Red Mite Management in Eggplant Cultivation
Red Mite Management in Eggplant Cultivation
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Eggplant or brinjal (Solanum melongena L.) crop is susceptible to various insect and mite pests
of which red spider mite, Tetranychus urticae (Tetranychidae: Acarina) is the most predominant.
Tetranychus urticae was most active during May i.e., 22-24 Standard Meteorological Week (SMW) and
September-October i.e., 40-43 SMW. Highest mite population (22.87/leaf) was recorded on 42nd SMW
(first week of October). Sudden fall of population was found in last week of June because of heavy rains.
The mite population always recorded higher on the upper canopy (52.75 per cent population) of the plant
as compared with the middle (30.64 per cent population) and lower canopy (16.61 per cent population).
This result implies that mites were most densely populated in the young and new leaves of eggplant.
The mite population had significantly positive correlation with temperature, minimum and average
relative humidity where as non-significant positive correlation with maximum relative humidity and
weekly total rainfall. Among the seven treatments evaluated microbial toxin- avermectin resulted in
the best suppression of mite population (87.10 per cent suppression), closely followed by chemical
insecticide, fenazaquin and mixed formulation of botanical pesticide, azadirachtin with botanical
300 | Hi-tech Crop Production and Pest Management
extract, Spilenthes (79.24 per cent and 70.66 per cent suppression). Spectophotometric scanning of
crude methanolic extract of Spilanthes flower showed strong absorbance wave length between 645-675
nm. Considering the level of peaks of wave length the flower extract contain some important chemicals
of which polysulphide compounds are important and responsible of pest control. azadirachtin and
botanical extract individually did not produce good results (moderate mite suppression) but when
azadirachtin is used as a mixture with botanical extracts provided better results recording more than
65 per cent suppression. Microbial toxin, plant extracts and botanical insecticide are biopesticides
having less or no hazardous effects on human health and the environment, and therefore, they can be
incorporated in IPM programmes and organic farming.
Introduction
Eggplant or brinjal (Solanum melongena L.) is one of the most common vegetable
crops grown in India and other parts of the world. In the sub-Himalayan region
of north east India eggplant is cultivated at a commercial scale but insect and mite
pest damage constitutes a limiting factor for its successful production (Ghosh, 2020).
Pests control by using pesticides causes damage to the natural suppression of the
pests by killing parasites and predators like spider (Ghosh et al., 2006a), Menochilus
sexmaculatus Berliner (Ghosh et al., 2007), Coccinella septempunctata (Chakraborty and
Ghosh,2010; Ghosh, 2016). Among the various insect pests causing limitations, shoot
and fruit borer, Leucinodes orbonalis Guen. has become an alarming pest in eggplant/
brinjal growing areas including West Bengal (Ghosh and Senapati,2001a; Ghosh and
Senapati,2009; Ghosh,2014). The other important Lepidopteran pests in West Bengal
are Brinjal leaf roller (Eublema olivacea Walk.) and Brinjal stem borer (Euzophera
particella Rag). The important Hemipteran pests causes heavy damage are Aphid
(Aphis gossypii Glov.) (Ghosh et al., 2004a, Ghosh,2019 a), Jassid (Amrasca biguttula
biguttula Ishida) (Ghosh, and Senapati 2003), Thrips (Thrips tabaci Lin.) (Ghosh et
al., 2005) and Whitefly (Bemisia tabaci Genn) (Ghosh et al., 2004b). The important
Coleopteran pests are Hadda or spotted leaf beetle (Henosepilachna vigintioctopunctata
Fabr.) (Ghosh, and Senapati 2001b), Flea beetle (Phyllotreta spp.) (Ghosh et al., 2006b)
and Blister beetle (Mylabris pustulata) (Ghosh, 2020). Mite (Tetranychus cinnabarinus
Boisd.) also causes heavy damage to eggplant (Ghosh and Chakraborty, 2014;
Ghosh, 2019 b). The crop is susceptible to various insect and mite pests of which
red spider mite, Tetranychus sp. (Tetranychidae : Acarina) is most predominant. In
Bihar, mites are reported to causes losses to the extent from 36.8 per cent to 83.2 per
cent in different vegetable crop. Losses of vegetable production was found from
2 to 35 per cent in eastern part of the India due to mites infestation. The outbreak
of this pest is assumed to be the consequences of frequent and indiscriminate use
of toxic chemicals, especially pyrethroid insecticides by the vegetable growers.
