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SECTION A: BIOLOGY & AGRICULTURE
Question 1: The Human Digestive System (a) State two functions
of the hydrochloric acid produced in the human stomach. (b) Name
the end-product of the digestion of: (i) Protein (ii) Starch (iii) Fats (c)
Describe how the ileum is adapted for the absorption of digested food.
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Question 2: Soil Science & Crop Production (a) Distinguish
between soil structure and soil texture. (b) Explain how the
following practices help maintain soil fertility: (i) Mulching (ii) Crop
rotation (c) State three advantages of using organic manure over
chemical fertilizers.
SECTION B: CHEMISTRY & PHYSICS
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THE EMINENT LINKS OFFICIAL
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Question 3: Atomic Structure & Chemical Bonding (a) An atom of
an element is represented as 1123Na. (i) Determine the number of
protons, neutrons, and electrons in the atom. (ii) Draw the electronic
configuration of the atom. (b) Explain why Noble Gases (Group 18)
are chemically unreactive. (c) Define valency and state the valency of
Magnesium (Atomic number 12).
Question 4: Machines & Energy (a) Define the Efficiency of a
machine. (b) Why is the efficiency of a practical machine always less
than 100%? (c) A pulley system with a Velocity Ratio (V.R.) of 4 is
used to lift a load of 800 N. If the effort applied is 250 N, calculate:
(i) The Mechanical Advantage (M.A.) (ii) The Efficiency of the
pulley system.
SECTION C: PRACTICAL IDENTIFICATION
Question 5: Laboratory Apparatus & Safety The diagrams below
represent common laboratory apparatus used in Science. (i) Identify
the apparatus used for measuring a fixed volume of liquid accurately.
(ii) State two safety precautions to be taken when heating a liquid in a
test tube. (iii) Name the instrument used to measure the relative
density of a liquid.
THE EMINENT LINKS OFFICIAL
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