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GraviPro Whey Protein Lab Test Report

The document is a test report issued by FARE LABS Private Limited for a sample of GraviPro Vanilla Flavour provided by Evexia Nutrition. The report includes details such as sample specifications, test results for various nutritional parameters, and the testing methodology used. The analysis indicates the product's composition, including dietary fiber, carbohydrates, protein, and fat content.

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4 views2 pages

GraviPro Whey Protein Lab Test Report

The document is a test report issued by FARE LABS Private Limited for a sample of GraviPro Vanilla Flavour provided by Evexia Nutrition. The report includes details such as sample specifications, test results for various nutritional parameters, and the testing methodology used. The analysis indicates the product's composition, including dietary fiber, carbohydrates, protein, and fat content.

Uploaded by

sudarshanthorat412
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

/*FA RE LAE3

FARE LABS Private Limited (Testing Division)


Location 1 (Pemanent Facility)
L-17/3, DLF Phase-II, IFFCO Chowk,
M.G. Road, Gurugram -122 002, Haryana, INDIA.

M
Tel. : +91-124-4223207-08, 4034205 | Cell : +91-9289351688
Location 2 (Pemanent Site Facility)
D-18, lnfocity Ph.-II, Sec-33, Gurugram - 122001, Haryana, INDIA.
Tel. : +91-124-4057437 | Cell : *91-9289351688
Science I Technology Innovation Emait : farelabs@[Link] | Website : [Link]

TEST REPORT

Issued to :
J.O. No. FA20240729-012-034
Evexia Nutrition
278, 6th Main Rd, 2nd Stage, Peenya Industrial Area, ULR Code : TC5503 24 0 00057752 F
Phase- IV Report Date : 03-08-2024
Peenya, Bengaluru Sample Receipt Date : 29-07-2024
Karnataka, India Account Manager : BD Team
28/GH Credit Manager : Gulab
Customer Provided Information:# Singh
Nature/Name of the Sample : GraviPro Vanilla Flavour
Brand Name : Evexia
Batch No : EGV24070 1
I 1fg Date : 01-07-2024
Use by : 30-06-2026
Laboratory Provided Information:
Sample Quantity & Packaging : 1x200g, Sealed Tin
Date of Performance of Test : 29’"JuIy - 03’d August, 2024
I"4ethod of Sampling : The Sample is provided by Evexia Nutrition, through
Courier.
Analysis Report
Physical Description : GraviPro Vanilla Flavour, free from foreig n matter.

S. Parameters Unit Test Results Method


No.
Chemical Analv sis
1 Dietary Fiber g/100g 1.39 FL/SOP/FC—185
Nutritional Analysis
1 Total Carbohydrates g/100g 68.96 FL/SOP/FC-334
2 Energy kcal/100g 359.57 FL/SOP/FC-02
3 Protein g/100g 18.93 IS 7219
4 Total Fat(On Dry Basis) g/100g 0.89 15-15271
Fatty Acid Profile
1 Cholesterol mg/100g BLQ,[LOQ-0.3] FL/SOP/02—42
2 Mono Unsaturated Fatty Acid of Food g/100g 0.36 FL/SOP/02-45
3 Poly Unsaturated Fatty Acid of Food g/100g 0.39 FL/SOP/02-45
4 Saturated Fat g/100g 0.14 FL/SOP/02-45
5 Trans Fat g/100g ND, [DL-0.05} FL/SOP/02—45

BLO= Below Limit of Ouantification; LOO= Limit of Ouantification: ND = Not Detected: DL = Detection Limit

Page 1 oC thur, Director


1
ISO 9001:2015 “ ISO 14001:2015 150 45001:2018 ISO / IEC 27001:2013

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