Regulation of Biochemical Pathways
Regulation of Biochemical Pathways
Regulation of
3 biochemical pathways
KEY KNOWLEDGE
In this topic you will investigate:
Regulation of biochemical pathways
• the general structure of the biochemical pathways in photosynthesis and cellular respiration
from initial reactant to final product
• the general role of enzymes and coenzymes in facilitating steps in photosynthesis and
cellular respiration
• the general factors that impact on enzyme function in relation to photosynthesis and cellular
respiration: changes in temperature, pH, concentration, competitive and non-competitive
enzyme inhibitors.
Source: VCE Biology Study Design (2022–2026) extracts © VCAA; reproduced by permission.
3.1.1 Introduction
The bloodspot screening program shown in
FIGURE 3.1 A blood sample from this baby (taken from
figure 3.1 is a familiar one around Australia;
the heel) will be screened for various rare but serious
it is conducted on nearly every baby within disorders.
two to three days after its birth. Here, a tiny
sample of blood has been taken by pricking the
baby’s heel. Each bloodspot is screened for the
activity of several key enzymes. Serious medical
disorders can result if the activity of any of these
enzymes is missing or is greatly reduced.
One enzyme that is screened for in newborns
is the enzyme phenylalanine hydroxylase
(PAH). A deficiency of this enzyme causes
phenylketonuria (PKU), a disorder in which
severe and irreversible damage to the brain
occurs, resulting in intellectual disability.
Symptoms of this disease can be prevented
through early dietary modification.
Enzymes are not just important for humans, but for all organisms. The opening image for this topic shows
the diffraction pattern of a crystal of the enzyme Rubisco from a plant. This enzyme is thought to be the most
abundant protein in nature and is vital for photosynthesis in plants. Without this enzyme, life on Earth would
unlikely exist. In this topic you will explore enzymes and learn how enzymes are critical for cells to carry out a
network of interconnected biochemical pathways that maintain the living state.
LEARNING SEQUENCE
3.1 Overview ............................................................................................................................................................................................... 170
3.2 Biochemical pathways .....................................................................................................................................................................171
3.3 The role of enzymes in biochemical pathways .......................................................................................................................177
3.4 The role of coenzymes in biochemical pathways ..................................................................................................................189
3.5 Factors that impact enzyme function ........................................................................................................................................ 197
3.6 Review ................................................................................................................................................................................................... 213
Resources
Resourceseses
eWorkbook eWorkbook — Topic 3 (ewbk-1882)
Digital documents Key science skills — VCE Biology Units 1–4 (doc-34326)
Key terms glossary — Topic 3 (doc-34617)
Key ideas summary — Topic 3 (doc-34608)
Exam question booklet Exam question booklet — Topic 3 (eqb-0014)
• A biochemical pathway is a series of linked biochemical reactions that start with an initial reactant that is
converted in a stepwise fashion to a final product.
• The product of the one reaction becomes the starting reactant for the next step, until the final product is
reached.
• Each step in a biochemical pathway requires the activity of a specific enzyme.
Figure 3.2 shows a highly simplified representation of two biochemical pathways in which letters denote
molecules and E1–E6 denote enzymes. Every step is catalysed by specific enzymes.
TABLE 3.1 Examples of biochemical pathways and some of the enzymes that play a role in them
Biochemical pathway Enzyme
Cellular respiration
Glycolysis Phosphofructokinase (PFK)
Krebs cycle Malate dehydrogenase
Electron transport chain Cytochrome c oxidase
Nucleic acid pathways
DNA replication DNA polymerase
Transcription of mRNA RNA polymerase
mRNA translation to protein Aminoacyl tRNA synthetase
(continued)
TABLE 3.1 Examples of biochemical pathways and some of the enzymes that play a role in them (continued)
Biochemical pathway Enzyme
Photosynthesis
Light-dependent stage Water-splitting enzyme (Photosystem II)
Light-independent stage Rubisco*
The number of steps in a biochemical pathway can vary from just a few to a large number. For example:
• The first stage of cellular respiration (glycolysis) is a 10-step biochemical pathway, in which one molecule
of glucose (with six C atoms) is broken down to two molecules of pyruvate (with three C atoms).
• The second stage of photosynthesis in C3 plants is an 8-step biochemical circular pathway in which glucose
is built from carbon dioxide. A different enzyme is required for each step in these pathways.
Anabolic pathways
Anabolic pathways assemble simple molecules into more complex molecules. Building complex molecules from
simple ones requires a net input of energy, so anabolic pathways are energy-requiring or endergonic.
Photosynthesis is an example of an anabolic pathway, where glucose molecules are synthesised from carbon
dioxide and water using radiant energy from the Sun (figure 3.3). Other examples are the pathways that assemble
amino acids into proteins, build macromolecules of glycogen from glucose, build starch from sugars and build
DNA from nucleotides.
FIGURE 3.3 Simplified representation of photosynthesis showing only the initial reactants (at left) and the end
products (at right). This is an energy-requiring anabolic pathway.
Light
+ + +
Catabolic pathways
Catabolic pathways break down complex molecules into more simple molecules. Catabolic pathways are
energy-releasing or exergonic.
Aerobic cellular respiration is an example of a catabolic pathway, where glucose molecules are broken down into
carbon dioxide and water molecules in (figure 3.4). Another example is the breakdown of fatty acids to carbon
dioxide.
FIGURE 3.4 Simplified representation of cellular respiration showing only the initial reactants (at left) and the
end products (at right). Can you identify the colour of the hydrogen atoms?
+ + +
FIGURE 3.5 Energy change in a. catabolic (exergonic) reactions b. anabolic (endergonic) reactions
a. b.
Energy
Energy
Energy Products
Reactants required
Reactants Energy
released
Products
In cells, catabolic and anabolic reactions are constantly operating, but do not operate in isolation. Instead,
reactions are coupled so that the energy released by catabolic reactions can be transferred to drive energy-
requiring anabolic pathways. Note that the energy released by a catabolic pathway is transferred as chemical
energy in ATP and often used to drive the anabolic pathway.
TIP: A good way to remember the differences between endergonic and catabolic chemical reaction in a
cell in which complex molecules
exergonic is to think that exergonic reactions have energy exit the system
are broken down into simple
and endergonic reactions have energy enter the system. molecules
exergonic a chemical reaction
that is energy-releasing
THINK WRITE
1. Identify what the question is asking you to
do. This question asks you to both compare
(find the similarities) and contrast (find the
differences).
2. Compare the two reactions. Both exergonic and endergonic reactions are involved
in metabolism and catalysed by enzymes. An initial
activation energy is required in order for these
reactions to occur (1 mark).
3. Contrast the two reactions. When you contrast, Exergonic reactions are catabolic and involve the
ensure that you address BOTH reactions, not breakdown of a complex molecule to release energy.
just one. Endergonic reactions, on the other hand, are anabolic,
and involve building up a complex molecule from
simple subunits with the input of energy (1 mark).
INVESTIGATION 3.1
elog-0818
Resources
Resourceseses
eWorkbook Worksheet 3.1 Biochemical pathways and reactions (ewbk-7527)
KEY IDEAS
• A biochemical pathway is a series of linked biochemical reactions that start with an initial reactant that is
converted in a stepwise fashion to a final product.
• Each step in a biochemical pathway requires the activity of a specific enzyme.
