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Organic Egg Breakfast Menu

This menu is for Le Petit Dejeuner restaurant. It offers a variety of breakfast items made with organic eggs such as omelettes, eggs benedict, and waffles. Prices range from $4-18. The restaurant serves breakfast weekdays from 7:30-11:30 am.
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0% found this document useful (0 votes)
7 views1 page

Organic Egg Breakfast Menu

This menu is for Le Petit Dejeuner restaurant. It offers a variety of breakfast items made with organic eggs such as omelettes, eggs benedict, and waffles. Prices range from $4-18. The restaurant serves breakfast weekdays from 7:30-11:30 am.
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

w E us E on ly org a n ic E g g s

l e p e t i t D e J e U Ne R
Weekdays7:30a.m.11:30a.m.

Soft-Boiled Organic Egg with soldiers . . . . . . . . . . . . . 4 . 00 Eggs Any Style with homefries & toast . . . 14 .00 Scrambled Eggs in Puff Pastry
with wild mushrooms and asparagus . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 .00

Eggs Benedict with homefries . . . . . . . . . . . . . . . . . . . . . . . . . . . . Eggs Norwegian poached eggs with smoked salmon and Eggs Florentine with spinach and artichokes Eggs En Cocotte Omelette with Herbs

17 .00

hollandaise on an English muffin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 .00 . . . . . . . . . . . . 15 .00

eggs, cream and thyme baked in a ramekin, with soldiers . . . . . . . . . . . . 14 .00 and choice of gruyre or cheddar, with homefries . . . . . . . . . . . . . . . . . . . . . 16 .00

Egg-White Omelette with homefries . . . . . . . . . . . . . . . . . . Sour Cream Hazelnut Waffles Brioche French Toast Buckwheat Crpe

17 .00

with warm berries . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 .00 with applewood smoked bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18 .00 with scrambled eggs, ham and gruyre . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16 .00

with gruyre cheese and mixed greens . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 .00

Toasted Bagel with smoked salmon and cream cheese . . . . . . . 14 .00 Homemade Granola with fresh fruit and yogurt . . . . . . . . . . 12 .00 Steel Cut Irish Oatmeal with raisins or bananas . . . . . 9 .00 1/2 Grapefruit . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 .50 Roasted Pepper and Caramelized Onion Quiche

Croissant . . . . . . 3 .50 tartinE . . . . . . . . . 3 .50


choic eof: Blueberry, strawberry, apricot Preserves, orange Marmalade or nutella

FULL EnGLisH BrE ak Fast


19 . 0 0
Two Eggs, Bacon, Beans, Sausage, Mushrooms, Tomatoes and Fried Bread

1 2 2 2 2 2 2 2 2 2 2 2 2 3

Bloody Mary . . . . 14.00 MiMosa. . . . . . . . . . . 14.00 Bellini. . . . . . . . . . . 14.00

FriedTomatoes5 .00 Fruit5 .00 FreshBerries5 .00 CumberlandBreakfast Sausage6 .25 CanadianBacon6 .25

Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illnesses .

......

Morning Pick Me uP

SIDES
ApplewoodSmoked Bacon6 .25 SmokedSalmon8 .00 Toast3 .00 EnglishMuffin3 .00 PlainBagel4 .00

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