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Understanding Ecosystems and Waste Types

This document discusses ecosystems and food chains. It defines key terms like: 1) Environment - The physical and biological world where living things exist, including abiotic (non-living) factors like air and biotic (living) factors like plants and animals. 2) Ecosystem - A community of living and non-living things interacting in an environment, with abiotic components like air and water, and biotic components like producers, consumers, and decomposers. 3) Food chain - A sequence of organisms in a community where each organism transfers energy by consuming another; removal of any organism can disrupt the ecosystem.

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0% found this document useful (0 votes)
13 views3 pages

Understanding Ecosystems and Waste Types

This document discusses ecosystems and food chains. It defines key terms like: 1) Environment - The physical and biological world where living things exist, including abiotic (non-living) factors like air and biotic (living) factors like plants and animals. 2) Ecosystem - A community of living and non-living things interacting in an environment, with abiotic components like air and water, and biotic components like producers, consumers, and decomposers. 3) Food chain - A sequence of organisms in a community where each organism transfers energy by consuming another; removal of any organism can disrupt the ecosystem.

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sumirmalhotra06
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© All Rights Reserved
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CHAPTER - 15

OUR ENVIRONMENT

● The physical and biological world where we live is light, temperature, pressure and humidity are also
called Environment. The environment includes our considered as Abiotic Components of Ecosystem.
physical surroundings like air, waterbodies, soil and all
the organisms such as plants, animals, human beings ● Biotic : They refers to living organisms like plants and
and microorganisms like bacteria and fungi. animals. The biotic components include three types of
organisms.
○ Producers (which make their own food)
○ Consumers (which depends on producers)
Biodegradable Waste Non Biodegradable Waste
○ Decomposers (which feed on dead matter)
Those waste materials These waste materials
which can be broken down cannot be broken down into ● Producers are organisms which can prepare their own
to non-poisonous non-poisonous or harmless food from simple inorganic substances like CO2 and
substances in nature in the substances in nature. H2O by using sunlight energy in the presence of
due course of time are chlorophyll. This process is known as photosynthesis.
biodegradable waste.
The green plants produce carbohydrates by
They can be used to They rarely can be used. photosynthesis and synthesis proteins and fats. Thus the
increase soil fertility or in green plants are called producers.
some other way.
● Consumers depend directly or indirectly on producers.
They don't pollute our They do. They can be further divided into three groups.
environment.
○ Herbivores (who eats only plants)
○ Carnivores (who eats other animals)
Q.1 Why are some materials biodegradable while some are ○ Omnivores (who eats both plants & animals)
non biodegradable ?
Ans ; The organisms like bacteria and other decomposers are ● Decomposers are micro-organisms, which break down
specific in their action. They breakdown the natural materials the complex organic compounds present in dead
only, not man-made materials such as plastics. So some organisms like dead plants and animals or their products
materials are biodegradable. like faces, urine etc. into simpler substances. For
example: Bacteria, Fungi.
Q.2 What is Ecosystem?
Ans : Ecosystem is a self contained unit of living things and their ● Importance of Decomposers:
non living environment. ○ The decomposers help in decomposing the
Some examples of Ecosystem are: dead bodies of plants and animals and hence
a. Man-Made : Aquarium, Garden etc, act as cleaning agents of the environment.
b. Natural : Forest, Sea, Desert etc. ○ It is only due to the presence of decomposers
that the soil, air and water are returned to the
● There are two components of Ecosystem: soil, air and water, after the death of plants and
○ Abiotic Components animals.
○ Biotic Components ○ The decomposers organisms help in recycling
the materials in the ecosystem, so that the
● Abiotic : They include the physical environment like soil, process of life may go on and on like an
water and air along with inorganic substances like CO2 , unending chain
N2 , O2 , H2O etc. Some physical or climatic factors like

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● Phytoplanktons are microscopic aquatic plants freely 3. Carnivores (which feed on herbivores)
floating on the surface of water in ponds, lakes, rivers constitute the third trophic level.
etc. Example: algae
4. Large Carnivores or Top Carnivores constitute
● Zooplanktons are microscopic aquatic animals freely the fourth trophic level.
floating on the surface of water in ponds, lakes, rivers
etc. Example: protozoa

● Food Chain : The sequence of living organisms in a


community in which one organism consumes another
organism to transfer food energy is called food
Or
A list of organisms (living beings) showing ‘who eats
whom’ is called a food chain.

● A food chain represents a single directional or


unidirectional transfer of energy. The study of food
chains in an area or habitat helps us in knowing various
interactions among the different organisms and also their
interdependence. Example:
○ Grass —> Deer —> Lion
○ Grass —> Insect —> Frog —> Bird (eagle)
○ Plants —> Worms —> Birds —> Cats
○ Algae —> Protozoa —> Small Fish —> Big Fish

● Food Web : The interconnected food chains operate in


an ecosystem which establishes a network of
relationships between various species, called a food
web.
Or
● The network of a large number of food chains existing in
an ecosystem is called a food chain

● Trophic Levels : The various steps in a food chain at


which the transfer of food or energy takes place are
called trophic levels. In fact, in a food chain, each step
represents an organism from a trophic level.