• The total activity of the reactions of all biochemical pathways in a living organism is its metabolism.
• Anabolic pathways assemble simple molecules into more complex molecules.
• Anabolic pathways are endergonic (require energy).
• Photosynthesis is an anabolic pathway.
• Catabolic pathways break down complex molecules into more simple molecules.
• Catabolic pathways are exergonic (release energy).
• Cellular respiration is an exergonic pathway.
3.2 Exercise
1. Give an example of a biochemical pathway (and the enzyme involved) that
a. occurs in green plants and algae only
b. is involved in cellular respiration
c. requires an overall input of energy to proceed
d. involves the transformation of the radiant energy of sunlight to the chemical energy of sugars.
2. What is a key difference between the members of the following pairs?
a. Anabolism and catabolism
b. Endergonic and exergonic reactions
c. An enzyme-catalysed reaction and an uncatalysed reaction
d. A biochemical pathway and a biochemical reaction
3. Identify the following statements as true or false and, if false, rewrite it as a true statement.
a. All enzymes have a similar reaction rate.
b. Exergonic reactions include photosynthesis.
c. The reactant is the final molecule produced in a biochemical pathway.
d. Some enzymes are only active in specific cells.
4. Briefly explain in your own words the following observation:
‘An anabolic reaction can only proceed if it is coupled to a catabolic reaction.’
5. Photosynthesis uses energy from the Sun to allow for the production of glucose. Cellular respiration breaks
down glucose to release energy in the form of ATP. Identify and explain which process is exergonic and which
is endergonic.
phosphofructokinase
fructose 6-phosphate fructose 1, 6-biphosphate
ATP ADP
Question 2 (1 mark)
Source: VCAA 2015 Biology Exam, Section A, Q6
MC An experiment was conducted to investigate enzyme activity. A small quantity of amylase solution was
added to a solution of starch dissolved in water at 35 °C. It was observed that maltose was produced.
Question 3 (1 mark)
Source: VCAA 2008 Biology Exam 1, Section A, Q18
MC Sucrose (cane sugar) is a disaccharide used by plants as a transport molecule. Sucrose is formed in the
following reaction
enzyme
glucose + fructose sucrose
Question 4 (1 mark)
Source: VCAA 2006 Biology Exam 1, Section A, Q25
MC In the production of isoleucine from threonine in bacteria (Biochemical Pathway 1 [BP 1]), the end product
acts as an inhibitor of the first enzyme in the pathway. In the production of arginine (Biochemical Pathway 2
[BP 2]), the end product has no influence on other enzymes in the pathway.
inhibits enzyme 1
Question 5 (1 mark)
Source: Adapted from VCAA 2007 Biology Exam 1, Section B, Q3a
Many living cells produce hydrogen peroxide as a by-product of some metabolic reactions. Hydrogen peroxide
is a poisonous substance for these cells and is immediately decomposed into water and oxygen by an enzyme
called catalase.
catalase
2H2O2 2H2O + O2
Enzymes are composed of proteins and their key role in cells is to act as catalysts of the reactions in biochemical
pathways.
Catalysts speed up the rate of a reaction. Each different kind of reaction is catalysed by a specific enzyme.
Enzymes speed up the rates at which the products of reactions are formed by lowering the activation energy
needed for reactions. Enzymes are not themselves used up or changed in reactions, so enzymes at the end of a
reaction can be reused for another reaction.
FIGURE 3.6 The different ‘routes’ taken by an enzyme-catalysed reaction (pink line) as compared with the
non-catalysed reaction (blue line) in a catabolic reaction. Enzyme-catalysed reactions have a lower activation
energy than the corresponding reaction in the absence of enzymes. This also occurs in anabolic reactions.
Activation
Energy
energy without
Activation enzyme
energy with
enzyme
Reactants
Products
Reaction with enzyme
Progress of reaction
INVESTIGATION 3.2
elog-0820
Enzymes in plants
Aim
To investigate the action of enzymes within fresh pineapple on jelly
Resources
Resourceseses
Video eLesson Enzymes as catalysts (eles-4191)
a. Some individuals have alcohol intolerance, in which drinking small amounts of alcohol leads to
discomfort, skin redness, swelling and rashes. Explain, with reference to the metabolic pathway,
which enzyme would not be functioning in an individual for them to suffer from these
symptoms. (2 marks)
Two drugs, formepizole and disulfirum act as inhibitors of the above pathway. Inhibitors prevent the
action of enzymes. Formepizole inhibits ADH and disulfirum inhibits ALDH-2.
b. Suggest one symptom that could be caused by formepizole if an individual consumed this alongside
alcohol. (1 mark)
c. One species of yeast, Sacchharomyces cerevisiae, also uses the above pathway to break down ethanol
into acetate. What would be the effect of exposing S. cerevisiae to disulfirum? (2 marks)
Most enzymes consist of two or more polypeptide chain sub-units. One example of a multi-chain enzyme is
phosphofructokinase (PFK), an enzyme that is active in the glycolysis stage of cellular respiration.
FIGURE 3.7 Ribbon model of lysozyme FIGURE 3.8 Ribbon model of the enzyme
(muramidase), a single-chain enzyme, showing phosphofructokinase (PFK) showing its four
the overall globular shape of this enzyme identical sub-units
Source: Tsujino, S., Tomizaki, T., RCSB Protein Data Bank Source: Kloos, M., Straeter, N., RCSB Protein Data Bank
Every enzyme has an active site active site region of an enzyme that
binds temporarily with the specific
Typically, the active site of an enzyme is a small part of its structure that has a unique substrate of the enzyme
3D shape. The shape is complementary to that of its specific substrate molecule. The enzyme–substrate complex
active site is where a substrate (S) binds to the enzyme at the enzyme binding site and transient compound produced by
the bonding of an enzyme with its
forms a temporary enzyme–substrate complex (E–S), and it is here where the catalytic
specific substrate
action of an enzyme occurs (figure 3.9).
At an active site, substrate molecules can be split apart into FIGURE 3.9 Representation of a
smaller molecules, they can be rearranged or they can be substrate (S; in black) at the active
assembled into more complex molecules. Once the product of site, which includes an enzyme
the enzyme action is formed and released, the unchanged enzyme binding site (blue) and the catalytic
is now free to act on other substrate molecules. site (red) where the reaction occurs
Active site
FIGURE 3.11 a. 2-D representation of a substrate molecule bound to the active site of an enzyme to form a
transient E–S complex, b. Various bonds, such as hydrogen and ionic bonds form between a substrate and
enzyme within the active site.
a. b. Substrate
Amino acids within
the active site
O
3 N –
4 H
5
Substrate
43
20 Substrate
24 25 26
O
HO N –
ser + H + HO
glu
O Iys O
ala Ieu
Enzyme Enzyme
TABLE 3.2 The Enzyme Commission (EC) groups. Every enzyme belongs to one of these six groups, which
identify the types of chemical reactions that are catalysed by enzymes.
Group Reaction type catalysed Example of enzyme
EC 1 Oxidise/reduce molecules by transfer of O and H atoms Catalase
Oxidoreductases
EC2 Transfer a group from a substrate to a product Aspartate transaminase
Transferases
EC 3 Cleave chemical bonds by hydrolysis Protease
Hydrolases
EC 4 Cleave bonds in a substrate (not by hydrolysis) Aldolase
Lyases
EC 5 Change arrangement of atoms in a molecule Glucose isomerase
Isomerases
EC 6 Join two molecules by forming a new bond Glutamate-cysteine ligase
Ligases
Note that sunlight can be placed above the arrow rather than next to it. As for any biochemical pathway, each
step of photosynthesis depends on the presence of an active specific enzyme.
