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Bathwick Boatman Restaurant Menu 2024

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0% found this document useful (0 votes)
20 views1 page

Bathwick Boatman Restaurant Menu 2024

Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

The Bathwick Boatman Riverside Restaurant

Friday 13th September 2024


Menu
STARTERS
Served with freshly baked bread & butter (v)/ e.v. olive oil (vegan)
~ Home smoked salmon, lightly pickled fennel
~ Crispy calamari (baby squid), garlic & lemon aioli
~ Beetroot houmous, grilled lemon, toasted ciabatta (Vegan)
~ Griot – Haitian style bites of crispy pork – with spicy chimichurri
~ Soup of butternut squash & red lentils, toasted spiced chickpeas & plant based cream (Vegan)

MAIN COURSE
~ Vegetarian shepherd’s pie, champ mash topping, served with greens & braised red cabbage
(v) (Vegan variation available)
~ Risotto of squash, spinach & rocket, toasted pine nuts, crispy sage & balsamic reduction,
served with a side of greens (v) (Vegan option available)
~ Wild mushroom strudel, served with seasonal greens & balsamic braised red cabbage (v)
~ Grilled free range chicken breast & wild garlic pesto,
new potatoes sauteed with spinach & tomato, seasonal greens & parmesan

~ Slowly roasted & pressed belly of pork, red wine reduction,


mashed potatoes with caramelized onion, braised red cabbage & seasonal greens
~ Today’s catch – grilled fresh fish fillet, a lemon-butter, caper & radish sauce, grilled vine tomatoes, crushed
new potatoes & green beans

~ 8oz sirloin dry-aged steak, Bath-blue cheese butter or wild garlic butter, or chimichurri,
grilled tomato, chips & salad (There is a £6 supplement for the steak, thanks)

DESSERT
~ Vanilla panna cotta, autumn fruit compote & crumble
~ Panettone bread & butter pudding, rum & raisin ice cream (v)
~ Warm stem ginger pudding with plant based ice-cream (Vegan)
~ Warm stem ginger pudding, clotted cream ice-cream & toffee sauce (v)
~ Blackcurrant & lemon sorbets with toasted almonds & orange biscuit (Vegan)
~ Selection of local dairy ice creams, with buttery shortbread & autumn fruit compote (v)
~ Cheeses from Kelston – Wyfe of Bath, Bath Blue & Soft, quince paste & crackers (v) (+ £2 suppl)

Food Allergies & Intolerances – Please let us know, & we’ll check the ingredients in your meal, thank you
______________________________

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