SCIENCE
SEMINAR
CLASS 9TH
Members
Ashish biju
Abhishek bhera
vinit gujjar
INTRODUCTION
what is cattle
farming?
Cattle farming is the practice of
raising and breeding cattle for
meat, milk, and other by-
products, making it a critical
component of agriculture and
the global food industry
feed
Cattle require a diet of high-quality
feed to maintain their health and
productivity. Common feeds include:
Hay: a staple feed for cattle, it is
made from dried grasses and other
plants.
Corn: a high-energy feed, it is often
used as a supplement to hay or other
feeds.
Soybean meal: a high-protein feed, it
is often used as a supplement to hay
or other feeds.
breeds
There are many breeds of
cattle, each with their own
unique characteristics and
uses. Some popular breeds
include: Angus: known for
their high-quality beef and
marbling, they are a popular
choice for commercial beef
production
requirements for
proper cattle
farming
proper shelters
proper food
vaccination
conclusion
In conclusion, cattle farming is a vital industry with
economic and environmental implications. Embracing
sustainable practices and responsible animal welfare is
essential for its long-term viability and to meet evolving
consumer expectations.
thank
thank
you
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