Included among the many enzymes involved in
FIGURE 3.12 Model of the Rubisco enzyme.
photosynthesis are:
Four substrate molecules (shown as spacefill
• the water-oxidising enzyme that is critical in the
models) can be seen within the enzyme
first stage of photosynthesis — this enzyme splits structure.
water molecules, releasing hydrogen ions and
electrons that will be built in energy-rich molecules.
Oxygen is released as a side (waste) product.
• the ATP synthase enzyme, also active in the first
stage of photosynthesis, generates energy-rich ATP
for use in energy-hungry second stage of
photosynthesis
• the Rubisco enzyme at the heart of photosynthesis
(figure 3.12; see also opening image of this topic).
Rubisco captures inorganic carbon dioxide molecules
from the air and catalyses their conversion to organic
3-carbon molecules that can then be assembled into
sugar molecules. The Rubsico enzyme is built of
16 polypeptide chains (8 large and 8 small).
There are many other enzymes involved in the processes, of a
variety of enzyme types:
• oxidoreductases, such as glyceraldehyde-3-phosphate
dehydrogenase
• transferases, such as phosphoglycerate kinase
• hydrolases, such as fructose 1,6-biphosphatase
• lyases, such as aldolase
• isomerases, such as triose-phosphate isomerase.
TIP You don’t need to know the names of individual enzymes, but you should recognise that enzymes end in -ase
and that a variety of different enzymes are used in both cellular respiration and photosynthesis.
Enzyme (fructose-
biphosphate aldolase) (1 mark)
2. Show the formation of the enzyme–substrate complex.
1 2
3
Enzyme–substrate
complex (1 mark)
3. Show the formation of the products, ensuring you use the Products (glyceraldehyde-3-phosphate
names provided in the question stem. and dihydroxyacetone phosphate)
3
1 2
Enzyme (fructose-
biphosphate aldolase) (1 mark)
Resources
Resourceseses
Digital document Case study: The plague of the sea (doc-35827)
KEY IDEAS
• Enzymes are biological catalysts composed of proteins, each consisting of one or more polypeptide chains.
• Catalysts speed up the rate of chemical reactions.
• Enzymes lower the energy level needed to activate reactant molecules as compared with the non-enzyme
catalysed situation.
• Each different biochemical reaction requires a different enzyme, including those involved in both
photosynthesis and cellular respiration.
• Some examples of enzymes involved in photosynthesis are Rubisco, PEP carboxylase, ATP synthase,
phosphoglycerate kinase and transketolase.
3.3 Activities
To answer questions online and to receive immediate feedback and sample responses for every question, go to
your learnON title at [Link]. A downloadable solutions file is also available in the resources tab.
3.3 Exercise
1. MC Enzymes are unable to
A. lower the activation energy needed to activate reactant molecules.
B. increase the amount of product produced in a reaction.
C. consist of more than one polypeptide chain.
D. form weak bonds with the substrate.
2. Give an example of an enzyme that
a. transfers a group from a substrate to a product
b. acts on the peptide bonds joining amino acids, cleaving them through hydrolysis
c. changes the arrangement of atoms in a molecule
d. can join two molecules by forming a new bond.
3. Identify the following statements as true or false and, if false, rewrite it as a true statement.
a. All enzymes consist of a single polypeptide chain formed of amino acids joined by peptide bonds.
b. Enzymes speed up the rate of the reactions that they catalyse.
c. After an enzyme-catalysed reaction is completed, only enzyme and substrate molecules will be present.
d. Bacterial cells do not contain any enzymes.
e. In catabolic reactions, the energy level of the reactants is greater than that of the products.
4. Provide brief answers to the following.
a. In which biochemical pathway is the Rubisco enzyme active?
b. What is the role of the Rubisco enzyme?
c. What is the structure of the Rubisco enzyme?
d. At what rate does Rubisco act?
Question 2 (1 mark)
Source: VCAA 2011 Biology Exam 1, Section A, Q23
MC The following graphs depict two different reactions.
Question 3 (3 marks)
Source: VCAA 2008 Biology Exam 1, Section B, Q4a and b
Living organisms cannot survive without the presence of enzymes.
a. Explain why enzymes are necessary in living organisms. 1 mark
b. Describe the ’active site’ of an enzyme and explain its role. 2 marks
R and S → T and U
The following graph shows the energy available in the molecules against time.
T and U
energy
R and S
reaction occurring
time
Question 5 (2 marks)
Source: VCAA 2010 Biology Exam 1, Section B, Q6c
In Tay Sachs disease (TSD), the enzyme that breaks down the glycolipid is faulty due to a genetic mutation.
Part of the metabolic pathway for the breakdown of glycolipid is shown below.
Starting compound P
Transferase
Glycolipid
Hex A
Compound R Compound Q
Enzyme-controlled
pathways
Compound S
Compound T
TABLE 3.4 Examples of enzymes requiring involvement of metal ions for their activity
Metal ions Enzymes that require ion
+ 2+
Copper Cu /Cu Cytochrome oxidase
2+
Magnesium Mg Glucose-6-phosphatase
Hexokinase
Pyruvate kinase
Rubisco
Iron Fe2+ /Fe3+ Cytochrome oxidase
Catalase
Zinc Zn2+ Carboxypeptidase
Alcohol dehydrogenase
FIGURE 3.15 A simplified diagram showing how a cofactor can bind to an enzyme to allow for it to function
Active site
Substrate
Substrate cannot bind Substrate can bind with
so enzyme cannot aid of cofactor so enzyme
function can function
Many coenzymes are derived from vitamins; for example, nicotinamide is derived from the vitamin niacin
(vitamin B3), flavin from the vitamin riboflavin (vitamin B2), and coenzyme A is from the vitamin pantothenic
acid (vitamin B5).
THINK WRITE
1. Identify what the question is asking
you to do. This question asks you to
both define and provide an example.
2. Write a clear definition, which A coenzyme is an organic non-protein organic compound that
shows a clear statement about what binds loosely with an enzyme at its active site, assisting the
a coenzyme is. catalytic function of the enzyme (1 mark).
3. Provide an example. An example of a coenzyme is ATP (adenosine triphosphate) (1 mark).
FIGURE 3.16 The two forms of NAD: the unloaded form, NAD+ , that is a hydrogen acceptor (left) and the loaded
form, NADH, that is a hydrogen donor (right)
ADP ADP
Rib Rib
N+ N
Reduction
O O
Oxidation
H NH2 H H NH2
TABLE 3.5 Inter-convertible forms of the coenzyme NAD that are helpers for enzymes involved in hydrogen
transfers (redox reactions) and energy transfers. Hydrogen comprises a H+ ion and an electron (e− ).
Alternate forms of
Coenzyme coenzyme Role of coenzyme Energy level Redox state
FIGURE 3.17 Simplified representation of the helper role of the NAD+ coenzyme as a hydrogen acceptor for
dehydrogenase enzymes.