Moreover, warm and dry weather is favourable for the multiplication and spread
of this pest. In India, it has been reported as one of the important pests of vegetable
crops (Gupta, 1985). Anitha and Nandihali (2008) reported that incidence of mite on
summer crop was commenced from 16th standard week (2.12 mites/3leaves) and
peak infestation on 2nd week of May (14.61 mites/3leaves), and on kharif crop peak
during 4th week of October (29.25 mites/3leaves). Weekly population counts on mites
showed non-significant positive correlation (p=0.05) with temperature, maximum
relative humidity, total rainfall and significant positive correlation with minimum
Red Spider Mite (Tetranychus urticae Koch) Infestation on Brinjal/Eggplant | 301
and average relative humidity (Ghosh, 2013). The first sight of infestation by red
spider mite is usually chlorotic, stippled appearance on the leaves. As the mites
feed on the underside of the leaves, they remove leaf cell contents, including the
chlorophyll. Without the chlorophyll, those empty cells appear whitish or bronze.
Heavily infested leaves turn completely pale, dry up, and fall off.
The control of this pest through the use of synthetic pesticides during the fruit
bearing stage is rather difficult as the fruits are harvested at frequent intervals,
and there is every possibility that, if spray applications are made, harvested fruit
would contain toxic residues that may cause health hazards. Biopesticides are often
preferred and over synthetic one to overcome this problem. These pesticides are safe
to animals and plant life and are biodegradable with sufficient action. Kumar et al.
(2007) reported that methanolic extract of neem and karanj at 1 per cent concentration
proved 78.6 and 71.9 per cent control of Tetranychus sp. in laboratory condition
respectively. Direct contact toxicity of neem product has been demonstrated against
termites and aphids (Srivastava, 2003). The mite mortality per cent on chilli crop was
found high from Propergite 57 EC @ 1.5 ml/lit which was at par with the treatments
Prophenophos 50 EC and Fenazaquin 10 EC (Bala and Ghosh, 2016). Ten days after
spraying dicofol was found to be the most effective acaricide against Aceris tulipae on
garlic and very low population (1.40 mites per sq. cm.) was found in this treatment
closely followed by ethion (3.0 mites per sq. cm.) and fenazaquin (5.08 mites per sq.
cm) treated plot as compared to untreated control (6.78 mites per sq. cm.). (Bala et
al., 2015). Azadiractin-rich neem formulations, viz., Neem Azal (10,000 ppm) and
Neem Gold (10,000 ppm) were effective against cotton whitefly, aphids, jassids
and spotted boll worm. Dicofol treatment resulted in the best suppression of mite
population on brinjal/eggplant crop (83.16 per cent suppression), closely followed
by mixed formulation of botanical pesticide, azadirachtin and chemical pesticide,
dicofol (71.41 per cent suppression) (Ghosh and Chakraborty, 2014).). Four days after
spraying, dicofol treatment was found most effective (86.35 per cent suppression)
very closely followed by mixed formulation of botanical pesticide, azadirachtin and
chemical pesticide, dicofol (73.42 per cent suppression) against this mite (Ghosh and
Chakraborty, 2014). Acharya et al. (2002) studied the efficacy of new insecticides
imidacloprid, abamectin and reported the new molecules evaluated were safer to
lady bird beetles. Azadiractin individually did not produce good results (moderate
mite suppression) but when used as a mixture with low dose of (1.5 ml/L) of
chemical insecticide, propergite provided better results recording more than 85
per cent suppression (Ghosh, 2013). Documentation of the population abundance
and spatial distribution of this pest in vegetables and selection of newer acaricides
would open up new scope for our farmers to combat spider mites in vegetable
cultivation. The objective of this study was to determine the efficacy of microbial
toxin, the plant extracts against red spider mite, Tetranychus sp. infesting eggplant
and to formulate suitable control measure.
flowers, trees and most houseplants. T. telarius is a polyphagous pest and is known
to feed on 183 species of plants including cucurbits, brinjal, ladysfinger on which
it is occasionally it is very serious.
