RICE COOKER
INSTRUCTION MANUAL
MODEL NO: RC-1.5R
Please read the User Manual carefully before use and keep it in a safe place for
future reference.
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IMPORTANT SAFETGUARDS
READ ALL INSTRUCTIONS CAREFULLY BEFORE FIRST USE.
1. To reduce electric shock, risk of fire or injury, please read the operating instructions carefully
before using the appliance for the first time and keep them for future reference.
2. Never immerse the appliance in water or other liquids.
3. Never operate the appliance if any cable or part has been damaged or malfunctioned.
4. For electrical safety, appliance should only to be repaired by a qualified electrical person.
5. Children and infirm person are not aware of the hazards of an electric appliance. Therefore,
never allow them to operate the appliance unless they are properly supervised.
6. Please turn OFF and unplug the appliance before cleaning, maintenance or relocation, and
whenever it is not in use
7. This appliance is for household use only.
8. Do not place any objects on the appliance.
9. Please place the power cord in the right place in order to avoid tripping the unit over.
10. This appliance is not intended for use by persons (including children) with reduced physical,
sensory or mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instructions concerning use of the appliance by a person responsible for
their safety.
11. Children should be supervised to ensure that they do not play with the appliance.
12. If the supply cord is damaged, it must be replaced by a qualified electrical person only to avoid
a hazard, or the product must be dispose of.
13. The appliance should be installed at minimum distance of 10cm from the wall or other
obstacles.
14. Do not use bug sprays or other flammable cleaners on the unit and keep away from any fire
and heat sources.
15. This appliance is for household use only. Do not use outdoors.
16. The power cord must be plugged into the wall outlet with earthing.
17. Always keep the rice cooker unplugged when not in use.
18. Do not put the cooker on a wet or unstable place, or near a heating range to avoid deformity.
19. To prevent damage to the inner cooking pot, do not heat the pot on a stove. Never use other
containers in the rice cooker.
20. Do not cover the cooker with a cloth, as this may warp or discolor the outer lid.
21. The steam vent is very hot during cooking. Keep face and hands away from outer lid and
steam vent.
22. To protect against electric shock, do not immerse the appliance and electric cord in water or
any liquid, do not allow any liquid to fall on the electric parts.
23. If the power cord and damaged, DO NOT USE. The supply cord must be replaced with the
same type and size only. If unsure, consult a qualified electrical person for advice.
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24. This appliance is intended to be used in household and similar applications such as:
- Staff kitchen areas in shops, offices and other working environments;
- Farm houses;
- By clients in hotels, motels and other residential type environments;
- Bed and breakfast type environments
25. Do not use this appliance for any other purpose but its intended use. Do not use in moving
vehicles or boats. Do not use outdoors. Do not use on a sink drain board. Misuse may cause
injury.
26. Do not operate the appliance without water, as it may damage the heating element.
WARNING: The heating element surface is subjected to residual heat after use.
27. Do not use attachments or accessories which are not recommended by the manufacturer.
They may cause malfunction or injury
28. The rice cooker should be operated in a separate electrical circuit from other operating
appliances. If the electrical circuit is overloaded with other appliances, the appliance may not
operate properly or activate the household circuit breaker/fuse.
29. Always make sure the outside of the inner cooking pot is dry prior to use. If the inner pot is
place in the cooker when wet, it may damage or cause the product to malfunction.
IMPORTANT! Rice should not be left in the inner pot with the Keep-Warm function for more
than 12hrs.
30. This appliance is not intended to be operated by means of an external timer or a separate
remote-control system.
WARNING: Electric Shock Hazard. Avoid spillage on the power connector.
NOTE: To avoid injury, malfunction or damage, do not tilt or move the unit during
operation.
CAUTION: To prevent damage to the appliance do not use alkaline cleaning agents when
cleaning, use a soft cloth and a mild detergent.
For details on how to clean the surfaces in contact with food, please refer to section "CARE AND
MAINTENANCE"
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PRODUCT PARTS
Supply voltage Rated Power Capacity
220-240V 200W 1.5Cup
Accessories
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BEFORE FIRST USE
• Remove all packaging from the rice cooker.
• Wash the inner pot, spoon, measuring cup, steam tray and glass lid in hot soapy water. Rinse
well in clear water and dry carefully.
• Wipe the cooker body with a damp cloth. Dry thoroughly.
• Check that the voltage of your electricity supply is the same as that indicated on the rating plate
of the appliance.
• Ensure the appliance is stable and well-supported.
• Check the lid has no cracks or other visible signs of damage,
• Ensure there are no objects in the rice cooker.
• Do not use abrasive cleaners or scouring pads
• Do not immerse the rice cooker body, cord or plug in water at any time.
TO COOK RICE
1. Measure the desired amount of rice with the
measuring cup supplied with this rice cooker.
Rinse the rice several times until the water in
the bowl shows relatively clear.
• One cup of rice weighs approximately
150g
IMPORTANT! DO NOT rinse rice in the inner
pot. If the pot is used for washing rice, the
non-stick coating may be damaged, or the
bottom may be deformed which will result in
malfunction due to poor contact with the
heating plate.
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2. Put rice into the inner pot, fill with water up to
the suitable water level mark according the
amount of rice being cooked.
• The scale mark on the inner pot is the
scale mark for cup of rice.
• For example: when cooking 1cup of rice,
put the uncooked rice into the inner pot,
and then add water to the scale mark
“1.0 CUP”.
• You may need to slightly adjust the
amount of water due to variations
between brands and grain of rice and to
suit personal taste.
IMPORTANT! DO NOT exceed the max.
scale mark (0.3l), otherwise it may cause
overflow or cause a short circuit.
3. Before placing the inner pot into cooker
body, check that the pot is dry and free of
debris. Place the inner pot into the cooker,
turn it slightly from left to right, and ensure
the pot is perfectly in contact with the
heating plate. Level the rice inside the pot
4. Press down the Cook switch. The rice
cooker will start to cook.
“Warm” light will light up after plugging into
mains power, you must push down the
switch to “Cook” to start cooking.
If the switch is not pressed, the “Warm” light
will light up, the cooker will be in keep warm
function.
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5. When the cooking is finished, the “Cook”
switch will pop up and a ‘click’ will be heard at
the same time, the cook light will go out and
the Warm light will turn ON.
• After the cooking cycle ends, keep the lid
closed for about 15 minutes. The rice can
be cooked and vapored completely, it will
be more fluffy and tasty.
• After the rice is steamed, be sure to open
the outer lid and to stir the rice well, the
cooked rice is to be served immediately or
to be kept warm automatically.
[Link] the cord before serving.
[Link] use the spoon supplied with this rice
cooker. Do not use a metal scoop or spoon, this
will damage the non-stick coating.
• To avoid a loss of steam and longer cooking time, do not open the lid at any point
during the cooking process
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CARE AND MAINTENANCE
1. Unplug the appliance from mains power socket.
2. Allow the appliance and inner pot to cool down completely before cleaning.
3. Wash the inner pot, lid, steam tray in warm and soapy water using a sponge or cloth and rinse
with water properly, then wipe dry with cloth. Do not clean with abrasive brushes to avoid
damaging the non-stick coating.
4. Residual food can be removed with a rubber spatula, a cleaning sponge or a cloth. Soak
stubborn food deposits in warm soapy water before cleaning.
5. Wipe the body of the rice cooker with a soft damp cloth. Dry thoroughly.
6. Store the assembled cooker away from sources of heat and moisture and out of the reach of
children and pets.
IMPORTANT! Parts are not dishwasher safe.
12 MONTH WARRANTY
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