+
NAD NADH
Reduced Oxidised
substrate substrate
Dehydrogenase
enzyme
FIGURE 3.18 Ribbon model of malate dehydrogenase, an enzyme of the cellular respiration pathway. The zoomed
sections shows where NAD+ associates with malate dehydrogenase and accepts electrons and hydrogen ions.
Loaded NADH
Loaded NADH coenzymes are important helpers in cellular respiration. NADH coenzymes transfer their
hydrogens — in the form of hydrogen ions (H+ ) and electrons (e− ) — in the last stages of this pathway.
It catalyses reactions in which the substrate is reduced and needs to gain hydrogen ions and electrons. When
NADH unloads its electrons the energy released is transferred via a number of steps and used in the production
of ATP (figure 3.19).
FIGURE 3.19 Simplified representation showing the release of energy when NADH is converted to NAD+ and its
use in ATP production
NADH ATP
NAD+ the unloaded form of NADH,
which can accept hydrogen ions
and electrons during cellular
respiration
NADH the loaded form of NAD+
+ which can donate hydrogen ions
NAD ADP + Pi
and electrons during cellular
respiration
The unloaded form of this coenzyme, FAD, plays a role in the second stage of cellular respiration (the Krebs
cycle) and accepts high-energy electrons. The loaded form, FADH2 , plays a role in the last stage of the cellular
respiration pathway (the electron transport chain) as a donor of these high-energy electrons into a chain of
electron acceptors.
ADP + Pi ⇋ ATP
ATP adenine
P P P
adenosine ribose triphosphate
ADP adenine
P P
adenosine ribose diphosphate
a. hexokinase
glucose glucose-6-phosphate
ATP ADP
b.
pyruvate kinase
phosphoenolpyruvate (PEP) pyruvate
ADP ATP
Coenzyme A (CoA)
Coenzyme A is involved in the cellular respiration pathway as a helper to the pyruvate decarboxylase enzyme
in the mitochondria. This enzyme strips one carbon dioxide molecule from the 3-C pyruvate molecule formed
in glycolysis., leaving behind a 2-C fragment, called an acetyl group. The role of CoA is to accept the acetyl
group and transfer it to another acceptor molecule. This is important in the second stage of cellular respiration,
the Krebs cycle.
TABLE 3.6 The two forms of the coenzyme NADP+ assist enzymes involved in hydrogen transfer reactions.
Alternate forms of
Coenzyme coenzyme Role of coenzyme Energy level Redox state
The high-energy NADPH coenzymes are used in the second stage of the photosynthesis pathway when they
donate electrons and transfer energy required by enzymes in this pathway as sugars are built. In so doing,
NADPH reverts to NADP+ .
TIP: To avoid getting confused between NADP and NAD, remember that the extra P can remind us that it is used
for photosynthesis.
ATP
ATP is also an essential coenzyme for reactions in the photosynthesis pathway. NADPH the loaded form of
NADP+ , which can donate
In photosynthesis, high-energy ATP is formed from ADP (refer to figure 3.20) and hydrogen ions and electrons
the energy required is initially derived from the radiant energy of sunlight. ATP can during photosynthesis
then release its energy to help enzymes involved in energy-requiring reactions that NADP+ the unloaded form of
NADPH, which can accept
build sugar molecules from carbon dioxide. hydrogen ions and electrons
during photosynthesis
Resources
Resourceseses
eWorkbook Worksheet 3.3 Investigating coenzymes (ewbk-7531)
Video eLesson ATP is the energy currency of cells (eles-4193)
Coenzymes (eles-3904)
KEY IDEAS
• Coenzymes are organic cofactors that are non-protein molecules that contribute to the activity and stability of
enzymes.
• One key group of cofactors includes the coenzymes NAD, NADP and ATP, which move groups (such as
hydrogen and phosphate) and energy between metabolic pathways in cells.
• NAD is used in cellular respiration and exists in two forms — the loaded NAD+ and the unloaded NADH.
• FAD is used in cellular respiration and exists in two forms — the loaded FAD and the unloaded FADH2 .
• Coenzyme A is used in cellular respiration, accepting an acetyl group to transfer.
• NADP is used in photosynthesis and exists in two forms — the loaded NADP+ and the unloaded NADPH.
• ATP helps to catalyse energy requiring reactions. The loaded ATP can release a phosphate group and energy
to form the unloaded ADP.
3.4 Exercise
1. MC Which of the following is correct regarding ATP?
A. It is the unloaded form of ADP.
B. It contains one less phosphate compared to ADP.
C. It cannot be converted back to ADP.
D. It is the direct usable source of energy for cells.
2. What is a key difference between the members of the following pair?
a. An enzyme and a coenzyme
b. Loaded NAD and unloaded NAD
3. Give an example of
a. a coenzyme that can act as an acceptor of hydrogens and their electrons
b. a coenzyme that can accept a phosphate group
c. a high-energy coenzyme than can transfer energy to an enzyme-catalysed reaction
d. the reaction for which acetyl CoA is the helper.
4. Identify the following statements as true or false and, if false, rewrite it as a true statement
a. In the cellular respiration pathway, the malate dehydrogenase enzyme can only function if loaded NADH
coenzyme is available to it.
b. In the photosynthesis pathway, the coenzyme NADP+ is an essential helper to several different enzymes.
c. A coenzyme forms a permanent bond with the enzyme for which it is a helper.
d. After they are used in reactions, coenzymes such as NAD+ and NADH can be regenerated for reuse in
another reaction.
e. All enzymes require a coenzyme for their action.
5. Briefly describe the role of the following as enzyme helpers
a. a metal cofactor, such as Zn2+
b. a coenzyme of your choice.
6. Give a brief scientific explanation for the following observation
‘In the absence of its coenzyme, an enzyme cannot carry out its catalytic activity.’
Question 2 (1 mark)
Source: VCAA 2017 Biology Exam, Section A, Q16
MC A molecule that takes part in many biochemical reactions is NADP+ .
Question 4 (3 marks)
The diagram represents a molecule of ATP (adenosine triphosphate). (Note: P = phosphate)
Adenosine P P P
Explain how an ATP releases energy directly to a cellular reaction and what is formed as a result.
Question 5 (2 marks)
NAD+ and NADP+ are coenzymes.
a. Define the term coenzyme. 1 mark
b. Name two cellular processes that involve NAD+ or NADP+ . 1 mark
Optimum
temperature
Rate of reaction
Increasing
enzyme
activity
Enzyme
being
denatured
0 10 20 30 40 50
Temperature (ºC)
It can be seen that when temperature first increases, the reaction rate also increases. This is because the
reactants absorb heat energy and move faster, allowing them to collide and overcome the activation energy.
However, in enzyme-catalysed reactions, this increase only occurs up to the optimum temperature, after which
the rate decreases, due to denaturation and the change in enzyme structure.
On either side of the optimum is a range of temperatures at which enzymes will still operate, but at decreasing
rates of reaction, and for different reasons.
Temperature decrease from optimum
As the temperature drops below the optimum, the rate of reaction reduces progressively. As the temperature falls
below optimum, molecular movements slow, resulting in fewer collisions between substrates and enzyme, and
fewer molecules have sufficient energy to interact. However, while low temperatures can inactivate enzymes,
this is not a permanent change and cold-inactivated enzymes can be reactivated with an increase in temperature.
