CHAPTER THREE
3.1 INTRODUCTION
Health screening is a medical test that is offered to a group, or individual, to detect or
rule out the presence of diseases, conditions and general health risks. Our objective on
Wednesday, July 10, 2024, was to screen the inhabitants of Seth Okai. The
community was welcoming and provided immense support during our preparation for
the screening. The screening program, organized at the community center,
commenced at 9:00 AM and concluded at 4:00 PM. A total of 176 individuals
attended the screening, with 65% of participants being female. Various stations were
set up to collect biodata, anthropometric measurements, laboratory samples, and offer
consultations. There was a waiting area setup where participants sat to wait for their
turn. The first point of contact was where biodata was received alongside assessment
of respiration. Participants will then move to the blood pressure station where there
was a sphygmomanometer to check the blood pressure of patients. The next station
was the laboratory station where blood was taken and used to screen for sickling,
blood grouping and typhoid fever. The next station was the anthropometry station and
finally they were sent to counselling team to advise them based on all the results from
the various stations. The other two tables were for data entry and a mini refreshment
setup. In a nutshell the screening was a successful one, despite the tedious nature of it.
3.2 METHODOLOGY
3.2.1 Study design
The screening was conducted as a cross-sectional study.
3.2.2 Study site
The study site for the screening was Seth Okai.
3.2.3 Participants
Inhabitants of the Seth Okai community were recruited for the screening. A total of
176 participants were screened.
3.2.4 Participants information
Upon arrival, participants' names and ages were registered. Each participant received
a form with slots for blood pressure measurement, anthropometry, laboratory tests,
and consultations.
3.2.5 Blood pressure measurement
An automated sphygmomanometer was used. Participants were seated comfortably
with their arms resting at heart level. The sphygmomanometer cuff was wrapped
around the upper arm, just above the elbow. The cuff was inflated until blood flow
through the arm stopped and the radial pulse could not be felt. Air was then slowly
released, and the sphygmomanometer displayed the blood pressure and pulse.
3.2.6 Anthropometric measurement
Anthropometric measurements, which assess the size, shape, and composition of the
human body, were taken using an OMRON Body Composition Meter. Participants
stood barefooted on the device and held out the handle bars with their arms stretched
out for the readings to be taken. Measurements included weight, height, body mass
index (BMI), percentage muscle mass, visceral fat, waist and hip circumferences,
metabolic rate, and percentage body fat.
3.2.7 Laboratory procedures
[Link] Blood sample collection
Capillary blood samples were collected. Participants' fingers were examined and
cleaned with a 70% alcohol swab before a sterile lancet was used to prick the finger.
Blood was collected for various tests.
[Link] Sickle cell testing
Blood samples were tested for sickle cell disease. Results were recorded as either
positive or negative.
[Link] Typhoid testing
Blood samples were tested for typhoid using specific test kits. Results were recorded
as either positive or negative.
[Link] Blood grouping
Blood group and Rh factor were determined for participants using standard blood
grouping reagents.
3.2.8 Consultation
The final station was the consultation area where experienced clinical students
reviewed the findings from the laboratory tests, provided advice on healthy living,
especially for individuals with risk factors for hypertension, and offered counseling
and referrals for newly diagnosed conditions.
3.2.9 Data management
All collected health data were recorded on forms and backed up on a computer. The
data was later analyzed to identify prevalent health issues and risk factors within the
community.
3.3 RESULTS
3.3.1 Demographic characteristics of participants
The health screen survey encompassed a diverse demographic, with a total of 176
participants. The age distribution revealed that the largest cohort comprised
individuals aged 5-14 years, representing 21.6% of the total population. This was
followed closely by participants over 59 years of age, who accounted for 21.0%.
Other notable age groups included those under 5 years (10.8%), 30-39 years (10.8%),
and 40-49 years (10.8%). Smaller segments were noted in the 15-19 years (9.7%), 50-
59 years (9.7%), and 20-29 years (5.7%) age brackets. These figures highlight a
significant representation of young individuals and elderly participants, indicating a
broad spectrum of ages within the screened population.
Table 3.1 Age distribution
Age Groups Frequency Percentage
<5 19 10.8
5-14 38 21.6
15-19 17 9.7
20-29 10 5.7
30-39 19 10.8
40-49 19 10.8
50-59 17 9.7
>59 37 21.0
Total 176 100.0
The sex distribution within the screened population showed a marked predominance
of females. Out of the 176 participants, 115 were female, making up 65.3% of the
total, while males constituted 34.7% with 61 participants. This disparity suggests that
females were more likely to participate in the health screening than their male
counterparts.
Table 3.2 Sex distribution
Sex Frequency Percentage
Female 115 65.3
Male 61 34.7
Total 176 100.0
3.3.3 Body mass index (BMI)
Body Mass Index (BMI) analysis classified participants into four categories:
underweight, normal weight, overweight, and obese. A significant portion of the
population (42.1%) was underweight, while 32.7% fell within the normal weight
range. Overweight individuals constituted 17.5%, and those categorized as obese
made up 7.6% of the participants. This distribution indicates that a substantial 67% of
the population had BMI values outside the normal range, pointing towards prevalent
weight-related health issues.
