SCIENCE TEST –
Respiration
Total points 81/100
EXAMINER: Benjamin Amo
0 of 0 points
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Kwabena Twumasi Anim Akoto
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SATURN
Multiple Choice Test 45 of 60 points
[60 marks]
Identify the part labelled X in the *5/5
diagram below.
trachea
bronchioles
Bronchi
lungs
A patient who coughs and spits out *0/5
blood may be suffering from ________
Fibrosis
measles
pneumonia
tuberculosis
Which of the following are the by- *5/5
products of aerobic respiration?
carbon dioxide, and water
Ethanol and Lactic acid
oxygen, and water
glucose and oxygen
The part of the respiratory system made *5/5
up of muscles which contract and move
downward during inhalation is the ..... ?
diphragm
trachea
alveoli
larynx
Which of the flowing life processes *5/5
leads to the production of energy?
Photosynthesis
Excretion
Digestion
Respiration
Which gas is exhaled during external *5/5
respiration?
Hydrogen
Carbon dioxide
Helium
Oxygen
Which of the following pairs of *5/5
structures are part of the respiratory
system?
pharynx and oesophagus
fallopian tube and duodenum
Heart and Diaphragm
trachea and alveoli
Identify the name of the part labelled Y *0/5
in the diagram.
Lungs
Larynx
Bronchi
Rib cage
Which condition is characterised by *5/5
inflammation and narrowing of the
airways of the lungs, making it difficult
to breathe?
Asthma
Lung Cancer
Pulmoray Fibrosis
Bronchitis
During exhalation, what happens to the *5/5
air pressure in the lungs?
Oscillates
Remains constant
Increases
Decreases
Where does internal respiration primarily *5/5
occur?
Alveoli
Nasal cavity
Trachea
Mitochondria
Which type of respiration is shown by *0/5
the equation below?
Aerobic respiration in body cells
Anaerobic respiration in yeast
Anaerobic respiration in muscles cells
External respiration in the alveoli
Short Answer Test 20 of 20 points
(20 marks)
The main site for gaseous exchange *5/5
between air and the blood is the ..........
Alveoli
The .............. is a flap of cartilage in the *5/5
throat that prevents food and liquid from
entering the windpipe (trachea) during
swallowing.
Epiglottis
The main food substance which is *5/5
broken down to release energy during
respiration is ..........
Glucose
Which of the labelled parts (X, Y or Z) *5/5
warms, moistens, and filters incoming
air before it reaches the lungs?
True or False Test 16 of 20 points
(20 marks)
Anaerobic respiration involves the use of *4/4
oxygen.
True
False
During inhalation, or breathing in, the *4/4
ribs move up and out.
True
False
Anaerobic respiration results in higher *0/4
ATP production than aerobic respiration.
True
False
Both aerobic and anaerobic respiration *4/4
involve the use of enzymes to break
down glucose in order to release energy.
True
False
In the equation for aerobic respiration *4/4
below, there are 18 atoms of oxygen on
the reactant side as well as the product
side.
True
False
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