PROJECT PROPOSAL
I. PROJECT OVERVIEW
PPROJECT TITLE: “Habon para sa akon buwasdamlag”
PROJECT BUDGET: 480 Pesos
PROJECT GOAL: To create a small-scale production of dishwashing liquid to support local livelihoods and provide an affordable
cleaning product.
II. PROJECT OBJECTIVES
Create an effective and safe dishwashing liquid to generate income for the community.
Use affordable and recyclable materials for packaging.
To sell the products with the community and at local markets.
III. PROJECT SCOPE
Basic product formulation
Small-scale production set up
Local sales and distribution
IV. PROJECT DELIVERABLES
A finalized formula in making dishwashing liquid
Designing and production of packaging.
Marketing strategy like social media posts
Agreements with local store for product placement
V. PROJECT TIMELINE
PHASE DURATION
Development of formula 2 days
Packaging design 1 day
Marketing campaign 1 day
Sales Continuous
VI. BUDGET ESTIMATE
ITEM COST (Pesos)
Foambooster 15
Degreaser 15
Surfactant 40
Dishwashing liquid Kit 260
350 ml Empty Bottle (48pcs) 150
480
VII. RISK MANAGEMENT
RISK MITIGATION STRATEGY
Cost overrun strict prioritization and budget management
Market acceptance small-scale trial and gathering of feedback
Delays in development Track developments and modify timetables
VIII. CONCLUSION
The Community-Made Dishwashing Liquid project (“Habon para sa akon buwasdamlag”) seeks to empower local households by
giving them the opportunity to make and sell a valuable home product. This project helps people earn money while also
providing a low-cost cleaning option for the community.
STEPS IN MAKING HOMEMADE DISHWASHING LIQUID