Carbohydrates and Metabolism Study Guide
Carbohydrates and Metabolism Study Guide
(maltose, sucrose,
Metabolism lactose).
Overview of Carbohydrates ○ Brush Border
● Definition: Carbohydrates are one of Enzymes: Maltase,
the major macronutrients in the human sucrase, lactase, and
diet, primarily found in foods like dextrinase further
bread, rice, pasta, fruits, and break down
vegetables. disaccharides into
● Types of Carbohydrates: monosaccharides.
○ Starch: A polysaccharide that
serves as a storage form of B. Absorption Process
energy in plants. ● Monosaccharides Transport:
○ Glycogen: A polysaccharide ○ Glucose and
that serves as a storage form Galactose: Absorbed
of energy in animals. via secondary active
○ Cellulose: A polysaccharide transport using
that provides structural SGLT1
support in plant cell walls. (Sodium-Glucose
Linked Transporter 1).
Digestion and Absorption of ○ Fructose: Absorbed
Carbohydrates through facilitated
A. Digestion Process diffusion using
● Mouth: GLUT5 transporter.
○ Mastication: ● Liver: First organ to receive
Chewing breaks down monosaccharides via GLUT2,
food into smaller converting galactose to
pieces. glucose and processing
○ Salivary Amylase: fructose.
Enzyme that begins
starch digestion, Blood Glucose Regulation
converting amylose ● Normal Blood Sugar Levels:
and amylopectin into ○ Fasting: 70-110 mg/100 mL
dextrins and maltose ○ Post-meal: Peaks at 140-160
(approximately 5% of mg/100 mL, returns to normal
starches). in 2-2.5 hours.
● Stomach:
○ No further chemical A. Conditions Related to Blood Sugar
breakdown occurs due Levels
to acidic conditions.
● Hypoglycemia: Low blood sugar
○ Chyme formation: A
levels.
thick, semi-fluid
○ Symptoms: Dizziness,
mixture of partially
fainting, convulsions (severe).
digested food and
● Hyperglycemia:High blood sugar
digestive juices.
levels.
● Small Intestine:
○ Can lead to glucosuria
○ Duodenum: Chyme
(glucose in urine) if renal
triggers the release of
threshold exceeds 180 mg/100
Cholecystokinin
mL.
(CCK), stimulating
pancreatic juice
Glycolysis
release.
● Definition: The metabolic process that
○ Pancreatic Amylase:
converts glucose into pyruvate,
Breaks down
producing energy.
polysaccharides into
● Key Points: 2. Isomerization: Citrate is converted to
○ Occurs in the cytoplasm and isocitrate.
does not require oxygen. 3. Oxidation and
○ Produces ATP, NADH, and Decarboxylation:Isocitrate is
water. oxidized to α-ketoglutarate, producing
NADH and releasing CO2.
A. Glycolysis Pathway Steps 4. Further Oxidation: α-Ketoglutarate
1. Hexokinase: Adds a phosphate to is converted to succinyl-CoA,
glucose (ATP → ADP). producing NADH and releasing CO2.
2. Phosphoglucomutase: Converts 5. ATP Production: Succinyl-CoA is
glucose-6-phosphate to converted to succinate, generating
fructose-6-phosphate. ATP (or GTP).
3. Phosphofructokinase: Converts 6. Oxidation of Succinate: Succinate is
fructose-6-phosphate to oxidized to fumarate, producing
fructose-1,6-bisphosphate (ATP → FADH2.
ADP). 7. Hydration: Fumarate is converted to
4. Aldolase: Splits malate.
fructose-1,6-bisphosphate into 8. Final Oxidation: Malate is oxidized
glyceraldehyde-3-phosphate and to regenerate oxaloacetate, producing
dihydroxyacetone phosphate. NADH.
