HAZOP Analysis Guide for Beginners
HAZOP Analysis Guide for Beginners
Introduction to Hazop
Methodology,
using Hazop Template or
Worksheet
Index
Summary 3
[Link] 3
[Link]'s History 4
2.1 What is Process Hazard Analysis (PHA)? 5
3. HAZOP Assessment Study Procedure 6
4. Definition 7
4.1 Objectives – Scope 7
4.2 Risk Assessment Team 8
4.3 When to perform a HAZOP Analysis? 10
5. Preparation 10
6. Examination 12
6.1 Procedure 12
6.2 Node Definition 13
6.3 Deviations 14
6.3.1 Guide Word: 15
6.3.2 Parameter: 15
6.3.3 Deviation: 16
6.4 Causes and Consequences 18
6.4.1 Causes 18
6.4.2 Consequences 31
6.5 Safeguards 32
6.5.1 Passive 32
6.5.2 Active 33
6.6 Actions 34
7. Documentation & Follow-up Phase 35
8. Common Mistakes 35
9. References 36
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Summary
This article is a straightforward and informal guide with illustrations aimed at
helping beginners to understand HAZOP Analysis principles.
[Link]
Hazard
Harm
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Risk
Incident
Accident
[Link]'s History
IMPERIAL CHEMICAL
ICI was formed in 1926 by the merger of the United Kingdom’s four largest
chemical companies. The dominant partner was Brunner-Mond which had
been founded in 1874 by Ludwig Mond and John Brunner to manufacture
sodium carbonate in Northwich, Cheshire.
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They started with a technique called critical examination which asked for
alternatives, but changed this to look for deviations. The method was further
refined within the company, under the name operability studies, and became
the third stage of its hazard analysis procedure (the first two being done at
the conceptual and specification stages) when the first detailed design was
produced.
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4. Definition
4.1 Objectives – Scope
The purpose of HAZOP Analysis is not only to identify the hazards inherent in
a particular process, but also to identify problems of operation which although
not dangerous could compromise the ability of the plant to achieve its
planned productivity.
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The leader of the team should be highly familiar with the HAZOP Analysis
procedure and should have excellent committee management skills. HAZOP
Analysis Team leaders, should be certified or accredited by external
organizations.
The Hazop Analysis team then determines what are the possible significant
Deviations from each intention, feasible Causes and likely Consequences.
Minimal requirements :
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5. Preparation
General company governing documents:
The following documents are essential at the start of a Hazop Analysis study,
with the P&ID being the principal document:
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6. Examination
The study is carried out systematically at key points of the installation (nodes)
and consists of investigating the deviations of the process from the intention
of the design.
6.1 Procedure
1. Based on P&ID, divide the system into sections (exchanger, separator,
…).
2. Select a study node.
3. Identify the design intent.
4. Choose a process parameter.
5. Apply a guide-word.
6. Identify cause(s).
7. Evaluate problems.
8. Actions : What? When? Who?.
9. Log information.
10. Repeat procedure (from step 2).
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Once we have all the needed information and the team is ready to start, the
first thing we must do is define the list of nodes.
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• Normal operation.
• Reduced throughput operation.
• Routine start-up.
• Routine shutdown.
• Emergency shutdown.
• Commissioning.
• Special operating modes.
6.3 Deviations
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The guide words are then applied to each of the identified nodes.
6.3.2 Parameter:
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These parameters are not necessarily used in conjunction with guide words:
• Instrumentation.
• Relief.
• Start-up / shutdown.
• Maintenance.
• Safety / contingency.
• Sampling.
6.3.3 Deviation:
A deviation is a way in which the process conditions may depart from their
design/process intent. They are the key element of the methodology. They
are systematically identified by the coherent combination of one guideline
plus one parameter.
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6.4.1 Causes
Flow High
Flow Less
• Restriction.
• Wrong routing.
• Filter blockage.
• Opening / closing of regulating valve (sensor fault, logic, actuator, valve,
change in set point, …).
• Dynamic fault / stop: pump, compressor, fan.
• Cavitation.
• Lack of product in the food.