So, enzymes are tolerant of low temperatures and can be stored in laboratories in a solution of glycerol at
temperatures as low as –35 °C.
Temperature increase from optimum
As the temperature increases above the
FIGURE 3.23 The denaturation of an enzyme occurs
optimum, the reaction rate reduces sharply.
when the temperature is too high, leading to the loss of
This occurs because enzymes are proteins the active site due to the breaking of bonds in the protein
and when temperatures exceed the optimum, structure.
heat denaturation of the protein occurs,
as shown in figure 3.23. This involves the Denaturated protein
Normal protein
Active
breaking of bonds and the loss of the secondary, site
tertiary and quaternary structure in the
enzymes. Denaturation is irreversible. As
the catalytic properties of enzymes depend Denaturation
upon the particular shape of their active
sites, denaturation changes their 3D shape,
permanently inactivating them.
denaturation the loss of enzyme
Heat denaturation may be seen when an egg is boiled — it causes the albumin structure due to the breaking of
proteins of the egg white to solidify. As the egg white cannot be returned bonds upon heating, irreversibly
changing the shape of the active site
to its original state — it is an irreversible change.
THINK WRITE
1. Determine the independent and dependent Independent variable: Temperature
variables in the investigation. Dependent variable: Amount of carbon dioxide
(1 mark)
2. Determine how you will measure your The amount of carbon dioxide produced will be
dependent variable. determined by recording the colour of the solution
when tested with phenol red (1 mark).
3. Determine variables that need to be controlled. Variables that will need to be controlled across
various temperatures include the amount and
concentration of the initial pyruvate to be tested, the
amount of pyruvate decarboxylase and phenol red
used, the pH conditions at the start of the investigation
and the time for the reaction to occur (1 mark).
4. Write a clear experimental method that is 1. Label 6 test tubes with the following: S1, S2, S3,
reproducible, with identifiable quantities and S4, S5 and S6.
an obvious control of variables. Ensure you 2. Place 10 mL of pyruvate in each of the 6 labelled
include a large sample size (or multiple trials), test tubes.
information about collecting data and a method 3. Label 6 more test tubes with the following: A1,
that will allow for valid results to be obtained. A2, A3, A4, A5 and A6.
4. Place 10 mL of pyruvate decarboxylase solution in
each of the 6 labelled test tubes.
5. Place test tubes labelled 1 in a water bath set to
10 °C, those labelled 2 in a water bath set to 20 °C,
3 in a water bath set to 30 °C, 4 at 40 °C, 5 at
50 °C and 6 at 60 °C.
6. Leave these for 5 minutes.
7. Place the pyruvate decarboxylase solution in the
respective test tube of pyruvate solution and leave at
the specified temperature for a further 10 minutes.
8. During this stage, place 20 mL of water into one
test tube and 20 mL of pyruvate into another test
tubes and label these as control groups.
9. Add in 3 drops of phenol red into each test tube
(both control and experimental).
10. Record the colour of each test tube. The ones that
turn the darkest shade of pink had the greatest rate
of enzyme activity.
(1 mark for reproducible method including
quantities, 1 mark for control of variables, 1 mark
for large sample size)
FIGURE 3.24 Review of the pH scale. Acids have a pH less than 7 and bases, which are alkaline, have a
pH above 7.
0 1 2 3 4 5 6 7 8 9 10 11 12 13 14
The optimum pH for an enzyme is the pH at which the enzyme 75% Trypsin
displays its highest activity, measured as the reaction rate
(substrate molecules catalysed per unit of time). One kind of bond 50%
that contributes to the shape of enzymes is an ionic bond,which is Pepsin
an attraction between positively and negatively charged groups. 25%
As the pH moves progressively from the optimum value — either
up or down — various ionic bonds that contribute to the shape 0%
of the enzyme can be altered, and the bonds that temporarily 1 2 3 4 5 6 7 8 9 10 11
hold a substrate in place in the active site can be altered. If this pH
happens, the enzyme is less able to combine with its substrate,
and its activity is reduced or shut down.
As pH increases or decreases from optimum pH, the rate of reaction and the activity of an enzyme decreases.
Active site
INVESTIGATION 3.4
elog-0824
For a given enzyme concentration, the rate of reaction increases with increasing substrate concentration — but
only up to a point. Beyond this, any further increase in substrate concentration produces no significant change
in reaction rate, as all the active sites of the enzyme molecules at any given moment are occupied by substrate
molecules.
FIGURE 3.27 Graph showing reaction rate plotted against increasing substrate concentration
Vmax
Rate of reaction
½Vmax
Km
Substrate concentration
INVESTIGATION 3.5
elog-0826
FIGURE 3.28 Provided substrate concentrations are high, increases in enzyme concentration are expected to
produce a continual increase in reaction rate. This may level off if substrate concentration becomes a limiting
factor.
Rate of reaction
Enzyme concentration
In the most unusual situation of a very high concentration of enzyme, the substrate concentration may become
rate-limiting and, if so, the reaction rate will stop increasing and will flatten out, as there is not enough substrate
to fill the active sites of the enzymes. This will lead to a graph with a trend similar to that shown back in
figure 3.27.
INVESTIGATION 3.6
elog-0828
Competitive inhibitors bind to the active site of an enzyme, preventing substrates from binding.
FIGURE 3.29 a. In competitive inhibition, inhibitor molecules compete with the substrate molecules for access
and bind to the active site of the enzyme. b. Graph showing the rate of enzyme action versus substrate
concentration in the absence of a competitive inhibitor and in the presence of a competitive inhibitor
a. b.
Competitive inhibition
Active site No inhibitor
present
Substrate
Rate of reaction
Enzyme
Competitive
inhibitor
Competitive inhibition
present
Substrate concentration
Non-competitive inhibitors bind to an allosteric site, causing a conformational change in an enzyme so it cannot
properly bind with the substrate and produce a product.
The substrate and the non-competitive inhibitor are not in competition for the
non-competitive inhibition
active site. This means that increasing the substrate concentration will not remove inhibition in which a molecule binds
the effect of the non-competitive inhibition. As a result, a fixed percentage of the to the allosteric site of an enzyme
enzyme molecules are always inactivated by a non-competitive inhibitor. causing a conformation change in
the active site
In non-competitive inhibition, the enzyme-catalysed reaction still occurs, but the allosteric site location on
maximum rate (Vmax ) of the reaction is decreased. Figure 3.30b shows the effect on an enzyme molecule where a
compound can bind and alter the
reaction rate in the presence of a non-competitive inhibitor of the enzyme involved. shape of the enzyme
FIGURE 3.30 a. Enzyme with an allosteric site and an active site b. Graph of rates of enzyme action versus
substrate concentration in the absence of inhibitor (blue line) and in the presence of a non-competitive inhibitor
(pink line)
a. b.