5. Triose-phosphate isomerase: B. Summary of Products per Glucose
Converts dihydroxyacetone phosphate Molecule:
to glyceraldehyde-3-phosphate. ● 6 NADH
6. Glyceraldehyde 3-phosphate ● 2 FADH2
dehydrogenase: Produces NADH and ● 2 ATP (or GTP)
1,3-bisphosphoglycerate. ● 4 CO2
7. Phosphoglycerokinase: Produces
ATP from 1,3-bisphosphoglycerate. Electron Transport Chain (ETC)
8. Phosphoglyceromutase: Rearranges ● Definition: A series of protein
phosphoglycerate. complexes located in the inner
9. Enolase: Produces mitochondrial membrane that transfer
phosphoenolpyruvate. electrons from NADH and FADH2 to
10. Pyruvate kinase: Converts oxygen, forming water and generating
phosphoenolpyruvate to pyruvate, a proton gradient for ATP synthesis.
producing ATP. A. Key Components of the ETC
1. Complex I (NADH-CoQ
Fate of Pyruvate oxidoreductase): Oxidizes NADH to
A. Aerobic Conditions: NAD+, transferring electrons to
● Converted to acetyl-CoA in the coenzyme Q (CoQ) and pumping
presence of oxygen. protons into the intermembrane space.
B. Anaerobic Conditions: 2. Complex II (Succinate
● Converted to lactate in vertebrates or dehydrogenase): Accepts electrons
ethanol and carbon dioxide in yeast. from FADH2 and transfers them to
CoQ without pumping protons.
Citric Acid Cycle (Krebs Cycle) 3. Coenzyme Q (Ubiquinone): Carries
● Definition: A series of biochemical electrons to Complex III.
reactions that oxidize acetyl-CoA to 4. Complex III (Cytochrome c
carbon dioxide, producing high-energy reductase): Transfers electrons to
electron carriers (NADH and FADH2) cytochrome c and pumps protons
and ATP. across the membrane.
A. Key Steps of the Citric Acid Cycle 5. Complex IV (Cytochrome c
1. Formation of Citrate: Acetyl-CoA oxidase): Transfers electrons to
combines with oxaloacetate to form oxygen, forming water and pumping
citrate. additional protons.
B. Steps in the Electron Transport Chain B. Glycogen Breakdown (Glycogenolysis)
1. Donation of Electrons: NADH and ● Process: Occurs during fasting or
FADH2 donate electrons to the exercise when glucose is needed,
respective complexes. facilitated by glucagon and
2. Proton Pumping: Energy from epinephrine.
electron transfer pumps protons into ● Steps:
the intermembrane space, creating a 1. Glycogen phosphorylase
proton gradient. breaks down glycogen to
3. Oxygen Reduction: Oxygen acts as glucose-1-phosphate.
the final electron acceptor, forming 2. Glucose-1-phosphate is
water. converted to
4. ATP Synthase: Protons flow back into glucose-6-phosphate.
the mitochondrial matrix through ATP 3. In the liver,
synthase, driving ATP production glucose-6-phosphatase
(oxidative phosphorylation). converts glucose-6-phosphate
to free glucose for release into
Oxidative Metabolism the bloodstream.
● Definition: The process of cellular
respiration that uses oxygen to break Gluconeogenesis
down food molecules and extract ● Definition: The metabolic pathway
energy, primarily in the form of ATP. that generates glucose from
A. Importance of Oxidative Metabolism non-carbohydrate sources, such as
● Provides energy for cellular functions amino acids and glycerol.
such as muscle contraction, nerve ● Importance: Maintains blood glucose
impulse transmission, and protein levels during fasting or low
synthesis. carbohydrate intake.
● Significantly more efficient at A. Key Steps and Enzymes
generating ATP compared to anaerobic 1. Pyruvate to Phosphoenolpyruvate
pathways. (PEP):
B. Stages of Oxidative Metabolism a. Pyruvate carboxylase converts
1. Glycolysis: Breakdown of glucose pyruvate to oxaloacetate.
into pyruvate in the cytoplasm. b. PEP carboxykinase converts
2. Pyruvate Oxidation: Conversion of oxaloacetate to PEP.
pyruvate to acetyl-CoA in the 2. Fructose-1,6-bisphosphate to
mitochondria. Fructose-6-phosphate:
3. Krebs Cycle: Oxidation of a. Fructose-1,6-bisphosphatase
acetyl-CoA to produce NADH, catalyzes this conversion.
FADH2, and ATP. 3. Glucose-6-phosphate to Glucose:
4. Electron Transport Chain and a. Glucose-6-phosphatase
Oxidative Phosphorylation: Use of converts glucose-6-phosphate
NADH and FADH2 to generate ATP to free glucose.
through a proton gradient.
