PEST CONTROL
Lic. María Elena Córdova Noel
What is a pest?
A pest animal is an animal
that lives in / or on the
food and causes its loss,
Alteration, contamination or is
annoyed in some way.
THE MOST COMMON PESTSWHAT
CAN WE FIND SOUND:
RODENTS; such as rats y
mice.
INSECTS; such as flies, cockroaches,
ants and food insects
stored (weevils)
BIRDS; such as pigeons and sparrows.
SIGNS THAT REVEAL THE
PRESENCE OF PESTS
Their living or dead bodies, including
its larval forms.
The excrement of rodents.
The alteration of bags, containers, boxes,
etc, caused by mice and rats gnawing at them.
The presence of spilled food nearby
of their containers, which would show that the
pests have damaged it.
The greasy stains produced by the
rodents around the pipes.
PREVENTION
1. DO NOT FEED THE PESTS: this
achieves
Following the cleaning instructions
established in the cleaning guidelines
sanitization for all facilities.
Wrapping food waste
correctly.
Properly placing the trash bins
to prevent the proliferation of pests.
PREVENTION
2. STORE FOOD PROPERLY.
Leaving empty spaces between the loads of
warehouse and the walls, floors, and ceilings for a
periodic review.
Using shelves and pallets or platforms for
store food.
Checking the status of the food
stored.
PREVENTION
3. PROTECT THE BUILDINGS AGAINST INTRUSION OF
PLAGUES.
Placing protective barriers at the entrance of pipes,
chimneys, etc.
Installing 6 mm steel mesh as
protection on windows, doors or others.
Protecting mailbox covers with mesh and placing
screw cap drains.
Capping openings with metal or concrete sheets
on walls, especially those that are in contact
with water and drainage pipes.
PREVENTION
4. DO NOT GIVE SHELTER TO PESTS: This is achieved.
Avoiding the overcrowding of
materials that are no longer in use and cannot
to be removed for a
proper cleaning of the place.
PREVENTION
[Link] COVER
The cisterns or tanks that
they store drinking water, for
prevent its contamination with microorganisms.
pathogens and the entry of
insects.
PREVENTION
6. CARRY OUT CONTINUOUS MAINTENANCE
From the installations that may
to serve as a refuge for the
pests. (water and drainage systems,
electrical installations, equipment and
machinery out of use.
PREVENTION
7. AVOID THE TRANSPORT OF PESTS
this is achieved:
Cleaning, checking the vehicles of
transport
Using preferably materials from
washable packaging (plastic)
disposables (plastic bags) or of
first use (cartons).
CHEMICAL PRODUCTS
1. It must be verified that the products to
employ must be authorized by DIGESA or
are within the list of
pesticides accepted by the WHO.
2. It will be verified that the concentrations are
to be within the range
established by the manufacturer (brochure of
product safety
APPLICATION METHODS
SPRAYING OR ATOMIZATION: application
of substances in liquid form, by means of
manual and motorized pumps for areas of
difficult access.
NEBULIZATION: treatment that uses the
heat or the centrifugal speed for
produce fog at the moment of its
application and allow for better control of
flying insects
APPLICATION METHODS
DUSTING: application of insecticides in
dry powder form (e.g. switches)
electric.
BAITING: baits are used or
specific chemical substances (pheromones)
that attract a single species of insects.