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Territory Sales Manager Duties Overview

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Mahin Kabir
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0% found this document useful (0 votes)
13 views5 pages

Territory Sales Manager Duties Overview

Uploaded by

Mahin Kabir
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

Territory Sales Manager Responsibilities

1. Traveling throughout an assigned territory to train and guide company Sales


Representatives.
2. Maintaining solid working relationships with customers by ensuring that their needs are
met and resolving complaints in a timely manner.
3. Continually meeting or exceeding sales targets by persuading customers within an assigned
territory to purchase company products and services.
4. Analyzing sales and marketing data to determine the most effective sales and marketing
techniques.
5. Developing innovative sales strategies to increase sales within an assigned territory.
6. Conducting surveys to better understand customer needs.
7. Attending trade shows to promote company products and services.
8. Ensuring that brand awareness within an assigned territory meets company expectations.
9. Motivating Sales Representatives to achieve sales quotas and evaluating their performance
based on their ability or inability to achieve sales quotas.
10. Monitoring competitors’ sales activity within an assigned territory.

Company Profile
Square Consumer Products Limited, has started its journey in 2000 as a member of Square Group,
the leading corporate house in Bangladesh. Within a short span of time, it has been able to create
a strong foothold in the market through its quality products and customer services. For its
obsession with quality management, the company had obtained the international quality standard
ISO 9001 in 2005. Strong commitment to quality, adoption of advanced technology, stress on
human resource development, focus on continuous improvement and introduction of new products
for the growing markets have given the company a decisive position in the industry. In 2010, the
company achieved ISO 22000 for its food safety management system. More than a decade later,
in 1st September 2014 it reinvented as Square Food & Beverage Ltd. Square Food & Beverage
Ltd. has introduced four popular brands in the market namely Radhuni, Ruchi, Chashi and
Chopstick. Radhuni is the flagship brand of the company. Just after its introduction, Radhuni drew
the attention of housewives who demanded convenience and time saving cooking. The product
range of Radhuni is enriched with basic spices, ready mixes, cereals & pulses-based products and
edible oil. On the other hand, Ruchi is providing ready-to-eat snacks like Chanachur, Fried Dal,
Potato Crackers, Muri, Jhalmuri, Sauce, Ketchup, Jhuribhaja, Chutney and Pickles. Ruchi has won
the heart of the youngsters for its healthy, tasty & innovative ground breaking products. Chashi is
the landmark of those products which are collected directly from the farmers having the indigenous
essence and freshness. The latest addition in the brand portfolio is Chopstick, which has been
launched with a promise of providing tasty, nutritious and quality instant noodles in the market.
Chopstick Instant Noodles is making a difference in the market as the only tasting salt free noodles
in the category which is specially developed with the health concern of children. The company
assures to meet the increasing demand for quality products both at home and abroad. The products
with international standards are being exported to 30 countries. Dedication to quality, innovative
products, customer service and reasonable price has given the company a unique position in the
food business.

Mission Statement
We want to be the world-class food products manufacturer in Bangladesh by ensuring intrinsic
quality products and customer services with state-of-the-art technology and motivated employees.

Objectives

To continue to provide the very best of what the consumer wants.

- To explore new segments of market and to cater to it.

- To continue to assure intrinsic quality of hygienic food products.

- To enhance consumers' standard of food habit.

- To ensure that the products are available at consumers' doorsteps.

- To enhance the strength and skill of the organization that will contribute to company's
increasing growth both in domestic and global markets.

Chronological Milestone
Square Food & Beverage Ltd. has accomplished a number of noteworthy feats since its journey began. These are
listed below:

Year 2001:
Square Food & Beverage Ltd. introduced Radhuni and Ruchi in July, 2001 in the market.
Products at the time of launching were Chilli Powder, Turmeric Powder, Coriander Powder and Ruchi Chanachur
(Regular).

Year 2002:
Square Food & Beverage Ltd. started exporting to South Korea.

Year 2005:
The company obtained ISO 9001:2000 certification for its Quality Management System.
SME Award 2005 for Best Medium / Corporate Management.

Year 2009:
Square Food & Beverage Ltd. introduced its third brand Chashi in July.

Year 2010:
The company obtained ISO 22000 certification for its food safety management systems requirement for organization
in the food chain.