Non-competitive inhibition
No inhibitor
present
Substrate
Allosteric site
Rate of reaction
Non-competitive
inhibition present
Active site
Non-competitive Enzyme
inhibitor
Substrate concentration
INVESTIGATION 3.7
elog-0830
Irreversible inhibition
Both competitive and non-competitive inhibition of enzymes are processes that can be reversed. However, an
irreversible inhibition of enzymes is also possible. This type of inhibition occurs when a specific molecule
can form a strong covalent bond with an enzyme at its active site, so that the normal substrate is permanently
blocked from accessing the active site. Not surprisingly, compounds that are irreversible inhibitors of enzymes
are termed poisons and can result in death, for example:
• Exposure to DIFP (Diisopropyl fluorophosphate), a neurotoxin, produces irreversible inhibition of the
enzyme acetylcholine esterase (ACE). ACE normally deactivates neurotransmitters, such as acetylcholine,
after a nerve impulse has passed. DIFP binds tightly to an amino acid at the enzyme’s active site and so
FIGURE 3.31 Diagram showing the irreversible inhibition of the enzyme acetylcholine esterase (ACE) resulting
from the tight covalent binding of the poison DIFP to an amino acid residue (ser) at the active site of the enzyme
CH3 CH3
H H
CH3 CH3
O O
OH F O
Ser P P
O O
O O
CH3 CH3
H H
CH3 CH3
Resources
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eWorkbook Worksheet 3.5 Inhibitors of enzyme activity (ewbk-7535)
Video eLesson Inhibition of enzymes (eles-3905)
Control of a pathway depends on regulating the activity of one or more enzymes in the pathway.
Means of regulation enzyme activity include:
• allosteric regulation
• feedback inhibition.
Allosteric regulation
Allosteric regulation of one or more enzymes in the pathway is controlled through
conformational changes in enzymes. This occurs when a regulator molecule binds to allosteric regulation the control of
the reaction rate of enzymes through
a specific site on an enzyme (but not its active site) and this binding produces a change
conformational changes in enzymes
in the enzyme shape that affects its activity. Binding by regulator molecules to enzymes feedback inhibition inhibition
is not permanent and can be reversed. occurs when the end product of
a pathway inhibits an enzymes
Regulator molecules may be: earlier in the pathway as a negative
• allosteric inhibitors: their binding produces a change of shape in the enzyme feedback mechanism; also known
as end-product inhibition
that stops enzyme activity; they act like an OFF switch.
allosteric inhibitors molecules
• allosteric activators: the shape change resulting from the binding produces an
that bind to the allosteric site of an
increase in enzyme activity; they act like an ON switch (see figure 3.32). enzyme and stop enzyme activity
allosteric activators molecules
that bind to the allosteric site of
an enzyme and increase enzyme
activity
Enzyme 1
Enzyme 2
Allosteric
Active site
site Altered
active site
Activator
Inhibitor
Substrate Substrate
ATP also acts as a non-competitive inhibitor for the pyruvate kinase (PK) enzyme that catalyses this step. This
inhibition by ATP at high levels stops the production of pyruvate from phosphoenol pyruvate (PEP) by allosteric
inhibition. This inhibition also prevents the continued production of ATP that would otherwise be in excess of
requirements and ATP cannot be stored. When ATP levels fall, this inhibition is lifted and the energy production
can resume.
AMP (adenosine monophosphate) is an allosteric activator of the PFK enzyme. This makes sense since AMP
is generated particularly when ATP supplies are limited and cells are beginning to be starved of energy. The
presence of AMP increases the activity of PFK, until the ATP levels are back to normal.
Other enzymes in later steps of the cellular respiration pathways are also subject to allosteric inhibition by ATP
and also NADH, as well as allosteric activation by AMP and ADP.
FIGURE 3.33 In feedback inhibition, the abundance of the end product acts as an inhibitor of the key enzyme of
the first step in the pathway
Substrate
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eWorkbook Worksheet 3.6 Regulation of biochemical pathways (ewbk-7537)
KEY IDEAS
• The rate of an enzyme-catalysed reaction is affected by several factors, mainly temperature, pH and
concentration.
• Increasing temperature causes an initial increase in enzyme activity due to increased collisions between
molecules and substrates. Eventually, the enzyme (being protein based) begins to denature, causing enzyme
activity to decrease.
• Enzymes have an optimal pH. A pH that is too high (too alkaline) or too low (too acidic) causes the substrate
to not be able to bind properly to the enzyme’s active site.
• Increasing both enzyme and substrate concentration causes an increase in enzyme rate. However, this
eventually levels off if another factor is limiting the reaction rate.
• Enzymes can be inhibited and prevented from catalysing reactions.
• Reversible inhibition includes competitive and non-competitive inhibition.
• End-product or feedback inhibition is a form of non-competitive inhibition that is used to regulate the
operation of a metabolic pathway.
3.5 Exercise
1. Identify the following statements as true or false and, if false, rewrite it as a true statement
a. Regulation of biochemical pathways can be achieved by regulating the activity of rate-determining
enzymes in the pathway.
b. All enzyme molecules are saturated with substrate molecules when the maximum reaction rate of an
enzyme is reached.
c. Inhibitors always bind to the active site.
d. To regulate a particular pathway, every enzyme involved in the pathway must be regulated.
e. Enzymes in people would be expected to have a temperature optimum that varies according to the
external ambient temperature.
2. Using figure 3.25, give an example of a human enzyme with
a. an optimum pH of about 2.0
b. an optimum pH of about 8.0.
3. a. What is a key difference between competitive and non-competitive inhibition of enzymes?
b. Construct a graph to compare the rate of reaction in the presence of a competitive inhibitor, non-
competitive inhibitor and no inhibitor as the level of a substrate increases.
4. Identify if each of the following statements applies to a competitive or non-competitive inhibitor.
a. Its inhibition can be reduced adding more substrate.
b. It binds reversibly to the enzyme, but not to the active site.
c. Its structure is similar to that of the normal substrate.
d. It can form a covalent link at the enzyme’s active site, permanently excluding the substrate.
e. It causes a conformational change in an enzyme, changing its shape
5. Suggest a possible explanation for the following observations
a. Salivary amylase enzyme breaks down the starch in food to its glucose sub-units. This glucose is then
used for cellular respiration. This breakdown starts in the mouth, but when the food reaches the stomach,
the rate of enzyme action drops to zero.
b. Enzyme J and enzyme K are both exposed to the same competitive inhibitor. Only the functionality of
enzyme J is affected.
c. Above a critical temperature, there is a rapid rate of loss of enzyme activity.
6. The normal substrate of the enzyme succinate dehydrogenase is succinic acid. However, malonic molecules
can also bind to this enzyme. The structure of these two molecules are
O H H O O H O
C C C C C C C
HO H H OH HO H OH
Given this information, what prediction might reasonably be made about the kind of interaction that takes
place between malonic acid and succinic acid relative to the succinate dehydrogenase enzyme? Give a
reason for your answer.
7. During cellular respiration, hydrogen peroxide may be generated. This is broken down by catalase into
water and oxygen. Design an experiment to show the effect of catalase concentration on the breakdown of
hydrogen peroxide.
8. Glycogen phosphorylase is an enzyme that converts glycogen into glucose so it can be used to produce
energy through cellular respiration. When glucose levels are low, glycogen phosphorylase is active, and
glycogen binds to its active site. When glucose levels are high, the enzyme is inactive. Describe the
mechanism of action of glucose and explain how it is important in its own regulation.
Rate of reaction
Amylase in Site A
Amylase in Site B
0 2 4 6 8 10 12 14
pH
a. What prediction might be made about the sites in which these enzymes act? Give a brief explanation for
your prediction.
b. One of these enzymes acts in the small intestine and one acts in the mouth. Which would you expect to
be which? Justify your response.
c. What is the optimum pH for the amylase:
i. at site A
ii. at site B?
d. Why does the rate of reaction increase on the upside (left-hand side) of the curves?
e. Why does the rate of reaction decrease on the downside (right-hand side) of the curves?
f. Estimate the pH at which the amylase at site B would operate at about half its maximum rate.
