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Winery Resort Architectural Thesis

The document outlines Punnya's proposed architectural thesis projects for the 2022-2023 school year. The three proposed projects are: 1. A winery resort in Satara, Maharashtra that will include production, storage, tasting, and accommodation facilities. 2. An ayurvedic research centre in Kerala to promote ayurvedic tourism and research. 3. A cultural complex to develop cultural aspects of the local community. Punnya provides background information and objectives for each project, as well as potential case studies and resources to inform their design work. The proposals indicate an intention to incorporate sustainability and promote local economic and cultural development.

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0% found this document useful (0 votes)
149 views16 pages

Winery Resort Architectural Thesis

The document outlines Punnya's proposed architectural thesis projects for the 2022-2023 school year. The three proposed projects are: 1. A winery resort in Satara, Maharashtra that will include production, storage, tasting, and accommodation facilities. 2. An ayurvedic research centre in Kerala to promote ayurvedic tourism and research. 3. A cultural complex to develop cultural aspects of the local community. Punnya provides background information and objectives for each project, as well as potential case studies and resources to inform their design work. The proposals indicate an intention to incorporate sustainability and promote local economic and cultural development.

Uploaded by

Punnya Prakash
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
  • Winery Resort Project Proposal
  • Ayurvedic Research Centre Project
  • Cultural Complex Project Proposal

RATHINAM SCHOOL OF ARCHITECTURE

U.G LEVEL ARCHITECTURAL THESIS 2022-2023

NAME: PUNNYA

ROLL NO: 724518251023


PROJECT PROPOSAL: 1

PROJECT: WINERY RESORT

CATEGORY: COMMERCIAL & RECREATIONAL

TYPOLOGY: MID RISE BUILDING

DESCRIPTION OF PROJECT:

A winery is a building or property that produces wine, or a business involved in the production of wine, such as a
wine company. Besides wine making equipment, larger wineries may also feature warehouses, bottling lines, laboratories,
and large expanses of tanks known as tank farms.

Some of the main features to be included in this winery design are- the production centre, fermentation area,
warehouses, bottling area, shop, wine tasting area, multi-purpose halls, dining area, living quarter for staff. The purpose of
this winery is not just to produce wine but also give opportunities for other activities.

AIM OF STUDY:
• Encouraging Tourism
• Create employment opportunities
• Establish ready and stable market for vineyards
• Challenge of maintaining optimum temperature in the production and storing facilities
• Revenue from tourism
• Provide essential services
There’s is a need to bring in international standards in construction of winery in India to promote tourism and
education. In a city life, there is always an urge to do something on the weekends. A well-designed winery can be a
good getaway. Also having facilities like a convention all etc, there can be a provision for celebrations.

OBJECTIVE OF STUDY:

• Increase grape cultivation, so it will help to preserve nutrients in soil.


• Employment opportunities for the local population
• Enhance wine tourism

DESIGN PROGRAM:

Indians are consuming and producing more wine today than ever before. Production in India is seeing an
increase. Some of these wines are acknowledged on the international scale. With increase in consumption, there is a greater
need and desire for public to become more familiar and aware of the wine industry.

Wine is a product of its environment. Therefore, consideration of the facility to be site sensitive, surrounding
context must be a major concern. From the site selection process to the orientation of the building and vineyard locations,
environment context must be considered.
The facility is composed of many different building types. The research and study of the building is both and
interesting and valuable learning experience. The project us responsive to certain needs. It include the wine production
facility, restaurant, administrative, accommodation and support facilities.

Soil type:

• Sandy to clayey and loamy soil with good drainage and irrigation facilities is suitable for the cultivation
of grapes.
• Soils having Ph value from 6.5 – 7.5 are most suitable.

Climatic conditions:

• In Its Natural Habitat, the crop bears fruit during the hot and dry period and undergoes dormancy during
the period of severe cold.
• It tolerates frost during resting stage but is very susceptible during growing period.
• Temperature ranging from 15-350C is ideal for shoot growth and normal physiological processes of the
grapevine.
• Vines and fruits do not grow well when the temperature falls below 100C.

Potential for grape development in India


India has the distinction of achieving the highest productivity in grapes in the world, with an average yield of 30 t/ha.

• Sustaining productivity and minimizing risks in grape cultivation is possible because of the availability of a variety of
agro-climatic regions suitable for grape cultivation for table, raisin and wine grapes.

• Technologies to achieve high productivity are currently available.

• Scope for double cropping in certain regions and harvesting round the year in certain varieties is practically feasible.

• Technologies to produce export quality grapes and quality raisins are available.

Constraints in grape production

Although grape cultivation is considered as highly remunerative, the area under grapes is confined to only 34,000 hectares
due to the following constraints.

• Heavy initial investment for establishing a vineyard.


• High recurring costs in vineyard management.
• Narrow variety base and lack of diversity in utilization of the germplasm available in grape growing countries.
• High risk of losing the crop due to unprecedented changes in weather.
• Soil and water salinity in Maharashtra and drought in the hot tropical areas.

• Short period available for ripening in the north.


• Very low proportion of export quality grapes.
• Wine is not a popular drink at present.
• Marketing problems in table grapes.

