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Tamarind Leaves Powder in Mortar Production

This document provides background information on a study investigating the use of tamarind leaves powder as an additive in cement mortar. The objectives are to determine the engineering properties, such as strength and water absorption, of mortar with 2% tamarind leaves powder. The study aims to develop a water-resisting admixture using tamarind leaves powder to reduce water absorption in mortar. This could help enable more affordable mortar options in Africa by utilizing a locally available and inexpensive material. The document outlines the materials that will be used, including cement, tamarind leaves powder, fine aggregate and water. It also describes the mixing proportions, curing method, and laboratory tests that will evaluate the fresh and hardened properties of

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Uzoma Francis
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0% found this document useful (0 votes)
24 views3 pages

Tamarind Leaves Powder in Mortar Production

This document provides background information on a study investigating the use of tamarind leaves powder as an additive in cement mortar. The objectives are to determine the engineering properties, such as strength and water absorption, of mortar with 2% tamarind leaves powder. The study aims to develop a water-resisting admixture using tamarind leaves powder to reduce water absorption in mortar. This could help enable more affordable mortar options in Africa by utilizing a locally available and inexpensive material. The document outlines the materials that will be used, including cement, tamarind leaves powder, fine aggregate and water. It also describes the mixing proportions, curing method, and laboratory tests that will evaluate the fresh and hardened properties of

Uploaded by

Uzoma Francis
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

CHAPTER ONE

INTRODUCTION
1.1Back ground of the study
The water cement ratio is important part of mortar composition where the effect of
Admixtures added for the purpose of introducing a water resisting agent in mortar
production to determine the absorption of water and obtainment of sufficient
workability of fresh mortar is reflected.
Therefore, through the mortar strength is influenced with expected increase of
resulting values.
The reduction of water absorption influences the mortar production, also mortar
microstructures having substantial effect on mechanical behavior of the mortar.
The cement minimum amount is defined by environment effect class and
maximum efficiency. The water cement ratio is expressed by ratio of effective
water content to cement in fresh mortar.
In present concreting building general practice the water cement ratio moves
within 1:3, 1:4, 1:5, 1:6, 1:7, 1:8 depending on the type and effect of added
Admixtures and required consistency of fresh mortar. While in the case of this
study 2% tamarind leaves powder will be added. Low water cement ratios that may
get under 0.25 is use namely with new modern type of mortar, characterized with
very compact and consistent structure which is obtained using very effective
Admixtures enabling reduction of water absorbance in mortar. Masonry mortar is
defined as the mixture of binders (organic and non-organic), fillers and water,
which hardened as a result of chemical or physical reactions occurring with the
binder. Sometimes, literature offers additional information that mortars serves the
purpose of bonding masonry unit into a stable masonry structure. This could be
implied if mortar firmly joints two masonry unit together; its suitable for general
use.
1.2 STATEMENT OF PROBLEM
The aim of this study as to develop tamarind leaves powder as water resisting
Admixture in cement mortar. Resistance admixture are used to prevent water from
penetrating in to sated mortar by slowing down the penetration process after the
mortar work was done. However most resisting admixture available in the market
are expensive. Thereby making them out of reach for small consumer of mortar in
Africa are expensive not ready available. TLP contain essential minerals and
nutrients like content of TLP are and iron was investigated as water reducing
admixture.

1.3Aim and objectives of the study


The main aim of this research work is to determine engineering properties of
mortar incorporating tamarind leaves powder as additive in mortar production
The main objectives are as follows
 To determine the engineering properties such as strength and water
absorption of mortar with 2% tamarind leaves powder
 To determine the effect of TLP addition in the cement mortar matrix.

1.4Scope and Limitation of the Study


The scope of this project is to find the engineering properties of mortar with 2%
tamarind leaves powder in line use of local materials in order to produce low cost
building materials; this research work is intended to provide information about
locally used mortar and to introduce new types of mortars in local building
industry. Lack of adequate equip facilities and equipment to carry out some
practical.