Table 3.3 BMI categories
BMI Frequency Percentage
Normal 56 32.7
Underweight 72 42.1
Overweight 30 17.5
Obese 13 7.6
Total 171 100.0
Table 3.4 BMI by age
<5 5-14 15-19 20-29 30-39 40-49 50-59 >59 Total
Normal Frequency 3 16 10 2 5 6 8 22 72
Percentage 17.6 43.2 58.8 20.0 29.4 31.6 47.1 59.5 42.1
Overweight Frequency 0 0 1 5 9 5 4 6 30
Percentage 0.0 0.0 5.9 50.0 52.9 26.3 23.5 16.2 17.5
Obese Frequency 1 0 0 1 3 6 2 0 13
Percentage 5.9 0.0 0.0 10.0 17.6 31.6 11.8 0.0 7.6
Underweight Frequency 13 21 6 2.0 0.0 2.0 3.0 9.0 56.0
Percentage 76.5 56.8 35.3 20.0 0.0 10.5 17.6 24.3 32.7
Total Frequency 17 37 17 10 17 19 17 37 171
Percentage 100.0 100.0 100.0 100.0 100.0 100.0 100.0 100.0 100.0
Table 3.5 BMI by sex
BMI Male Female Total
BMI Underweight Frequency 21 35 56.0
categories
Percentage 36 31 32.7
Normal Frequency 35 37 72
Percentage 59.3 33.0 42.1
Overweight Frequency 2 28 30
Percentage 3 25 17.5
Obese Frequency 1 12 13
Percentage 2 11 7.6
Total Frequency 59 112 171
Percentage 100.0 100.0 100.0
3.3.4 Sickle cell disease
The screening for sickle cell disease yielded predominantly negative results, with
97.4% of the 78 participants testing negative. Only 2.6% (2 individuals) were found to
be positive for the disease, indicating a low prevalence within the screened
population.
Table 3.6 Sickle cell categories
Sickle Cell Disease Frequency Percentage
Positive 2.0 2.6
Negative 76.0 97.4
Total 78.0 100.0
3.3.5 Typhoid
Similar to the sickle cell disease results, the typhoid screening also showed a low
prevalence. Out of 49 participants, 95.9% tested negative, and only 4.1% (2
individuals) tested positive for typhoid.
Table 3.7 Typhoid categories
Typhoid Frequency Percentage
Positive 2.0 4.1
Negative 47.0 95.9
Total 49.0 100.0
3.3.6 Blood group distribution
Blood group analysis showed a diverse distribution among the 175 participants. The
most common blood group was O+, accounting for 46.3% of the population. This was
followed by B+ (22.3%), A+ (17.1%), and smaller percentages for other blood groups
including A-, B-, AB+, AB-, and O-. The dominance of the O+ blood group is
consistent with global trends.
Table 3.8 Blood group distribution
Blood Grouping Frequency Percentage
A+ 30 17.1
A- 5 2.9
B+ 39 22.3
B- 6 3.4
AB+ 5 2.9
AB- 5 2.9
O+ 81 46.3
O- 4 2.3
Total 175 100
3.3.7 Blood pressure
Blood pressure measurements indicated that the majority (79.8%) of the 129
participants had normal blood pressure readings. However, 20.2% were found to have
high blood pressure, suggesting a significant subset of the population may be at risk
for hypertension-related health issues.
Table 3.9 Blood pressure categories
BP Frequency Percentage
High 26 20.2
Normal 103 79.8
Total 129 100.0
3.3.8 Waist to hip ratio (WHR)
The Waist to Hip Ratio (WHR) assessment categorized 108 participants into normal
and abnormal groups. The results showed a near even split, with 51.9% having
abnormal WHR and 48.1% falling within the normal range. Age-wise, abnormal
WHR was more prevalent among older participants, particularly those aged 40-59
years.
Table 3.9 WHR categories
WHR Frequency Percentage
Abnormal 56 51.9
Normal 52 48.1
Total 108 100.0
Table 3.10 WHR by age
<5 5-14 15-20 20-29 30-39 40-49 50-59 >59 Total
Normal Frequency 0 1 3 9 13 8 6 16 56.0
Percentage 0.0 50.0 100.0 90.0 76.5 42.1 35.3 43.2 51.9
Abnormal Frequency 3 1 0 1.0 4.0 11.0 11.0 21.0 52.0
Percentage 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 48.1
Total Frequency 3 2 3 10.0 17.0 19.0 17.0 37.0 108.0
Percentage 2.8 1.9 2.8 9.3 15.7 17.6 15.7 34.3 100.0
Figure 3.1 WHR by sex
3.4 DISCUSSION
The health screening report for 2024 offers an in-depth analysis of the health status of
the participants, highlighting several critical areas of concern and opportunities for
public health interventions. The screening involved 176 participants, with a
significant gender disparity, where 65.3% were females and 34.7% were males. The
age distribution showed a notable concentration in the younger (5-14 years, 21.6%)
and older (above 59 years, 21.0%) age groups. This demographic information is
essential for tailoring specific health interventions and resources to the most affected
age groups.