• Increase pressure downstream.
• Decrease of upstream pressure.
• Closing a manual / automatic valve.
• Limitation or stoppage of the flow by:
◦ Presence of gas bag.
◦ Depositions, foreign bodies, crystallizations.
• Fluid outputs by:
◦ Unwanted outputs.
◦ Leak in the wall (shirt, exchangers …).
• Defective pump(s).
• Fouling of vessel(s), valves, orifice plates.
• Density or viscosity changes.
• Cavitation.
• Drain leaking.
• Valve not fully open.
Flow None
• Wrong routing.
• Blockage.
• Incorrect slip plate.
• Human error.
• One-way (check) valve in backwards.
• Pipe or vessel rupture.
• Large leak.
• Equipment failure.
• Isolation in error.
• Incorrect pressure differential.
• Gas locking.
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Flow reverse
Level High
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• Corrosion.
• Sludge.
Level Low
• Control failure.
• Faulty level measurement.
• Draining of vessel.
• Flooding.
• Pressure surges.
• Corrosion.
• Sludge.
Pressure High
• Surge problems.
• Connection to high pressure.
• Gas (surge) breakthrough.
• Inadequate volume of vents.
• Incorrect vent set pressure for vents.
• Relief valves isolated.
• Thermal overpressure.
• Positive displacement pumps.
• Failed open PCV.
• Boiling.
• Freezing.
• Chemical breakdown.
• Priming.
• Exploding.
• Imploding.
• External fire.
• Weather conditions.
• Hammer.
• Changes in viscosity/density.
• Opening / closing of regulating valve (sensor fault, logic, actuator, valve,
change in set point, …).
• Excessive heat (jacket, resistance, pre-heat exchanger …).
• Insufficient cooling.
• Exothermic reaction (vapor pressure) and / or producing non-
condensible gases:
◦ Loss of control of the “normal” reaction.
◦ Secondary reaction, decomposition of products.
◦ Uncontrolled mixing of incompatible products.
• Stopping an endothermic reaction (vapor pressure) and / or consuming
non-condensable gases.
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Pressure Low
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Temperature High
• Ambient conditions.
• Fouled or failed exchanger tubes.
• Fire situation.
• Reaction control failures.
• Heating medium leak into process.
• Faulty instrumentation and control.
• Opening / closing of regulating valve (sensor fault, logic, actuator, valve,
change in set point, …).
• Excessive heat (jacket, resistance, pre-heat exchanger …).
• Insufficient cooling.
• Exothermic reaction (vapor pressure) and / or producing non-
condensable gases:
◦ Loss of control of the “normal” reaction.
◦ Secondary reaction, decomposition of products.
◦ Uncontrolled mixing of products.
◦ Exothermic parasite reaction.
• Stop an endothermic reaction.
• Insufficient or no gas, liquid or solid feed.
• Cooling water failure.
• Defective control valve.
• Heater control failure.
• Internal fires.
• Temperature increase:
◦ Hot supply by another circuit.
◦ High ambient temperature (summer, air conditioning).
◦ Exposure to the sun.
◦ Proximity of a fire.
• Compression, mechanical wave …
• Human error.
Temperature Low
• Ambient conditions.
• Reducing pressure.
• Opening / closing of regulating valve (sensor fault, logic, actuator, valve,
change in set point, …).
• Insufficient heat input.
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• Excessive cooling.
• Endothermic reaction (vapor pressure) and / or consuming non-
condensable gases:
◦ Loss of control of the “normal” reaction.
◦ Secondary reaction, absorption, adsorption.
◦ Unwanted feeding.
◦ Uncontrolled mixing of products.
• Stop of an exothermic reaction.
• Sudden vaporization: leakage, discharge, …
• Decrease in temperature:
◦ Cold supply by another circuit.
◦ Low ambient temperature (winter, air conditioning).
• Fouled or failed exchanger tubes.
• Loss of heating.
• Depressurization of liquefied gas—Joule Thompson effect.
• Faulty instrumentation and control.
As well as Contaminants
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• Gas entrainment.