1. The plants are producers and constitute the


first trophic [Link] fix up the sun's energy
and make it available for consumers.

2. Herbivores (which feed on plants), constitute


the second trophic level.

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Q. 3 What will happen if


a. All the lions are removed
b. All the deer are removed
c. All the producers are removed

Ans : All organisms have their own significance as they form a


part of food chain and further of food web.
If a particular type of organism is removed, it will disturb the food
chains, of which this is a part and will create an imbalance
between biotic and abiotic components
a. If all lions are removed, a large number of deers will be
there, leading to more grazing activities, which will
decline the soil profile and green forest may convert into
deserts.
b. If all the deers are removed, less food will be there for
lions and more vegetation. Lions may kill humans for
their food.
c. If all producers are removed, no consumer will be there
and life will not be possible.
A part of this, if a particular species is removed then a particular
gene will be lost forever which can never be regained.

● Points to remember about the transfer of energy-


1. Energy is not created in the ecosystem. Energy
is only converted from one form to another.
2. There is a continuous transfer of energy from
one trophic level of organisms to the next trophic
level in a food chain.
3. At each trophic level of organisms, some of the
energy is utilized by the organisms of their
metabolic activities like respiration, growth etc.
4. A part of energy at each trophic level is utilized
for the functioning of decomposers.
5. There is a loss of energy at each trophic level
that is utilized for the functioning of
decomposers.
6. There is a loss of energy at each energy transfer
in various trophic levels of organisms which
goes into the environment and remains
unutilized.

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Common questions

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A food chain represents a unidirectional flow of energy from producers, who capture solar energy, to various levels of consumers. Each trophic level extracts energy from the previous level, with producers constituting the first trophic level, followed by herbivores, carnivores, and finally top carnivores. The energy transferred diminishes at each level due to metabolic activities and energy lost to the environment, thus defining the energy dynamics within an ecosystem .

Removing all producers from an ecosystem would lead to the collapse of the food web, as there would be no organisms to fix solar energy into biochemical energy. This would result in the eventual death of all consumers and decomposers, making life unsustainable. Moreover, the removal of producers would result in the irrevocable loss of certain genes and species, significantly impacting biodiversity .

A food chain illustrates a linear sequence of energy transfer from one organism to another, representing a single pathway. In contrast, a food web consists of multiple interconnected food chains, reflecting the complex interrelationships and dependencies among species in an ecosystem. Food webs display the intricate network of predator-prey interactions and demonstrate the ecosystem's stability and resilience against disruptions .

In a food chain, energy is not created but is converted from one form to another, primarily through photosynthesis and subsequent metabolic activities. At each trophic level, organisms utilize energy for functions such as growth and respiration, and a portion of it is lost as heat to the environment. Some energy supports the decomposers, but with each transfer between trophic levels, energy diminishes significantly, emphasizing the inefficiency and constraints of energy flow within ecosystems .

Removing all lions from an ecosystem would lead to an increase in the deer population, as predators are no longer controlling their numbers. This would result in overgrazing, which can degrade the soil profile and potentially transform green forests into deserts due to the excessive consumption of vegetation .

Decomposers play a vital role in breaking down dead matter and recycling nutrients back into the soil, air, and water, maintaining ecosystem balance. This process helps in nutrient cycling, ensuring that essential elements are available for producers and other living organisms, acting as natural cleaning agents and influencing the soil fertility and quality of abiotic components .

Energy within an ecosystem is not created but rather transformed from solar energy to chemical energy via producers and then to various forms through different trophic levels. This principle implies that energy availability limits ecosystem productivity and that efficiency at each conversion step affects how much energy is available to higher trophic levels. Understanding this facilitates insights into ecosystem carrying capacity and sustainability .

Phytoplankton act as producers in aquatic ecosystems by performing photosynthesis and converting solar energy into chemical energy. Zooplankton, as primary consumers, feed on phytoplankton and transfer this energy to higher trophic levels, playing a crucial role in aquatic food chains. Their interactions illustrate the foundational role these organisms play in supporting marine biodiversity and energy flow .

Decomposers break down dead organic matter, releasing nutrients back into the soil, air, and water, thus ensuring continuous material cycling. They prevent the accumulation of waste, contribute to soil fertility, and facilitate the availability of nutrients for producers. Without decomposers, waste would accumulate, and nutrient cycling would halt, leading to a decline in ecosystem productivity and health .

By examining food chains, we can trace how energy and nutrients move through an ecosystem, revealing the direct and indirect dependencies among species. It helps in identifying the key roles species play in ecosystem functioning, their prey and predator relationships, and the impact of species removal on ecosystem stability. Understanding these interactions supports conservation efforts and ecosystem management .

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