Hormonal Control of Carbohydrate
Glycogen Metabolism Metabolism
A. Glycogen Synthesis (Glycogenesis) A. Key Hormones
● Process: Occurs when blood glucose 1. Insulin:
levels are high, facilitated by insulin. a. Secreted by pancreatic β-cells;
● Steps: lowers blood glucose by
1. Glucose is converted to promoting glucose uptake and
glucose-6-phosphate. glycogen synthesis.
2. UDP-glucose is formed. 2. Glucagon:
3. Glycogen synthase adds a. Secreted by pancreatic α-cells;
glucose units to the growing raises blood glucose by
glycogen chain.
promoting glycogenolysis and -
The RNA strand is
gluconeogenesis. synthesized in the 5’
3. Epinephrine: to 3’ direction.
a. Increases blood glucose 3. Termination:
during stress by promoting - Transcription
glycogen breakdown. continues until RNA
4. Cortisol: polymerase reaches a
a. Increases blood glucose by termination sequence
promoting gluconeogenesis on the DNA.
and glycogen breakdown - The newly
during stress. synthesized mRNA
5. Growth Hormone: strand is released.
a. Increases blood glucose by ● RNA Polymerases:
inhibiting glucose uptake in ○ RNA Polymerase I:
tissues and promoting Synthesizes rRNA (ribosomal
lipolysis. RNA).
○ RNA Polymerase II:
Study Guide: Gene Expression Synthesizes mRNA
(messenger RNA).
and Protein Synthesis ○ RNA Polymerase III:
Overview of Gene Expression Synthesizes tRNA (transfer
● Definition: Gene expression is the RNA) and other small RNAs.
process by which information from a
gene is used to synthesize functional
Post-Transcriptional Modifications
gene products, typically proteins.
● Capping: The 5’ end of the mRNA is
● Central Dogma of Molecular
modified with a 7-methylguanylate
Biology: The flow of genetic
cap, which protects the mRNA from
information is described as DNA →
degradation and assists in ribosome
RNA → Protein.
binding.
● Polyadenylation: The 3’ end of the
Transcription mRNA is modified by adding a
● Definition: The process of copying a poly-A tail, which protects the mRNA
segment of DNA into messenger RNA and aids in export from the nucleus.
(mRNA). ● Splicing: Introns (non-coding regions)
● Location: Occurs in the nucleus of are removed, and exons (coding
eukaryotic cells. regions) are joined together to form a
● Steps of Transcription: mature mRNA molecule.
1. Initiation:
- RNA polymerase
Translation
binds to the promoter
● Definition: The process of
region of the gene.
synthesizing proteins from mRNA.
- The DNA double
● Location: Occurs in the cytoplasm on
helix unwinds,
ribosomes.
exposing the template
● Steps of Translation:
strand.
1. Initiation:
2. Elongation:
- The small ribosomal
- RNA polymerase
subunit binds to the
synthesizes a single
mRNA at the start
strand of RNA by
codon (AUG).
adding
- The initiator tRNA
ribonucleotides
carrying methionine
complementary to the
binds to the start
DNA template strand.
codon.
- The large ribosomal Gene Regulation
subunit joins to form a ● Definition: The various methods used
complete ribosome. by organisms to control which genes
will be expressed and when.
2. Elongation: ● Levels of Regulation:
- tRNA molecules bring ○ Transcriptional Level:
amino acids to the Regulated by promoters,
ribosome, matching enhancers, and transcription
their anticodons with factors.
the mRNA codons. ○ Translational Level:
- Peptide bonds form Regulated by the availability
between amino acids, of tRNA and ribosomes, as
elongating the well as the presence of
polypeptide chain. regulatory proteins.
3. Termination:
- The ribosome reaches Mutations and Their Effects
a stop codon (UAA, ● Definition: Changes in the DNA
UAG, UGA). sequence that can affect gene
- Release factors bind expression and protein function.
to the stop codon, ● Types of Mutations:
causing the ○ Silent Mutations: Do not
polypeptide chain to change the amino acid
be released. sequence.
- The ribosome ○ Missense Mutations: Change
disassembles, and the one amino acid in the protein.
mRNA is released. ○ Nonsense Mutations: Create
a premature stop codon,
Role of RNA in Translation leading to truncated proteins.