10. Give two reasons why regulation of biochemical pathways is necessary.
11. If a person suffers an injury causing bleeding, an interconnected pathway is initiated to stop the bleeding by
clot formation. Some of the reactions in this process are as follows:
• Prothrombin (an inactive enzyme) is converted to thrombin, an active enzyme; this reaction is catalysed by
the enzyme, prothrombinase, also known as factor Xa.
• Soluble fibrinogen is converted to insoluble fibrin that forms a clot that stops the bleeding; this reaction is
catalysed by the thrombin enzyme.
a. Show the word equations showing the relationship between these two reactions.
b. Biting blood-feeding invertebrates, including leeches, ticks and tse-tse flies, produce anti-coagulants in
their saliva that prevent the blood of the mammal or bird that they have bitten from clotting. Based on the
information provided, suggest a possible mode of action of this anti-coagulant.
Use labelled diagrams to illustrate both enzyme denaturation and enzyme inhibition. Include both the enzyme and
substrate in your diagrams.
rate of rate of
reaction reaction
(arbitrary (arbitrary
units) units)
Variable 1 Variable 2
rate of rate of
reaction reaction
(arbitrary (arbitrary
units) units)
Variable 3 Variable 4
The students did not label the horizontal axis on any of their graphs. The next day, the students could not agree
on which variable should be labelled on the horizontal axis of each graph. The students made the following
suggestions as to what each variable could be.
Which student correctly identified all four variables on the horizontal axes?
A. Marcus
B. Billy
C. Voula
D. Sheena
enzyme enzyme
W X Y Z
activity activity
3 7 35 75
pH temperature (°C)
Which one of the following statements about the activity of the four enzymes is true?
A. At pH 7, enzyme Y is denatured at temperatures below 20 °C.
B. Enzyme Z could be an intracellular human enzyme.
C. At pH 3 and a temperature of 37 °C, the active site of enzyme W binds well with its substrate.
D. At pH 3 and a temperature of 37 °C, enzyme X functions at its optimum.
Question 4 (1 mark)
Source: VCAA 2012 Biology Exam 1, Section A, Q2
MC The activity of an enzyme is
A. decreased by the presence of an inhibitor.
B. unaffected by the pH of the cytosol of a cell.
C. reduced at very low temperatures due to denaturation.
D. increased as the temperature rises above the enzyme’s optimum temperature.
Question 5 (2 marks)
Source: VCAA 2016 Biology Exam, Section B, Q2d
Plant materials containing cellulose and other polysaccharides are reacted with acids to break them down to
produce glucose. This glucose is then used by yeast cells for fermentation.
A by-product of the acid treatment of plant materials is a group of chemical compounds called furans. It has been
observed that as the concentration of furans increases, the rate of fermentation decreases. The enzyme alcohol
dehydrogenase is required for the process of fermentation.
Scientists have proposed that furfural is a competitive inhibitor of the enzyme alcohol dehydrogenase.
Explain how furfural could act as a competitive inhibitor of the enzyme alcohol dehydrogenase.
ATP/ADP
Reactants/
substrates NAD+/NADH
(initial)
NADP+/NADPH
Coenzymes
FAD/FADH2
Regulation of
biochemical Enzymes
pathways
Enzyme–substrate
Structure Active site
complex
pH
Temperature
Factors affecting
enzyme function
Products Concentration
(final)
Competitive Active site
Inhibitor
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eWorkbook Worksheet 3.7 Reflection — Topic 3 (ewbk-4536)
A B C D A E
2. Explain in your own words the term end-product inhibition (or feedback inhibition).
3. The graph below shows the effect of temperature on the activity of an enzyme from three different
organisms.
Rate of reaction
5 37 93
Temperature (°C)
a. What predictions, if any, might be made about the organisms that were the sources of these enzymes?
Give a brief rationale for any predictions that you make.
b. Note that the shapes of the curves are different. Suggest a reasonable explanation for these differences.
4. Amino acids in a polypeptide chain are often numbered, starting from the amino terminal; for example, the
third amino acid might be Val-3 and the tenth in the sequence might be Leu-10, and so on . . .
The active site of the enzyme trypsin, a digestive enzyme, consists of three amino acid as follows: Asp-102,
His-57 and Ser-195; that is, these three amino acids are the 57th, the 102nd and the 195th amino acids in the
primary structure of this enzyme.
a. Identify two events that could occur at the active site of an enzyme.
b. What stabilises a substrate in the active site of an enzyme?
One student suggested that the three amino acids at the active site of trypsin had been misnumbered. The student
said that there is quite a distance separating them so that they cannot be close together at the active site.
c. Do you agree with the student? Give a clear explanation for the decision you have made.
S
E E S Reaction
Inhibitor
Active site is
I distorted
S
Substrate
I E No reaction
can’t bind
7. Consider the following figure, which shows the total amount of product formed during an enzyme-catalysed
reaction.
Total amount of product formed
Time
Denatured
Disulfide bonds protein
(help hold shape
of protein)
Protein X
Chemical
removed
Chemical
present
a. What is the general structure of protein X (as shown in the left-hand image)?
b. When treated with a particular chemical, the shape of protein X was radically changed, as shown in the
middle image. What specific effects has the chemical had on protein X?
c. Describe what happened when the chemical was removed.
d. Identify the action of the chemical on protein X.
e. How, if at all, would the ability of protein X to catalyse its specific reaction be affected when it was in the
‘long snake form’?
10. The enzyme succinate dehydrogenase is active in the cellular respiration pathway where it catalyses the
reaction below and requires the coenzyme NAD+ for its action:
C4 H6 O4 → C4 H4 O4
succinic acid → fumaric acid
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Teacher-led videos Teacher-led videos for every exam question
All correct answers are worth 1 mark each; an incorrect answer is worth 0.
Question 1
Source: VCAA 2020 Biology Exam, Section A, Q4
A group of Biology students set up an experiment with three test tubes. Each test tube contained the same
enzyme and was kept under the same experimental conditions. All concentrations and volumes of substrate and
enzyme placed in the test tubes were kept the same. The following diagram shows the initial contents of each test
tube and the final contents of test tubes 1 and 2.
Initial contents of each test tube Final contents of each test tube
When compared to the final contents of Test tube 1, the concentration of product contained in the final contents of
Test tube 3 will
A. be the same because both Substrate A and Substrate B are able to bind to the enzyme at the same time.
B. increase because Substrate A is a substrate that can bind to the enzyme’s active site.
C. decrease due to competitive reversible inhibition by Substrate B.
D. be zero due to the presence of an irreversible inhibitor.
Question 2
Coenzymes such as NADPH and ATP are
lactase
lactose glucose + galactose
Two test tubes where set up using 5 mL of lactose syrup and 0.5 mL of lactase. Test tube one was incubated at
37 °C, while test tube two was incubated at 15 °C. Both tubes were incubated for 10 minutes.
