz)
 A table and a chair for the participants
 Short quiz on Forms

Homemade Cookie Recipe:

1. Preheat oven to 375 degrees and grease 2-3 cookie sheets (or use
nonstick)
2. Mix in a large bowl at medium speed, 1 cup of unsalted softened
butter, ¾ cup of sugar, and ¾ cup of packed brown sugar until smooth,
then beat in 1 tsp of vanilla extract, 2 large eggs, and ½ tsp of water
3. In a small bowl, mix 2 ¼ cup of flour, 1 tsp of baking soda, and 1 tsp
of salt, add in thirds to the large bowl, blending with a rubber spatula.
Then stir in chocolate chips.
4. Drop rounded teaspoonfuls of cookie dough onto your cookie sheets
and trays about 2 in apart. Bake one tray at a time for 8-10 minutes or
until edges are lightly browned. Cool thoroughly.

Since part of our experiment is on the texture of the cookie, put each
cookie tray on a different level of the oven.

Independent Variable: the cookie type

Dependent Variable: taste rating

Control Group: the store-bought cookies

Controlled Variables: cookie type, serving temperatures, serving size, survey


method

Procedure:

1. Prepare the homemade chocolate chip cookies by following the recipe


above. Make sure to put the trays of cookies on different levels in the
oven.
2. Purchase the store-bought chocolate chip cookies.
3. Cut the cookies into the same, small bite sized pieces, keep the
different types separated.
4. Set up your testing area with a different plate for each type of cookie.
5. Have a notecard or paper next to each plate of cookies. One paper
should say “option 1” and the second paper should say “option 2”.
6. Invite one of the 10 participants over to the testing area and explain
steps 7,8, and 10
7. Ask the participants to take one piece of cookie from each plate.
8. Tell your participants to take a sip of water between eating each
cookie.
9. Then, send the participants the Forms survey for them to fill out.
10. Next, ask the participants to open the online quiz that you have
sent to them.
11. Then, politely ask the participants to complete the short quiz.
The questions on it should be as follows: “What cookie type did you
think the first cookie you tried was?” and “Which type of cookie do you
prefer and thought tasted better?”
12. Repeat steps 6-10 for each participant.
13. Gather all of the information given by the participants, Forms
makes it easy, and analyze which one was preferred more by your
participants.

Quiz Questions:

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