Year 2011:
Won the National Export Trophy 2010 – 2011 in Bronze Category from Export Promotion Bureau, Bangladesh

Year 2012:
Won D&B Best Corporate Award 2nd time in 2012 from Dun & Bradstreet
Year 2014:
Radhuni won “Best Local Brand”, “Best Spice Brand” & 3rd Best Brand awards given by Bangladesh Brand Forum

Year 2015:
Qualified by USFDA for maintaining & following proper food safety management system

Year 2016:
Square Food & Beverages Ltd. Introduced Chopstick Instant Noodles

Year 2018:
Achieved the National Export Trophy 2015-16 in Silver Category

Year 2019:
Won the 2nd Prize of “National Productivity & Quality Excellence Award 2018” In Large Enterprise Category.

Quality Assurance
As a market leader and a member of the prestigious Square Group, Square Food & Beverage Limited always
delivers quality products for its customers. The company cares for its consumers and keeps its promise by
accumulating the finest ingredients. It maintains consistent quality of the products and keeps updating the
latest technology.

Finest Ingredients
When it comes to cooking, ingredients are the first priority. Tasty and healthy food can never be made from
inferior ingredients. Using quality products like spices and edible oil easily makes good cooking much
easier. Square Food & Beverage Limited takes special care in selecting the raw materials. The company
strictly maintains superiority in procuring raw materials by collecting them from those locations where the
best quality raw materials are harvested. Thus, it contributes to the purity and authenticity of final products.

Technology
Spices have a long and ancient history, especially in our subcontinent, where they are a part of life and
heritage. But with change of time the spices processing technology has also been changed. Square
Consumer Products Ltd. provides consumers those spices which are made from the choicest raw materials
maintaining the highest processing standards. The company uses the state-of-the-art technology for
production process. The low temperature Grinding technology guarantees all essential volatile oil intact
along with appropriate pulverization. The manufacturing plant of the company has a hi-tech laboratory
where the quality check is accomplished. The company uses fully automated packaging system which
ensures zero exposure to external hazard.

Manufacturing Unit
The manufacturing unit of Square Food & Beverage Limited is located at Pabna, the northern part of
Bangladesh, which is prominent for agricultural products and thus it is convenient to source specific variety
of raw materials. This gives the company the opportunity to produce food items from the best quality raw
materials. Square Food & Beverage Limited's manufacturing units are environment friendly and are
equipped with modern machineries. Technical capabilities in processing, post-harvest handling,
maintaining Good Manufacturing Practice (GMP) and modern grinding technology have given Square Food
& Beverage Limited strong competitive edge in the industry.
Quality Certification
Due to the excellent quality management system Square Food & Beverage Limited obtained ISO 9001 in
2005. Moreover, the company has obtained ISO 22000 for its food safety management system. Strong
commitment to quality, adoption of advanced technology, stress on human resource development, focus on
continuous improvement and introduction of new products for the growing markets has given the company
a decisive position in the industry.

Square Food & Beverage Limited strives to manufacture and pack all the products following the
requirements of CODEX, HACCP and FDA in order to meet the requirement of the customers of home and
abroad. The special areas of concern of the company are:

1. Focus on customer
2. Leadership ability of the human resources
3. Involvement of people
4. Process approach
5. System approach to management
6. Continual improvement
7. Factual approach to decision making
8. Mutually beneficial supplier relationships

Global Presence
Square Food & Beverage Limited is strengthening its export operations to become a high performing global
player by supplying quality food products at reasonable price. Its products comply with international Phyto-
sanitary requirements. Starting its first export to South Korea in 2002, the company is currently exporting
the products with international standards in 30 countries around the world which includes Australia, Europe,
North America, Africa and Asia. Technical capabilities in processing, post-harvest handling, maintaining
Good Manufacturing Practice (GMP) and modern grinding technology have given Square Food & Beverage
Limited a strong competitive edge in the industry.

Our brand

Common questions

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Square Food & Beverage Ltd. ensures product relevance in both domestic and international markets by maintaining high standards of product quality and continuous innovation. The company adheres to internationally recognized quality certifications such as ISO 9001 and ISO 22000 to guarantee product safety and quality . Its strategic expansion into global markets with exports to 30 countries reflects its adaptability and understanding of diverse consumer needs . Furthermore, the company continually innovates with product offerings, such as the introduction of tasting salt-free noodles under the 'Chopstick' brand, addressing specific health concerns . This dual focus on quality and innovation keeps its products competitive and relevant .