1.5Justification of the study


This research work will help in the utilization of tamarind leaves powder as green
construction material for sustainable development as well as improvement of
literature.
CHAPTER THREE
MATERIALS AND METHOD
3.1 Introduction
This chapter highlight the materials (cement, tamarind leaves powder, fine
aggregate and water) used in this research study. The mixing proportion and
procedure as well as curing method (ponding) are explained. Also, the
methodology flow chart of the study, laboratory experimental works such as fresh
mortar test (workability); hardened TLP cement-sand matrix test (density,
compressive and flexural strength) and durability property (water absorption test)
are presented.
3.2 Materials
Materials used in this study were selected and prepared in accordance to standards
and codes of practices relevant to each material use. The material includes fine
aggregate (FA), tamarind leaves powder (TLP) Ordinary Portland cement and
water.

Common questions

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The inclusion of local materials like tamarind leaves powder could significantly influence the local building industry by lowering the cost of production and promoting the use of indigenous materials. This change could lead to more sustainable building practices and foster innovation and growth within the local industry. It would also potentially reduce reliance on imported materials and enhance the competitiveness and resilience of local construction practices .

Incorporating tamarind leaves powder (TLP) as an admixture influences mortar's engineering properties by potentially enhancing its strength and reducing water absorption. The presence of essential minerals and nutrients in TLP contributes to this effect, providing additional benefits over conventional admixtures. The goal of using TLP is to develop a water-resisting admixture that improves the mortar matrix by making it more compact and less permeable, which is essential for engineering applications .

Tamarind leaves powder may enhance the workability of fresh mortar by improving its consistency and cohesiveness. The addition of TLP could lead to a more workable mix that is easier to handle and apply, without compromising the structural integrity of the hardened mortar. During the curing process, the reduced water content facilitated by TLP admixture may lead to a denser and more durable mortar, with better long-term performance characteristics .

Traditional water-resisting admixtures in Africa pose challenges due to their high cost and limited availability, making them inaccessible for small consumers in the region. Using tamarind leaves powder (TLP) addresses these challenges by leveraging local materials to develop a low-cost and readily available alternative. TLP as a green construction material aligns with sustainable development goals, reducing dependency on expensive imported admixtures .

Mortar incorporating tamarind leaves powder is expected to outperform traditional mortar in both environmental and economic aspects. Environmentally, it utilizes biodegradable and locally sourced materials, reducing ecological impact and promoting sustainability. Economically, it lowers the cost of production due to the use of abundant local resources, reducing the reliance on expensive, imported admixtures. This approach not only decreases costs but also enhances the sustainability of construction practices, offering a viable alternative for resource-constrained environments .

The research integrates sustainability principles into the development of mortar materials by utilizing tamarind leaves powder, a locally available and environmentally friendly resource. This choice reduces dependency on non-renewable or imported materials, lowers production costs, and minimizes environmental impact. The study aims to create low-cost, effective building materials while promoting green construction practices, aligning with broader sustainability and development goals .

The study faces practical limitations such as the lack of adequate equipment and facilities necessary to carry out comprehensive experiments. These constraints may hinder the development and fine-tuning of tamarind leaves powder as an effective admixture. Additionally, understanding and testing the precise interaction of TLP with other mortar components require significant laboratory work, which could be impeded by resource limitations .

Utilizing tamarind leaves powder (TLP) in construction offers significant benefits for sustainable development. It provides an environmentally friendly alternative to conventional admixtures by using a natural, biodegradable product. This utilization helps to lower the cost of building materials and reduce the environmental footprint of construction processes. Additionally, TLP supports local industry by using regionally available materials, promoting economic growth and sustainability .

The water-cement ratio significantly impacts the mechanical behavior of mortar by affecting its strength and water absorption properties. A lower water-cement ratio typically results in stronger, denser mortar with reduced water absorption, as less void space is available within the hardened matrix. Admixtures play a critical role in this context by allowing for the reduction of water content without sacrificing workability. For instance, effective admixtures like tamarind leaves powder (TLP) can form a very compact and consistent mortar structure, enhancing its mechanical behavior by reducing water absorbency .

Tamarind leaves powder is significant in reducing water absorption in mortar applications, as it provides a natural water-resisting property. By introducing TLP, the porosity of mortar is reduced, resulting in lower water penetration and absorption rates. This property is crucial for improving the durability and longevity of structures, especially in environments susceptible to moisture. The ability of TLP to effectively reduce water absorbance highlights its potential as a sustainable alternative to traditional water-resisting admixtures .

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