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SOP Cafe Menu Overview

The document lists the ingredients and instructions for preparing various coffee and non-coffee drinks at a cafe. It includes black coffee, milk coffee, latte-style drinks with espresso and milk, as well as non-coffee options like chocolate, matcha, red velvet, and hazelnut drinks. All drinks are made with a powder or extract base, heated milk or water, and creamer to taste and texture.

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0% found this document useful (0 votes)
66 views2 pages

SOP Cafe Menu Overview

The document lists the ingredients and instructions for preparing various coffee and non-coffee drinks at a cafe. It includes black coffee, milk coffee, latte-style drinks with espresso and milk, as well as non-coffee options like chocolate, matcha, red velvet, and hazelnut drinks. All drinks are made with a powder or extract base, heated milk or water, and creamer to taste and texture.

Uploaded by

mimaja
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as XLSX, PDF, TXT or read online on Scribd

SOP MENU

BLACK COFFEE MILK COFFEE


TUBRUK KLOTOK SUSU KOPI YEN
Kopi bubuk 10gr Kopi bubuk 10gr Biang Espresso 36ml
Air 130ml SKM 30ml SKM 30ml
Creamer bubuk 5gr UHT 80ml
KOPI KLOTOK Air 130ml Creamer Cair 40ml
Kopi bubuk 10gr Simsy 10ml
Air 130ml KLOTOK SUSU COKLAT
Kopi bubuk 10gr KOPI GULA AREN
LONG BLACK SKM 30ml Biang Espresso 36ml
Biang Espresso 30ml Coklat powder 5-8gr Sirup Aren 20ml
Air 100ml Creamer 5gr UHT 80ml
Air 130ml Creamer Cair 40ml

Non-Coffee
COKLAT MATCHA
Coklat powder 20gr Matcha powder 20gr
UHT 80ml UHT 80ml
Creamer bubuk 20gr Creamer bubuk 20gr
Simsy 10ml Simsy 10ml
Air Panas 40ml Air Panas 40ml

RED VELVET HAZELNUT


Red Velvet powd20gr Hazelnut powder 20gr
UHT 80ml UHT 80ml
Creamer bubuk 20gr Creamer bubuk 20gr
Simsy 10ml Simsy 10ml
Air panas 40ml Air panas 40ml
KOPI SUSU MOCHA
Biang Espresso 36ml
Coklat Cair 20ml
UHT 80ml
Creamer Cair 40ml
Simsy 10ml

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