A factual approach to decision-making is important in maintaining the quality of Square Food & Beverage Ltd.'s products because it ensures that decisions are based on accurate data and evidence rather than assumptions. This approach supports the continuous improvement of product quality through informed analysis of both market trends and internal performance metrics . By relying on facts, the company can effectively address any quality issues, refine its processes, and adapt to changing market demands, ensuring consistent quality and compliance with international standards . This ultimately reinforces customer trust and the company's reputation in the competitive food industry .

Square Food & Beverage Ltd. has expanded its global market presence by exporting its products to 30 countries across various continents, including Australia, Europe, North America, Africa, and Asia, starting with South Korea in 2002 . This expansion aligns with the company's mission to be a world-class food manufacturer by ensuring intrinsic quality and customer service . It also supports the objective to explore new market segments and cater to their needs while enhancing consumers' food habit standards . This strategic approach ensures a balanced focus on domestic growth and global presence, fulfilling both short-term and long-term corporate goals .

Square Food & Beverage Ltd.'s competitive edge in the food industry is significantly influenced by its strong commitment to quality and advanced technology . The company ensures quality through rigorous selection and procurement of superior raw materials and maintaining ISO 9001 and ISO 22000 certified management systems . The use of state-of-the-art technology, such as low-temperature grinding and fully automated packaging, helps preserve the quality of the products and prevents contamination, further solidifying its market position . These factors collectively contribute to its reputation for delivering high-quality products consistently, enhancing its competitive edge .

Key factors contributing to Square Food & Beverage Ltd.'s success in maintaining international quality standards include its rigorous selection of raw materials, adherence to ISO 9001 and ISO 22000 certifications, and commitment to CODEX, HACCP, and FDA requirements . The company's focus on customer needs, leadership development, and continual improvement of processes underlines its commitment to high-quality production . The use of advanced processing technologies and adherence to Good Manufacturing Practices (GMP) further ensures compliance with international standards, reinforcing its strong market position both locally and globally .

The historical milestones of Square Food & Beverage Ltd. reflect its growth and adaptability through continuous innovation and quality management. Since introducing 'Radhuni' and 'Ruchi' in 2001, the company has diversified its brand portfolio, exemplifying adaptability to consumer demands . Achievements like obtaining ISO certifications and winning numerous awards, such as the National Export Trophy and D&B Best Corporate Award, showcase its commitment to excellence and quality . Introduction of products like 'Chopstick' noodles demonstrates responsiveness to health trends and customer needs, reinforcing its position in the competitive landscape .

Square Food & Beverage Ltd. introduced a variety of brands to cater to different consumer needs and preferences. 'Radhuni' targets housewives seeking convenience in cooking through its range of basic spices and ready mixes . 'Ruchi' appeals to youngsters with ready-to-eat snacks like Chanachur and potato crackers, known for their innovative and healthy profile . 'Chashi' focuses on authenticity and freshness with products sourced directly from farmers . 'Chopstick' offers instant noodles without tasting salt, addressing children's health concerns . This diversification strategy ensures that the company can meet varied consumer demands while strengthening its market presence across different segments .

Technological advancements at Square Food & Beverage Ltd. have a profound impact on the production process and product quality. The company employs state-of-the-art technology, such as low-temperature grinding, which ensures that essential volatile oils remain intact, enhancing the flavor and scent of spices . Additionally, their fully automated packaging system minimizes contamination risks by reducing exposure to external hazards . These technological innovations help maintain the high-quality standards that the company is known for, contributing to its competitive advantage and ensuring customer satisfaction .

A Territory Sales Manager can employ strategies such as maintaining solid relationships with customers by meeting their needs and resolving complaints, continually meeting or exceeding sales targets through persuasive techniques, and developing innovative sales strategies to increase sales . These strategies enhance brand presence by promoting customer satisfaction and brand loyalty, participating in trade shows to boost brand awareness, and ensuring that brand awareness within the territory meets company expectations . This comprehensive approach ensures competitive positioning by addressing customer needs while expanding market reach through effective promotions and brand visibility initiatives .

Brand differentiation plays a crucial role in Square Food & Beverage Ltd.'s market strategy by allowing it to successfully tap into various consumer segments. Each of its brands targets distinct consumer preferences; for instance, 'Radhuni' focuses on convenience for the homemaker, while 'Ruchi' offers ready-to-eat snacks that appeal to younger demographics . 'Chashi' emphasizes authenticity and freshness, and 'Chopstick' targets health-conscious consumers with its tasting salt-free noodles . This differentiation not only strengthens brand recognition but also ensures a broader market appeal, playing a pivotal role in sustaining the company's competitive advantage and market leadership .

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