Ration Card No.

: 011001387265 Card Type: NPH(Non-NFSA)

[Link]. Member Name / Gender Relation with HoF UID
Seeding
Department of Food, Civil Supplies and Consumer Affairs 11
Government of JAMMU AND KASHMIR
Ration Card with Member Details 12
Head of the family: MOHD SULIAMAN PAL 13
Parentage: MOHD ABDULLAH PAL
Address: 39, DRAWNI, TEH: CHITRAGAM, DIST: SHUPIYAN, PIN: 192303 14
15
Occupation: FARMER/ZAMINDAR
Contact No.: NA 16
17
FPS Code & Address:101300200043 , DRAWANIA, 000, DRAWNI,
SHOPIAN, SHUPIYAN 18
AD: AD SHOPIAN TSO: TSO IMAMSAHIB 19
Ration Card No.: 011001387265 Card Type: NPH(Non-NFSA) 20
[Link]. Member Name / Gender Relation with HoF UID 21
Seeding
SELF
22
1 MOHD SULIAMAN PAL /M (HoF) Y
WIFE
23
2 NAZA AKTHER /F Y
DAUGHTER 24
3 ADEEBA JAN /F Y
25
4
5 26

6 27

7 28
8 29
9 30
10 No. of Units: 3; Adults: 2; Children: 1
RC Status: Verified and Approved(A) Date of Issue: Page 1 of 2 Developed by National Informatics Centre Page 2 of 2

Signature of Issuing Authority Signature of Issuing Authority

[Office seal] [Office seal]
NEED HELP ?
CALL 1967(BSNL) Notice
Jammu Province: Rules for HoFN
Toll Free No.: 1800 180 7106 1. [*]The eldest women who is not less than 18 (eighteen) years of age, in every eligible household or
WhatsApp No.:9055224552 the eldest male member of the household where there is no woman of 18 (eighteen) years of age or
Kashmir Province: does not have a female member, shall be the head of household for the purpose of issue of ration
Toll Free No.:1800 180 7011 cards. [Section-19(1) and (2) of the Food Security Act].
WhatsApp No. : 9419600009 2. Under clause 6 of sub clause 4 of section 3 of the public targeted distribution system (Control) order,
Lodge Grievance online: 2015 this ration card cannot be used as a document of proof of identity in any of the Government
[Link] scheme or any other purpose.
Date of Printing: 29-06-2024 3. The data displayed on Ration Card is as per the records available with Department. For any
Printed by: ISHFAQ AHMAD BHAT(AFSO/ARO OFFICE) change/updation, please contact the concerned officials of the Department.