Cake Making Interview Insights
Cake Making Interview Insights
On January 16 of this year, I conducted the interview with Mrs. Irma Hernández.
Cabrea about the topic of cooking.
Let me explain that to make a cake, the ingredients are mixed, then it is allowed to cool and it
desmolda.
Likewise, she told us that the ingredients to make the cake were: Flour, Salt,
Butter, Sugar, Baking Powder, Vanilla, Eggs, and Milk.
Just as she told us that the types of cakes she makes are: Chantilly, De
Merengue, Singles, 3-Layered And 5-Layered.
I affirm that the types of fillings made by Mr. deFresa, Pineapple, Caramel with Walnut, and
Blackberry.
To conclude, he told us that the sizes of cakes he makes are Small, Medium, and
Great.
Finally, she told us that she makes cakes for the following events: Weddings, XV.
Years, Birthdays, and Baptisms.