• Feed stream impurities (e.g., mercury, H2S, CO2).
Viscosity More
Viscosity Less
Relief system
Corrosion/erosion
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Service failures
• Instrument air
• Steam
• Nitrogen
• Cooling water
• Hydraulic power
• Electric power
• Water supply
• Telecommunications
• PLCs/computers
• HVAC
• Fire protection (detection and suppression)
Abnormal operation
• Purging
• Flushing
• Start-up
• Normal shutdown
• Emergency shutdown
• Emergency operations
• Inspection of operating machines
• Guarding of machinery
Maintenance/procedures
• Isolation philosophy
• Drainage
• Purging
• Cleaning
• Drying
• Access
• Rescue plan
• Training
• Pressure testing
• Work permit system
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• Condition monitoring
• Lift and manual handling
Static
• Grounding arrangements
• Insulated vessels
• Low conductance fluids
• Splash filling of vessels
• Insulated strainers and valve components
• Dust generation
• Powder handling
• Electrical classification
• Flame arrestors
• Hot work
• Hot surfaces
• Auto-ignition or pyrophoric materials
Spare equipment
Sampling/procedures
• Sampling procedure
• Time for analysis results
• Calibration of automatic samplers
• Reliability and accuracy of representative sample
• Diagnosis of results
Time
• Too long
• Too short
• Wrong time
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Action
• Overkill
• Underestimated
• None
• Reverse
• Incomplete
• Knock-on
• Wrong action
Information
• Confusing
• Inadequate
• Missing
• Misinterpreted
• Partial
• Stress
• Wrong information
Sequence
Safety systems
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Global
6.4.2 Consequences
Are the physical manifestations of the undesired event (events that occur if
actions are not taken to redirect the system in case of deviation).
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6.5 Safeguards
Definition: Any measure, whether technical, operational or organizational, that
prevents the occurrence of a deviation or to mitigate its consequences.
Safeguards Types:
6.5.1 Passive
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6.5.2 Active
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6.6 Actions
Activities / processes to be undertaken when the combination of identified
impacts and existing safeguards poses an unacceptable level of risk.
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• Regulatory requirements
• Need for more explicit risk rating or prioritization (ex: rating deviation
probabilities, severities, and/or detection)
• Company documentation policies
• Needs for traceability or audit readiness
• Other factors
8. Common Mistakes
• Failing to establish a “safe” environment for team members
• Consequences of events not carried to conclusion.
• Taking unwarranted credit for safeguards
• Too little credit given for safeguards
• Making recommendations as specific as possible
• Poor recording of HAZOPS Analysis
• Failure to Hazop Analysis start-up and shut-down procedures
• Poorly up-dated P&IDs
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9. References
• [Link]
• [Link]
• [Link].
(2009) ICI ’S CONTRIBUTION TO PROCESS SAFETY
• DEKRA
(2014) PROCESS SAFETY COMPETENCY.
• BS IEC 61882
2001 HAZOP guide.
• AIChE,
Guidelines for Hazard Evaluation Procedures 2nd Ed., American
Institute of Chemical Engineers, New York, 1992.
• AIChE,
Guidelines for Engineering Design for Process Safety, American
Institute of Chemical Engineers, New York, 1993.
• AIChE,
Guidelines for Consequence Analysis of Chemical Processes, American
Institute of Chemical Engineers, New York, 1999.
• AIChE,
Streamline Your Process Hazard Analysis. 2013.
• Lees, F.,
Loss Prevention in the Process Industries, Butterworth, London, 1980.
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• Richardson, M. (ed),
Risk Management of Chemicals, Royal Society of Chemistry,
Cambridge (U.K.), 1992.
• Wells, G.,
Hazard Identification and Risk Assessment, Institute of Chemical
Engineers, Gulf Publishing, Houston, 1996 (ISBN 0-85295-353-4).
• Kyriakdis, I.:
“HAZOP – Comprehensive Guide to HAZOP in CSIRO”, CSIRO
Minerals, National Safety Council of Australia, 2003.
• Dennis [Link]
(2012) Safety and Security for the Process Industries.