Question 3
Source: VCAA 2009 Biology Exam 1, Section A, Q7
At the end of 10 minutes, the amount of glucose produced in test tube two when compared to test tube one
would be
A. lower as the enzyme’s active site would have denatured at this temperature.
B. equal as lowering the temperature does not affect digestion of lactose.
C. lower as there would be fewer collisions between the substrate and the enzyme.
D. equal as the two test tubes contained the same amount of lactose and lactase enzyme.
Question 4
Source: VCAA 2009 Biology Exam 1, Section A, Q8
In another experiment, test tube three was compared with test tube four. Each tube contained 5 mL of lactose
syrup. Tube three contained 0.5 mL of lactase and tube four contained 0.25 mL of lactase. The two tubes were
incubated at 15 °C and monitored for 10 minutes.
relative amount 2
of glucose
1
0
0 2 4 6 8 10
time (min)
A. 3 B. 3 C. 3 D. 3
2 2 2 2
1 1 1 1
0 0 0 0
0 2 4 6 8 10 0 2 4 6 8 10 0 2 4 6 8 10 0 2 4 6 8 10
time (min) time (min) time (min) time (min)
Hydrogen peroxide is a toxic by-product of many biochemical reactions. Cells break down hydrogen peroxide into
water and oxygen gas with the help of the intracellular enzyme catalase. The optimum pH of catalase is 7.
A Biology student measured the activity of catalase by recording the volume of oxygen gas produced from the
decomposition of hydrogen peroxide when a catalase suspension was added to it. The catalase suspension was
made from ground, raw potato mixed with distilled water. The student performed two tests and graphed the
results.
2.5
2.0
Test 2
volume of 1.5
oxygen gas
produced (cm3) 1.0
Test 1
0.5
0.0
0 1 2 3 4 5
time (minutes)
Test 1 used 5 mL of 3% hydrogen peroxide solution and 0.5 mL of catalase suspension, and was conducted at
20 °C in a buffer solution of pH 7.
Test 2 was carried out under identical conditions to Test 1, except for one factor that the student changed.
Question 5
Source: VCAA 2017 Biology Exam, Section A, Q6
A. increased the concentration of catalase by adding less water to the ground potato.
B. increased the temperature by placing the test tube in a water bath set at 30 °C.
C. used a hydrogen peroxide solution with a higher concentration.
D. added a catalase suspension made from a cooked potato chip.
Question 6
Source: VCAA 2017 Biology Exam, Section A, Q7
The student then performed more tests by varying the pH of the buffer solution.
It is expected that
Acetylcholinesterase is an enzyme that catalyses the breakdown of the neurotransmitter acetylcholine into acetate
and choline.
Question 8
Source: VCAA 2020 Biology Exam, Section A, Q13
Celluclast® is an enzyme. The activity of Celluclast® at a range of temperatures and at a pH of 5 was measured.
The experiment was repeated five times. The relative activity (%) of Celluclast® was calculated and plotted on a
graph, as shown below. The range of the calculated measurements at each temperature is shown as an error bar
on the graph.
100
Key for error bar
Relative activity (%)
0
35 40 45 50 55 60 65 70 75
Temperature (ºC)
Question 9
Isocitrate dehydrogenase is an enzyme used during the process of cellular respiration. Which of the following is
correct regarding the activity of isocitrate dehydrogenase in humans?
A. At 45 °C, the peptide bonds in the primary structure of isocitrate would be destroyed.
B. At 10 °C, the number of collisions between isocitrate dehydrogenase and the substrate would be reduced.
C. At 37 °C, isocitrate and substrate molecules would not have sufficient energy to react.
D. At 65 °C, the denaturation of isocitrate is reversible.
Question 11 (6 marks)
CTP is a substance used by cells to make RNA. The cell initially synthesises CTP using a metabolic pathway
starting with the amino acid aspartane (A) and another complex molecule (B).
The pathway for making CTP is represented below. The enzyme involved in the first step of the pathway is called
ATCase.
ATCase Enzyme X Enzyme Y Enzyme Z
intermediate reactions
A + B D not shown
N CTP
a. What is the role of ATCase? Explain how it performs this role. 2 marks
The graph below shows the change in the rate of production of D in solutions with different concentrations of CTP,
keeping all other variables constant
rate of
production
of D
concentration of CTP
b. i. Using the information in the graph, state what is happening to the rate of production of D as the
concentration of CTP increases. 1 mark
ii. CTP changes the quaternary structure of the enzyme ATCase.
Use this information to explain at a molecular level how the production of CTP is regulated within
a cell. 3 marks
Methotrexate is a drug used in the treatment of some cancers and an autoimmune disease, psoriasis, which
affects the skin and sometimes the joints. In both of these diseases, cells grow rapidly. Methotrexate is structurally
very similar to folic acid. Methotrexate works by inhibiting an enzyme that catalyses the change of an inactive form
of folic acid into an active form. The active form of folic acid is needed for DNA production.
a. Based on the information given, explain how methotrexate could be acting as a competitive inhibitor of the
enzyme. 2 marks
b. Explain why methotrexate affects cell growth. 3 marks
Question 13 (3 marks)
Many people in Australia have high blood cholesterol levels. High blood cholesterol levels are linked to coronary
heart disease. Cholesterol is produced by a series of chemical reactions. One of the reactions in the series is
shown below.
HMG-CoA reductase
HMG-CoA mevalonate
Lovastatin is used to treat high blood cholesterol. When administered, the lovastatin is converted to an active form
that is a reversible competitive inhibitor of HMG-CoA reductase.
i. What does this suggest about the structure of the active form of lovastatin? 1 mark
ii. To successfully treat high levels of cholesterol, lovastatin must be taken every day at regular time intervals.
Considering the mode of action of lovastatin, why is it important to prevent the blood concentration of
lovastatin from becoming too low? 2 marks
Babies are checked for galactosemia shortly after birth and, if they are found to be missing the key enzymes
involved in galactose metabolism, early intervention is quickly begun. Individuals must avoid galactose in their diet
to reduce symptoms of the disease.
a. GALT leads to the conversion of galactose into glucose. Explain why this enzyme only acts on galactose and
not on other sugars. 1 mark
b. Lactose is a disaccharide that is hydrolysed in the body into galactose and glucose. Explain why individuals
with galactosemia must also avoid lactose in their diet. 1 mark
c. Identify if the breakdown of lactose into galactose and glucose is an endergonic or an exergonic reaction.
Justify your response. 2 marks
d. GALT was extracted from an individual unaffected with galactosemia to examine factors that affect its
mechanism of action. It was examined under a variety of temperatures. Draw a clear graph showing
reaction rate versus temperature to show the expected results of this experiment, including the expected
optimal temperature. 3 marks
e. Explain, on a molecular level, what is happening to the GALT enzyme at extremely high
temperatures. 2 marks
f. It is important that individuals with galactosemia obtain adequate amounts of glucose. In relation to
cellular respiration, outline the important of glucose. 1 mark
Hexokinase is an enzyme used in glycolysis, the first step in cellular respiration. A molecular model of this enzyme
is shown.
a. Describe how hexokinase increases the rate of the conversion of glucose to glucose-6-phosphate. 2 marks
b. ATP is used in this reaction and is known as a loaded form. What does this term mean? 1 mark
c. Explain the role of the coenzyme ATP in this reaction. 1 mark
d. If the concentration of the glucose substrate was increased, explain what would happen to the rate
of the reaction. 2 marks
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eWorkbook Biochallenge — Topic 3 (ewbk-8084)
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