The BMI data revealed that a large portion of the population had abnormal BMI
readings. Specifically, 42.1% were underweight, 17.5% were overweight, and 7.6%
were obese, while only 32.7% had a normal BMI. In Ghana, a study by Amoah in
2003 found out that the overall crude prevalence of overweight and obesity among
adults aged 25 years and older in both rural and urban Accra was 23.4 % and 14.1 %
for females and males, respectively. The rates of overweight (27.1 % v. 17.5 %) and
obesity (20.2 % v. 4.6 %) were both higher in women than in men (Amoah, 2003),
this finding is similar to what was found in the screening. Children under five years of
age remain the most vulnerable group to malnutrition and micronutrients deficiency
(Chege et al., 2017). The high prevalence of underweight individuals, particularly
among the younger age group, suggests potential nutritional deficiencies, which could
be linked to socioeconomic factors affecting food availability and quality. On the
other hand, the presence of overweight and obese individuals indicates a growing
concern of overnutrition, likely due to lifestyle changes and dietary habits. Females
exhibited a higher prevalence of abnormal BMI compared to males, highlighting the
need for gender-specific health and nutrition programs. Ghana has successfully
reduced underweight prevalence in children under five from 23% in 1993 to 11%
(GSS, 2015) through improved healthcare, maternal and child health programs, better
nutrition education, and increased food security. However, the health screening shows
42.1% of the broader population is underweight, especially among younger age
groups, indicating ongoing nutritional deficiencies. This disparity suggests that while
targeted interventions for young children have been effective, similar efforts are
needed for other vulnerable groups to improve overall nutrition.
Hypertension was identified in 20.2% of the screened population, with the remaining
79.8% having normal blood pressure. This prevalence rate, while concerning, is lower
than other regional studies. For example, a systematic review in Ashanti Region of
Ghana reported a hypertension prevalence of around 37.4% (Tannor et al., 2022). In
broader sub-Saharan Africa, the prevalence 57.0% ranging from 22.3 to 90.0% (Bosu
et al., 2019), suggesting that the screened population has a relatively lower burden of
hypertension. This underscores the importance of regular monitoring and management
of blood pressure to prevent long-term health complications such as cardiovascular
diseases.
The prevalence of sickle cell disease was relatively low at 2.6%, and typhoid was
observed in 4.1% of the participants. Although these conditions are not major health
concerns within this population, continuous monitoring and targeted health education
can help maintain low prevalence rates and manage existing cases effectively.
The most common blood group among the participants was O+ (46.3%), followed by
B+ (22.3%) and A+ (17.1%). Understanding the blood group distribution is vital for
effective blood donation campaigns and ensuring adequate blood supply for medical
emergencies and procedures. This distribution is consistent with general patterns
observed in Ghana and sub-Saharan Africa, where blood group O is typically the most
common (Doku et al., 2019).
The WHR results indicated that 51.9% of the participants had an abnormal WHR,
suggesting a high risk of cardiovascular diseases and metabolic disorders. The
abnormal WHR readings emphasize the need for lifestyle interventions focused on
reducing central obesity and improving metabolic health. Studies in Ghana and sub-
Saharan Africa have similarly highlighted the increasing trend of central obesity,
particularly among urban populations, which is associated with a higher risk of
metabolic syndrome and cardiovascular diseases (Banson et al., 2023).
The prevalence of hypertension in this study is lower than other regional studies,
which could be due to demographic differences, such as age distribution and lifestyle
factors unique to the population.
The high percentage of underweight individuals, particularly among children and
adolescents, points to potential nutritional deficiencies and the need for improved
food security and nutrition programs.
The significant portion of the population with abnormal WHR highlights the urgent
need for targeted interventions to reduce central obesity and associated health risks.
CONCLUSION
The screening at Seth Okai identified several health concerns, including high rates of
underweight and overweight individuals, elevated blood pressure in 20% of
participants, and a significant proportion with abnormal waist-to-hip ratios.
Continuous health monitoring and community health education are essential to
address these health issues. Follow-up measures are crucial to improve the overall
health status of the community.
RECOMMENDATION
The health screening has identified several key areas that require public health
interventions, including malnutrition, hypertension management, and promoting
healthy lifestyle choices to mitigate the risk of chronic diseases. Addressing these
issues through community health programs, education, and regular screenings will be
crucial in improving the overall health status of the population. Future screenings and
longitudinal studies will be beneficial in tracking health trends and evaluating the
effectiveness of implemented health interventions.
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[Link]