Nestlé's Commitment to Nutrition and Sustainability
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ScribdTranslationsNestlé's Commitment to Nutrition and Sustainability
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ScribdTranslationsVISION
As a world leading company in food, the company's efforts are
they guide to always be at the forefront of the food industry.
Based on that premise, the objective is to meet the demands of a society.
that moves towards a healthier life, creating long-term value for
our shareholders, collaborators, consumers and the societies where
we operate.
MISSION
Deliver to Chilean consumers food of excellence and high value
nutritional, that respond to their nutritional needs at each stage of the
life and effectively contribute to their health and well-being. All of the above
based on solid corporate principles and values.
OBJECTIVE
Objective of always providing the highest possible quality in its products. This
make sure to take special care with the members of your supply chain,
Nestlé always uses the best possible supplier, having to demonstrate that it is
clearly oriented towards providing service and value to the customer in the end. Regarding their
direct clients, the retailers, will choose those that will be viable in the long term.
deadline, share your quality and customer service objectives, be responsive to
the company's proposals that stimulate competition.
ACTIVITIES DEVELOPED BY THE COMPANY
Nestlé defines itself as the leading company in nutrition, health, and wellness
of international operations. Its line of activity is in the sector of
food and beverages (from refrigerated to cereals).
Among the environmental strategies that Nestlé develops are: the
economic savings in all its production processes; reduction of
water consumption; efficient use of thermal and electrical energy,
utilization of waste and by-products; market routes that provide them
allow saving fuel; modernization of equipment; innovation in
manufacturing and assembly processes; in addition to actions to achieve the
reduction of emissions and pollutant discharges.
In the case of rural development, various programs have been implemented.
of technology transfer, technical assistance, financing and
direct marketing. These initiatives have a direct impact on the
incomes and the sustainability of the business of primary producers.
Regarding the sustainable use of natural resources, Nestlé created the
NEMS method (Nestlé Environmental Management System by its initials in
English), which allows real-time control of environmental performance
inside its facilities and those of its suppliers. In addition, Nestlé
list among its resolutions water treatment plants in all its
factories.
You have successfully introduced many new products in many diverse
segments of the food and beverage products sector.
Since the founding of the company, integrity, honesty, and treatment
fairness and the full compliance with all applicable laws have guided the
Nestlé's business practices.
Operations in more than 86 countries, with 276,000 employees and 480 factories
worldwide.
Nestlé markets its products in 130 countries around the world.
It is a Human Company that specifically responds to needs
individuals of human beings around the world, with special emphasis
emphasis on the well-being of its consumers and its employees, which
it is reflected in his attitude and in his sense of responsibility towards people