Urban Pest Control SOP Guide
Urban Pest Control SOP Guide
Standard
1 OBJECTIVE
Ensure that the facilities are suitable and protected against the entry of pests, ensuring safety.
two foods.
2 REFERENCE DOCUMENTS
Ordinance 275 of 10/21/2002, from ANVISA.
Good Manufacturing Practices Manual.
3 SCOPE OF APPLICATION
It applies to the entire internal and external area of the flour factory.
4 DEFINITIONS
Check-List: a verification list containing the requirements that must be verified in the audit, aims to
standardize the audit.
Integrated Pest Management: selection of control methods and development of criteria that guarantee
favorable results from a hygienic, ecological, and economic point of view.
Insecticide: it is a chemical product used for pest control.
Traps: objects that are used to place specific products to attract insects and other pests.
Monitoring: inspection of signs of outbreaks, recording of occurrences, analysis of the program's efficiency
implementation of preventive and corrective actions.
Non-compliance: failure to meet a specified requirement.
Prague: any animal agent that can cause material damage or contamination with health risks,
safety and quality of the products developed in production.
5 RESPONSIBILITIES
It is the responsibility of the Cooperative and the outsourced company to ensure the protection of the facilities against
6 DESCRIPTION
6.1 Control of installations and equipment to prevent the entry of insects and rodents
The windows are fitted to the frames and have protective screens without flaws in the coating in the laboratories.
dressing rooms. And the other windows of the factory are closed and sealed.
The exhaust fan is protected by a millimetric screen against the entry of pests.
The outdoor area is cleaned weekly to prevent dirt accumulation, there is no debris or other types of
contaminant that can attract pests. The inorganic waste disposal is closed and cleaned weekly, not ...
accumulating dirt inside it and nearby. Garbage collection is carried out by the municipal government.
twice a week.
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Standard Operating Procedures Code: POP 6
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5 - Carry out cleaning in the external area of the establishment and in the garbage storage, so that there is no accumulation.
During the application of chemical control, the specialized company establishes pre- and post-procedures.
treatment to prevent contamination of food, equipment, and utensils. When applicable, the
equipment and utensils, before being reused, are washed to remove product residues
chemicals.
7 MONITORING
What How When Who
Carry out internal monitoring and
external to existence and Through the Check-list for Attendant
Weekly
probability of pests in the factory integrated pest control
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Standard Operating Procedures Code: POP 6
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9 VERIFICATION
What As When Who
Filling out Check-
list for integrated control Visual Monthly Quality Control
of pests.
Filling out a spreadsheet
of Monitoring Visual Fortnightly Quality Control
of pest occurrence
Spreadsheet Filling
corporate control Visual Monthly Deputy Manager
outsourced
Specifications techniques
Visual When acquired Deputy Manager
of the products used
10 RECORDS
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Standard Operating Procedures Code: POP 6
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Technical data sheets of the manufacturer's records of Indeterminate C.Q and Sector C.Q
chemical products authorized by the Ministry of purchases
Health and/or Ministry of Agriculture
11 ANNEXES
Technical bulletins of the products used, mapping of Pest Control, Reports and Certificates of
provision of services.
Check-list for integrated pest control.
Pest occurrence monitoring spreadsheet.
Spreadsheet for controlling a third-party company.
Prepared by: XXXXXX Verified by: Assistant Manager Approved by: Cooperative Management
Standard Operating Procedures Code: POP 6
MILL Logo Review: 00
Prepared by: XXXXXX Verified by: Deputy Manager Approved by: Cooperative Management
Standard Operating Procedures Code: POP 6
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Prepared by: XXXXXX Verificado por: Sub-Gerente Approved by: Cooperative Management
Standard Operating Procedures Code: POP 6
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Day
Local 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31
Floors
Walls
Doors
Windows
Ceiling
Equipamentos
Utensils
Gutters
Septic Tank
Tubes. Sewers
Ralos
Cabinets
Motors
Galerias, Fios
Pallets
Zacharias
Packaging
Raw Material
External area
Prepared by: XXXXXX Verified by: Assistant Manager Approved by: Cooperative Management
Standard Operating Procedures Code: POP 6
MILL LOGO Review: 00
Prepared by: XXXXXX Verified by: Assistant Manager Approved by: Cooperative Management