● mRNA (messenger RNA): Carries
the genetic information from DNA to Study Guide: Nutrition and
the ribosome for protein synthesis.
● tRNA (transfer RNA): Brings Energy
specific amino acids to the ribosome, Overview of Nutrition
matching its anticodon with the ● Definition: Nutrition is the process by
mRNA codon. which organisms obtain and utilize
● rRNA (ribosomal RNA): Forms the food to support growth, maintenance,
core of ribosome structure and and energy needs.
catalyzes protein synthesis. ● Importance: Proper nutrition is
essential for overall health,
The Genetic Code development, and functioning of the
● Definition: The set of rules by which body.
information encoded in mRNA is
translated into proteins. Types of Nutrients
● Codons: Triplets of bases on mRNA 1. Macronutrients: Nutrients required in
that specify particular amino acids. large amounts for energy, growth, and
● Features: body functions.
○ 64 codons total: 61 codes for ● Carbohydrates: Primary
amino acids, and 3 serve as energy source.
stop signals (UAA, UAG, ● Proteins: Building blocks for
UGA). body tissues and enzymes.
○ AUG serves as the start codon ● Fats (Lipids): Concentrated
and codes for Methionine. energy source and important
○ The genetic code is nearly for cell structure.
universal across organisms. ● Water: Essential for all bodily
functions.
2. Micronutrients: Nutrients required in ● Positive Energy Balance: Consuming
smaller amounts, crucial for various more calories than expended, leading
biochemical processes. to weight gain.
● Vitamins: Organic ● Negative Energy Balance: Expending
compounds necessary for more calories than consumed, leading
metabolism and overall health. to weight loss.
○ Fat-soluble ● Energy Requirements: Vary based on
Vitamins: A, D, E, K age, sex, activity level, and overall
(stored in body fat). health.
○ Water-soluble
Vitamins: B vitamins, Recommended Dietary Allowances
C (not stored, excess (RDAs)
excreted). ● Definition: Guidelines for daily
● Minerals: Inorganic elements nutrient intake to meet the needs of
essential for various bodily most healthy individuals.
functions (e.g., calcium, iron, ● Components:
magnesium). ○ Groups: Divided by age, sex,
and specific conditions (e.g.,
Functions of Nutrients pregnancy).
● Carbohydrates: ○ Nutrients: Includes
○ Provide energy (4 kcal/g). recommendations for
○ Support brain function and macronutrients, vitamins, and
physical activity. minerals.
○ Types: Simple sugars ○ Units: Measured in grams (g),
(monosaccharides, milligrams (mg), micrograms
disaccharides) and complex (μg), and kilocalories (kcal).
carbohydrates
(polysaccharides). Nutritional Deficiencies
● Proteins: ● Definition: Insufficient intake of
○ Provide energy (4 kcal/g). essential nutrients leading to health
○ Essential for growth, repair, problems.
and maintenance of body
tissues.
Vitamin Function Deficiency
○ Made up of amino acids (20
types, 9 essential).
Vitamin A Essential for Night
● Fats:
vision, blindness,
○ Provide energy (9 kcal/g).
immune dry skin,
○ Important for hormone function, and increased
production, cell membrane skin health. infection
structure, and absorption of risk.
fat-soluble vitamins.
○ Types: Saturated, unsaturated, Vitamin B1 Helps Beriberi
and trans fats. (Thiamine) convert (muscle
● Vitamins and Minerals: nutrients into weakness,
○ Support metabolic processes, energy; nerve
immune function, and bone essential for damage),
health. nerve Wernicke-K
○ Act as coenzymes and function. orsakoff
cofactors in biochemical syndrome.
reactions.
Energy Balance Vitamin B2 Important Ariboflavino
● Definition: The relationship between (Riboflavin) for energy sis (cracked
energy intake (calories consumed) and production lips, sore
energy expenditure (calories burned). and cellular throat, skin
function. disorders). Calcium and children),
phosphorus; osteomalacia
Vitamin B3 Supports Pellagra essential for (in adults),
(Niacin) metabolism, (dermatitis, bone health. weakened
DNA repair, diarrhea, immune
skin health. dementia). function.