The mite population always recorded higher on the upper canopy (52.75
per cent population) of the plant as compared with the middle (30.64 per cent
population) and lower canopy (16.61 per cent population). This result implies that
304 | Hi-tech Crop Production and Pest Management
mites were most densely populated in the young and new leaves of eggplant. The
incidence of mite population always remained higher on the upper canopy of the
plant (Ghosh, 2013). The mite population had significantly positive correlation with
temperature, minimum and average relative humidity where as non-significant
positive correlation with maximum relative humidity and weekly total rainfall.
Table 20.1: Correlation Co-efficient between Mite (Tetranychus sp.) and
Weather Parameters
*: Significant at 5 per cent level of significance; **: Significant at 1 per cent level of significance.
Management of Mite
Safe control of mite in agricultural field is the burning topic of the days. We
should follow the Integrated Pest Management (IPM) which include cultural
method, mechanical method, biological control including biopesticides, genetic
method and lastly pesticide control. We should always try to avoid much use of
pesticides for environmental safety.
Cultural Control
Proper irrigation and clean cultivation are essential to keep the pest population
under control. Water stress makes both trees and garden plants more susceptible
to mite infestations. Make sure your plants are properly watered. Monitor fields
weekly from June through August. Look for plants with yellowish leaves or
defoliated plants. Examine plant leaves for webbing, especially on older leaves in
the middle of the plant with symptoms. For spring-planted fields that are pruned
in early July, treat after pruning for better coverage. Dust on leaves, branches, and
fruit encourages mites. A mid-season hosing (or two!) to remove dust from trees
is a worthwhile preventative. Spider mites are wind surfers. They disperse over
wide areas riding their webbing on the breezes. Careful containment and disposal
of infested plants is crucial.
Mechanical Control
Collection and burning of severely infested plant parts reduce further
multiplication of mites. Prune leaves, stems, and other infested parts of plants well
Red Spider Mite (Tetranychus urticae Koch) Infestation on Brinjal/Eggplant | 305
past any webbing and discard in trash (and not in compost piles). Don’t be hesitant
to pull entire plants to prevent the mites spreading to its neighbors. Overwintering
mites may be reduced in numbers by the destruction of weeds such as pokeweed,
Jerusalem oak, Jimson weed, wild blackberry, wild geranium and others. Use the
Bug Blaster to wash plants with a strong stream of water and reduce pest numbers.
Botanical Extracts
Botanical pesticides are either naturally occurring plant materials or products
derived rather simply from such plant materials. They are water extracts or organic
solvent extracts of insecticide components of plants. Plant substances are produced
as byproducts of major biochemical pathways and chemically, they include
alkaloids, terpenoids and phenols as well as a number of other compounds. These
chemicals repel approaching insects, deter feeding and oviposition on the plants,
disrupt behaviour and physiology of insects in various ways and even prove toxic
to different developmental stages of many insects (Dhaliwal and Arora, 2006).
The use of plants as pesticides has been practiced since times immemorial. The
Hindu book, the ‘Rig Veda’ written in India in 2000 BC, makes a mention of the
use of poisonous plants for pest control. Crude botanical pesticides have been
used for several countries and were known in tribal or traditional indigenous
technologies around the world before being introduced to Europe. Those with long
histories of traditional use include neem in India, rotenone in East Asia and South
America, pyrethrum in Persia, and sabadilla in Central and South America. Neem
(Azadirachta indica) tree is indigenous to India and is a storehouse of large number
of pesticidally active tetranortriterpenes, commonly called limonoids, among which
azadirachtin, salanin and nimbin are the most active. The most abundant neem
constituent, azadirachtin is considered an excellent botanical pesticide because
of its biodegradability, demonstrated low toxicity to vertebrates, environmental
safety, and safety to non-target. Its multi-pronged effects against insects including
repellent, antifeedant, oviposition deterrent, molting or growth disruption, sterilant,
ovicidal and oviposition deterrent, etc. help to an effective control of a variety of
farm and household insect pests and pathogens infesting agricultural plantation and
cash crops. Several commercial formulations of neem like Neem Gold, Neemazal,
Econeem, Neemark, Neemcure and Azatin among now available in many countries
including the United States, India, Germany and several Latin American countries.
