CLASS : 12TH TIME : 3.
00HRS
SUBJECT : CHEMISTRY UNIT TEST-14 MARKS : 70
PART-A
Choose the correct answer 15 X1=15
1. Which of the following amino acids are achiral
a) Alanine b) leucine c)proline d)glycine
2. On which of the following properties does the coagulation power of anion Depend ?
a) Both magnitude and sign of the charge on the ion
b) Size of the ion alone
c) The magnitude of the charge on the ion alone
d) the sign of charge on the ion alone
3. match the following
1) sorbitol,mannitol I)glycogen
2) D and D glucose ii)fructose
3) animalstarch iii)epimer
4) fruitsugar iv)anomer
a) 1-I, 2-iii, 3-I,4-iv b)1-iii,2-iv,3-i,4-ii
c)1-iv, 2-iii,3-I, 4-ii d)1-I,2-ii, 3-iii,4-iv
4. Which one of the following rotates the plane polarized light towards left?
a) D(+) Glucose b) L(+) Glucose c)D(-) Fructose d) D(+) Galactose
5. Which one given below is a non-reducing sugar?
a) Glucose b) Sucrose c) maltose d) Lactose.
6. In a protein, various amino acids linked together by
a) Peptide bond b) Dative bond c) a - Glycosidic bond d) β - Glycosidic bond
7. Which of the following are epimers
a) D(+)-Glucose and D(+)-Galactose b) D(+)-Glucose and D(+)-Mannose
c) Neither (a) nor (b) d) Both (a) and (b)
8. If one strand of the DNA has the sequence ‘ATGCTTGA’, then the sequence of
complementary strand would be
a) TACGAACT b) TCCGAACT c) TACGTACT d) TACGRAGT
9. Which of the following vitamins is water soluble?
a) Vitamin E b) Vitamin K c) Vitamin A d) Vitamin B
10. Which one of the following is not produced by body?
a) DNA b) Enzymes c) Harmones d) Vitamins
[Link] is a mono saccharide among the following
a) Sucrose b)Cellulose c)Maltose d) Glucose
[Link] is not oxidised to gluconic acid by
a) Br2/H2O b) Fehing solution c) Tollen’s reagent d) Conc.HNO3
[Link] of the following contains a lipid ?
a) starch b)mineral oil c) edible oil d) peptide
[Link] the reducing sugar
a) Sucrose b) Cellulose c) Starch d) Glucose
[Link] forms _________ with acetic anhydride and sodium acetate
a) di acetate b) tetra acetate c) penta acetate d) hexa acetate
PART-B
Answer the following any five questions 6X2=12
Question number: 24 compulsory
[Link] a short note on peptide bond?
[Link] the structure of D(+) glucophyranose
[Link] zwitterion
[Link] are reducing and non-reducing sugars?
20. Name the Vitamins whose deficiency cause i) rickets ii) scurvy
21. What are epimers ? give example
22. How are vitamine classified ?
23. How can you confirm the presence of aldehyde and hydroxyl group present in glucose ?
24. Identify A and B Fructose + conc HNO3 A+[Link] the equation
Part-C
Answer the following any five questions 6X3=18
Question number : 33 compulsory
[Link] any three difference between DNA and RNA?
[Link] nucleosides from nucleotides?
27.I)Classify the following in to monosaccharide ,disaccharide, polysaccharide
a) Starch b)fructose c)sucrose d)lactose
ii)Write the structure of sucrose?
28. Write a note on denaturation of proteins?
29. What are different types of RNA which are found in cell
30. .What is different between fibrous protein and globular protein ?
31. What happens when fructose is partially reduced with sodium amalgam and water ?
32. How are vitamine classified ?
33. Mention the importance of carbohydrate
Part-D
Answer the all questions 5X5=25
34.a)Elucidate the Structure of glucose
(OR)
b)Elucidate the Structure of fructose
35.a)i) Give two difference beteween Hormoes and Vitamins?
ii)what is isoelectric point?
(OR)
b)I)How will you classify carbohydrates with example?
ii) What is glycosidic linkage ?
36. a) Explain the method of DNA finger printing ?
(OR)
b)i) Define enzymes
ii) Why carbohydrate are generally optical active ?
37. a) Write short note on cyclic structure of fructose ?
(OR)
b)explain the cyclic structure of sucrose
38. a) Explain primary ,secondary and tertiary structure of proteins
(OR)
b)i) Mention the biological importance of lipids
ii) Mention any three importance of protein in biological process ?
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