The graph below shows the percentage of households with different kinds of
technology in the U.S. from 1995 to 1999. Summarize the information by selecting and
reporting the main features, and make comparisons where relevant.
Write at least 150 words.
It's a line graph showing the percentage of U.S. households with five
types of technology, such as washing machines, computers, phones, the
Internet and DVD players, between 1995 and 1999.
Overall, the percentage of spending on the five types of technology
generally showed an upward trend. It is worth mentioning that the
washing machine figure remains the highest. Conversely, the proportion
of internet and DVD players was the lowest in the period.
The percentage of DVD player spending fell from about 25 percent in
1995 to about 16 percent in 1996, then grew to 40 percent in 1999. At
the same time, the proportion of spending on washing machines and
computers experienced slight increases, from 60 percent to 80 percent
and from 40 percent to 79 percent, respectively, over the four-year
period. At the same time, there has been a significant increase in the
percentage of phone spending over the four-year period. Although the
percentage of Internet expenditure was the lowest in the first year, it
rose slightly and exceeded the proportion of DVD players after 1996.
The pie charts below show the percentage of five types of food sold
by a supermarket in 2003 and 2013. Summarize the information by
selecting and reporting the main features, and make comparisons
where relevant.
Write at least 150 words.
There are two pie charts showing the percentage of five kinds of
supermarket food sold, such as meat, seafood, eggs, fruits and
vegetables, in 2003 and 2013.
Overall, the proportion of vegetables and eggs consumed witnessed a
downward trend during the decade. Conversely, the proportion of
consumer spending on meat, seafood and fruit increased slightly from
2003 to 2013.
Although the percentage of vegetables sold experienced a slight decline
during the decade, from 25% to 23%, it was still one of the highest
percentages of food sold. Meanwhile, an upward trend was seen in the
proportion of meat consumption (from 21% to 25%), and then it became
the highest proportion of food sold in 2013. By contrast, the percentage
of eggs sold fell by 6% over the decade, and in 2013 it was the lowest
percentage of food consumed. Conversely, the proportion of fruits and
seafood sold rose by 2%, reaching 17% and 19% respectively.