Inadequate stability, problems in large-scale production, lack of effective delivery
system, poor self life, diminished residual toxicity under field condition, non-
308 | Hi-tech Crop Production and Pest Management
availability of reliable standards and inadequate availability of the raw material are
some impediments in successful commercialization of neem pesticides. Polygonum
and Pongamia are such type of plants having insecticidal properties needed to be
conservation. Polygonum hydropiper, a well known weed in northeast India especially
in the foot hill of the Himalaya, locally known as “biskanthali” is widely used
indigenously in different tribal areas for pest control in vegetable field. Pongamia
pinnata, a medium sized tree is well known in terai region of West Bengal having
humid and subtropical climate. It is one of the few nitrogen fixing trees often
planted as an ornamental and shade tree. Pongamia oil and leaf extract is useful for
pest control in vegetable field.
More than 1000 species of plants have been reported to have chemicals in
leaves, stems, flowers, seeds and roots which have insecticidal properties. Various
scientists direct their attention to discover such type of plant toxicant which are eco-
friendly and play a better role in the control of pest. It is an important component
of IPM. Plant origin insecticides offer a great advantage by being compatible with
other low risk options such as pheromones, biopesticides and bioagents such as
entomopathogenic fungi and nematodes, predators and parasitoids, etc. which can
be integrated in IPM programmes.
Conclusion
The control of this pest through the use of synthetic pesticides during the fruit
bearing stage is rather difficult as the fruits are harvested at frequent intervals,
and there is every possibility that, if spray applications are made, harvested fruit
would contain toxic residues that may cause health hazards. Biopesticides are often
preferred and over synthetic one to overcome this problem. These pesticides are
safe to animals and plant life and are biodegradable with sufficient action. Plant
origin insecticides offer a great advantage by being compatible with other low risk
options such as pheromones, biopesticides and bioagents such as entomopathogenic
fungi and nematodes, predators and parasitoids, etc. which can be integrated in
IPM programmes.
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Chapter 21
Application of Nanoherbicides
in Weed Management:
A Recent Approach
N. Prathap Reddy*, R. Karthik and Rajap Shiva Kumar
Department of Agronomy, College of Agriculture,
Professor Jayashankar Telangana State Agricultural University,
Rajendranagar, Hyderabad – 500030, Telangana
The demand for food production is increasing to meet the needs of increasing global population.
Weeds are the plants which interact with the crop and effect the productivity. Herbicides are used
to control the weeds. The herbicides are to be used repeatedly to control the weeds and this repeated
use of herbicides cause problem to the environment, non target organisms and herbicide drifts also
harm the neighbouring crops. Some of the herbicides have long residual effect and limits the choice
of next crop in the rotation. In this situation the nanotechnology has shown potential for efficient
delivery of chemical and biological pesticides using nanosized preparations. Herbicides are loaded on
nanomaterials to increase the bioavailability and ensure better eradication of weeds. Nanoherbicides
can also helps to increase wettability and dispersion of formulations and restrict the movement of
herbicides to other areas. The nanoherbicides also have higher affinity to target plants due to higher
specific surface area. Different carrier systems like chitosan, alginate, poly epsilon caprolactone are
used for formulating the nanoherbicides. The nano herbicides plays an important role in exhausting
weed seed bank,degrading germination inhibitor, exhausting food reserve, slow release-season long
weed control and rapid degradation of herbicide residue.