Quinto Año Básico: Evaluación Ciencias Naturales
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ScribdTranslationsEvaluación Quinto año básico
Natural Sciences
Nombre: __________________________________________ Nota:
Fecha: __________ Puntaje Prueba: _______/ Puntaje Estudiante.:____/
OA7-Investigate and identify some beneficial and harmful microorganisms for health (bacteria,
virus and fungi), and propose measures for body care and hygiene.
General Instructions: The test consists of multiple-choice questions and open-ended questions, to be
answered in 80 minutes. Carefully read each of the questions and answers, then mark the
alternative that you consider correct, encircling it with a circle. Do not make any smudges, as this will invalidate your
answers.
Item I: Multiple Choice (10 points)
1. Which of the following does not correspond to a microorganism?
A. Virus.
B. Setas.
C. Mushrooms.
D. Bacteria.
2. What is the correct relationship between the microorganism and the disease it produces in humans?
A. Bacteria - ringworm.
B. Fungi – tetanus.
C. Virus - common cold.
D. Bacteria - measles.
3. Which of the following recommendations does not help you maintain your health and personal hygiene?
A. Consume few sweets.
B. Drink little liquid during the day.
C. Eat well, especially washed fruits and vegetables.
Brush your teeth three times a day or every time you eat.
4. Which of the following care helps you maintain the hygiene of your skin?
A. Wear wet clothes.
B. Use deodorant and talcum powder.
C. Drink plenty of water throughout the day.
D. Bathe every day and dry yourself very well
5. Which of the following constitutes a protective factor for good health?
A. Lack of physical activity.
B. Inadequate nutrition.
C. Appropriate physical activity.
D. Addiction to alcohol or tobacco.
6. Which of the following is a health risk factor?
A. Poor nutrition.
B. Balanced Diet.
C. Appropriate physical activity.
D. Proper hygiene habits.
7. Which of the following alternatives do you consider to be risk factors for contagion?
diseases caused by microorganisms?
A. Wear clean clothes.
B. Eat unwashed fruit.
C. Living in a clean environment.
D. Wash hands well before eating.
8. What harmful effect do microorganisms have on humans?
A. The generation of diseases.
B. The production of antibiotics.
C. The preparation of food.
D. The production of vitamin K.
9. What microorganism is necessary to be present in the making of bread?
A. Prion.
B. Virus.
C. Hongo
D. Bacteria.
10. Which of the following assertions is correct regarding microorganisms?
A. Viruses are not considered living beings.
B. Mushrooms are part of microorganisms.
C. Bacteria are used to manufacture penicillin.
D. Their only function is to make other living beings sick.
Ítem II: Completa con V (si es verdadero) o F (si es falso), según corresponda a las siguientes afirmaciones.
Remember to justify the false ones. (10 points)
Many microorganisms are capable of entering and dividing in other living beings,
harming them and making them sick.
___________________________________________________________________________________
Fungi can cause mycosis in some cases.
___________________________________________________________________________________
C) _______ Chickenpox and AIDS are diseases caused by fungi.
___________________________________________________________________________________
D) _______ All microorganisms are negative for our health.
___________________________________________________________________________________
E) _______ Bacteria also allow humans to produce food, such as cheese and the
yogurt.
_______________________________________________________________________________________
Item III: Answer the questions and justify each answer. (6 points)
1.- What measures can you take to prevent diseases?
__________________________________________________________________________________________
__________________________________________________________________________________________
__________________________________________________________________________________________
__________________________________________________________________________________________
2.- Nombra y describe brevemente una enfermedad provocada por bacterías.
__________________________________________________________________________________________
__________________________________________________________________________________________
__________________________________________________________________________________________
__________________________________________________________________________________________
3.- Nombra y describe brevemente una enfermedad provocada por hongos.
__________________________________________________________________________________________
__________________________________________________________________________________________
__________________________________________________________________________________________
__________________________________________________________________________________________
Item II
Pregunta Respuesta Justificación Score
Correct
A V 2
B V 2
C F Justify your answer by providing a 2
valid argument.
D F Justify your answer by providing a 2
valid argument.
E V 2
Item III
Question Achieved (2 points) For Achieving (1 point) Not Achieved (0 points)
Question 1 The student names the The student names 2 or The student does not
less three measures for 3 measures to avoid answer
prevent diseases and diseases, but not correctly or not
{"importance":"argue its importance.","response":"argue its response."} answer the question.
Question 2 The student names The student names The student does not succeed
correctly a correctly the identify a
disease caused by illness, but not the disease or leave it
bacteria and describe it describe. blank question.
correctly.
Question 3 The student names The student names The student does not succeed
correctly a correctly the identify a
disease caused by illness, but not the disease or let it go
mushrooms and describes it describe. blank question.
correctly.