GAUTENG DEPARTMENT OF EDUCATION
PROVINCIAL EXAMINATION
NOVEMBER 2020
GRADE 9
ECONOMIC AND MANAGEMENT
SCIENCES
MARKING GUIDELINES
8 pages
1
ECONOMIC AND MANAGEMENT
MARKING GUIDELINES SCIENCES GRADE 9
SECTION A: ALL TOPICS
QUESTION 1
1.1 MULTIPLE CHOICE QUESTIONS
1.1.1 C
1.1.2 B
1.1.3 C
1.1.4 D
1.1.5 A 10
1.2 COMPLETE THE SENTENCES
1.2.1 General Ledger
1.2.2 Quantity supplied
1.2.3 Debtors’ Control
1.2.4 Debited
1.2.5 Production plan 5
1.3 MATCHING ITEMS
1.3.1 F
1.3.2 E
1.3.3 D
1.3.4 H
1.3.5 C 10
TOTAL SECTION A: 25
2
ECONOMIC AND MANAGEMENT
MARKING GUIDELINES SCIENCES GRADE 9
SECTION B: THE ECONOMY
QUESTION 2: PRICE THEORY
2.1.1 DEMAND AND SUPPLY OF BARS OF SOAP
30 D
S
Price (R)
25
E
20
15
10
5
S D
0
10 20 30 40 50 60
Quantity
*Curves must be plotted and drawn correctly in order to receive a mark each.
(7)
2.1.2 Equilibrium price: R20 (2)
Equilibrium quantity : 30 units (2)
2.2 If the price of goods and services increase, the quantity supplied will also
increase. If the price of goods and services decrease, the quantity supplied
will also decrease. (2)
2.3 True (1)
[14]
TOTAL SECTION B: 14
14
3
ECONOMIC AND MANAGEMENT
MARKING GUIDELINES SCIENCES GRADE 9
SECTION C: FINANCIAL LITERACY
QUESTION 3: JOURNALS AND ACCOUNTING EQUATION
3.1 Cash Receipt Journal of Seven Eleven Supermarket for November 2020 CRJ11
Doc Day Details Fol Analysis Bank Sales Cost of Debtors’ Sundry Accounts
no. of Sales Control Amount Fol Details
receipts
CRR 6 Sales 5 600 5 600 5 600 4 480
541 21 R. Beer 3 200 3 200
CRR Sales 1 500 4 700 1 500 1 200
(6)
3.2 Cash Payment Journal of Seven Eleven Supermarket for November 2020 CPJ11
Doc Day Name of Payee Fol Bank Trading Creditors’ Sundry Accounts
no. Stock Control Amount Fol Details
334 25 Popeye Wholesalers 5 670 5 670
335 29 Cash 3 300 3 300 Repairs
(4)
4
ECONOMIC AND MANAGEMENT
MARKING GUIDELINES SCIENCES GRADE 9
3.3 Debtors’ Journal of Seven Eleven Supermarket for November 2020 DJ11
Doc no. Day Details Fol Sales Cost of Sales
22 11 R. Beer 3 200 2 560
23 19 M. Dladla 4 000 3 200
(4)
3.4 Creditors’ Journal of Seven Eleven Supermarket for November 2020 CJ11
Doc Day Details Fol Creditors’ Stationery Trading Stock Sundry Accounts
no. Control Amount Fol Details
29 17 Popeye Wholesalers 5 670 5 670
(2)
3.5 Accounting Equation
No. Account debit Account credit Assets Owner’s Equity Liabilities
3.5.1 Bank Sales + 5 500 + 5 500
Cost of Sales Trading Stock - 5 000 - 5 000
3.5.2 Trading Stock Creditors’ Control + 6 800 + 6 800
(12)
[28]
28
5
ECONOMIC AND MANAGEMENT
MARKING GUIDELINES SCIENCES GRADE 9
QUESTION 4: LEDGERS
4.1 Debtors’ Ledger
4.1.1 Frances Lyons (2)
4.1.2 1 500 (2)
4.1.3 CRJ (2)
4.1.4 3 700 (2)
(8)
4.2 GENERAL LEDGER OF LUTHULI TRADERS
Balance Sheet Accounts Section
Dr Trading Stock Cr
Date Details Fol Amount Date Details Fol Amount
2020 1 Balance b/d 54 305 2020 30 Cost of Sales CRJ 9 500
April April
30 Bank CPJ 10 468
Creditors’ CJ 1 590 Balance c/d 56 863
control
66 363 66 363
2020 1 Balance b/d 56 863
May
(7)
[15]
TOTAL SECTION C: 43
15
6
SECTION D: ENTREPRENEURSHIP
QUESTION 5: BUSINESS PLAN
5.1 Hard worker, shows perseverance, determined
(Any ONE for 1 mark. Any other relevant answer) (1)
5.2 She had no customers. (1)
5.3
Strong point: Good quality blankets. (1)
Weakness: No knowledge about finances. (1)
Opportunity: Expanding to other parts of the country. (1)
Threat: Other hawkers, pandemic, lack of customers.
(Any ONE) (1)
(4)
(Any other relevant answer that can be used to complete a SWOT
Analysis for Elvina)
5.4.1 A formal written plan that gives a detailed description of how a
business is going to achieve its goals. (2)
5.4.2 Everything about the business is included and gives an overview.
If it is badly written, it will give a negative impression of the business.
It creates a first impression of the business and possible successes
and opportunities of what is still to come.
(Any other correct, relevant reason for 1 mark) (1)
5.4.3 - Information about the business e.g. owners, what it does.
- Production plans.
- Marketing plan.
- Management plan. (4 x 1) (4)
7
5.5.1
Fixed cost: Rent for storeroom. (1)
Variable cost: Wages. Advertising. (1)
(One of each of the costs for 1 mark each) (2)
5.5.2 The financial plan is important because no business that is not
financially feasible will survive. The financial plan gives a business the
opportunity to show that the business is financially well planned and
financially viable.
(Any other relevant and correct opinion on why it is important, for
3 marks) (3)
18
TOTAL SECTION D: 18
TOTAL: 100