Scenario: You are tasked with creating a budget tracker for a small community event.
The
event organizers need to keep track of their expenses and income to ensure they stay
within budget.
Task:
1. Create a New Spreadsheet:
o Open Excel and create a new workbook.
o Name the first sheet "Budget Tracker".
2. Input Data:
o In the "Budget Tracker" sheet, create the following columns:
A: Item Description
B: Category (e.g., Venue, Catering, Entertainment, Marketing,
Miscellaneous)
C: Estimated Cost
D: Actual Cost
E: Difference (calculated as Estimated Cost - Actual Cost)
F: Status (Use the following criteria):
"Under Budget" if the Difference > 0
"On Budget" if the Difference = 0
"Over Budget" if the Difference < 0
o Enter at least 10 rows of sample data with varied estimated and actual costs.
3. Calculate Difference:
o In cell E2, write a formula to calculate the Difference. Drag the formula
down to fill the rest of the column.
4. Determine Status:
o In cell F2, write a nested IF formula to categorize the budget status into
"Under Budget", "On Budget", or "Over Budget". Drag the formula down to
fill the rest of the column.
Example of a nested IF formula:
=IF(E2>0, "Under Budget", IF(E2=0, "On Budget", "Over Budget"))
5. Create a Summary:
o Create a new sheet named "Summary".
o In this sheet, summarize the total Estimated Cost, Total Actual Cost, and
Total Difference. Use the SUM function for each category.
6. Create a Chart:
o On the "Summary" sheet, create a bar chart that compares the Total
Estimated Cost and Total Actual Cost.
7. Conditional Formatting:
o Apply conditional formatting to the "Status" column to visually differentiate
between "Under Budget" (green), "On Budget" (yellow), and "Over Budget"
(red).
8. Documentation:
o Add a comment in the spreadsheet explaining how you used the nested IF
function in the Status column.
Submission:
Save your workbook as "Event_Budget_Tracker.xlsx" and submit it according to
your teacher's instructions.