LOCATION

• Satara is a city located in maharastra, india. It is near the confluence of the river krishna and its tributary river venna.
• It has a beautiful view from the mountains and is 10.5km away from the railway station.
• Site area is around 12 acres.
LIST OF CASE STUDIES

LIVE CASE STUDIES:

• Soma vine village, maharastra


• Sula vineyard, maharastra
• York winery, maharastra

NET CASE STUDIES:

• Villa La Coste, Provence, France


• Lapostolle Residence, Santa Cruz, Chile
RATHINAM SCHOOL OF ARCHITECTURE
U.G LEVEL ARCHITECTURAL THESIS 2022-2023

NAME: PUNNYA

ROLL NO: 724518251023

PROJECT PROPOSAL: 2
PROJECT: AYURVEDIC RESEACH CENTRE

DESCRIPTION OF PROJECT:

Ayurveda, the traditional Indian medicinal system remains the most ancient yet living traditions
with sound philosophical and experimental basis. It is a science of life with a holistic approach
to health and personalized medicine. It is known to be a complete medical system that
comprised physical, psychological, philosophical, ethical, and spiritual health. In Ayurveda,
each cell is considered to be inherently an essential expression of pure intelligence hence called
self-healing science. In addition, to the self-healing concept, the use of herbal treatment is
equally important in this Indian traditional system of medicine.

Ayurvedic treatment is although highly effective; proper mode of action, pharmacology,


pharmacokinetics, and pharmacovigilance of many important Ayurvedic drugs are still not
fully explored. Moreover, the comprehensive knowledge of the basic ideologies of Ayurveda
is poorly acceptable scientifically due to lack of evidence. In the modern time, when the
Western medicinal system is reached almost at the top because of validated research and
advanced techniques, there is an urgent need to validate basic principles as well as drugs used
in the ayurvedic system of medicine with the help of advanced research methodology.
Therefore, advancements in the ongoing research methodology are highly required for the
promotion of Ayurveda.

RATIONALE AND JUSTIFICATION


AIM OF STUDY:
The main of this project to attract the tourist and increase the economical wealth. Kerala has a
long traditional ayurvedic treatment methods .But now a days all these methods are very less
applied in the hospitality field. Through this project the ancient methods used by the people
can bring back as a tourism element.

OBJECTIVE OF STUDY:
• Ayurvedic research centre

• Herbal garden

DESIGN PROGRAM:

METHODOLOGY
SPECIFIED AREA OF STUDY:

SCOPE

• No side effects

• Ayurvedic treatment is although highly effective

LIMITATIONS
• Provisions of cost efficient and sustainable

• Usage of locally available materials and tropical modernism method of construction


will be followed.

THESE ARE THE BOOKS THAT I PLAN TO READ RELATED


TO MY THESIS TOPIC:
• Cultural centres, architecture 1990-2011 by Cecilia bione • Culture and

Architecture: An integrated history, by Leo Hansen.


• Architecture, Culture, and Spirituality.
• When Culture Meets Architecture, By Yin Qian.

LIST OF CASE STUDIES NET


CASE STUDIES:
• Ayurvedagram, Bengalore

LIVE CASE STUDIES:


• Ayurvedic Hospital & Research Centre, Kottakkal, Malappuram

• Amala Ayurvedic Hospital & Research Centre, Thrissur

• Ayurveda Yoga Villa, Holistic Research Centre, Wayanad

Resource People:
[Link]
[Link]

[Link]
of-kerala-plans-to-set-up-an-international-research-in

[Link]
RATHINAM SCHOOL OF ARCHITECTURE
U.G LEVEL ARCHITECTURAL THESIS 2022-2023

NAME: PUNNYA

ROLL NO: 724518251023


PROJECT PROPOSAL: 3 PROJECT:

CULTURAL COMPLEX

DESCRIPTION OF PROJECT:

The cultural development is a very sensitive and critical issue since it is one of the basic
infrastructures of development . Regarding the importance of this issue and the need for cultural
development in our current society, the necessity of creating cultural centres is obviously
understandable . Finally, architectural studies try to expose their effects in designing and
basically, the aim of such studies is creating suitable mental backgrounds and increasing
effective knowledge in designing . In these cultural centres, young people and generally, all
people can use from facilities . It will be designed so that affects the creativity of young people
and it will be the cultural symbol of its domain .

Culture is a contact line between human and the environment through it, his/her root will be
strengthened in both the nature and society. Cultural facilities of human are becoming more
close and dependent to each other and nation emerges from common mentalities which are
born from the culture and its bonding is common in memories and what they beloved and what
they hate and common language and so on.

RATIONALE AND JUSTIFICATION


AIM OF STUDY:

To develop the cultural aspects of people. To make people awareness of importance of


traditional arts and culture in our economic.

OBJECTIVE OF STUDY:

DESIGN PROGRAM:
METHODOLOGY

• The main scope of this project is to design the landscape, gathering space where people
with interact with each other.

• The scope of this project is also make the people aware of their culture as they are being
stuck in the fast tech life.

LIMITATIONS
• Provisions of cost efficient and sustainable

• Usage of locally available materials and tropical modernism method of construction


will be followed

LIST OF CASE STUDIES


NET CASE STUDIES:

• Triveni kala Kendra cultural and arts complex and education centre in new Delhi • The

Maison des Arts Arts Center / France

LIVE CASE STUDIES:

• Multipurpose cultural complex Trivandrum

• Cochin Cultural Centre

• Kerala Sahithya Academy, Chembukkavu

Resource People:
[Link]
culturalcomplex/articleshow/[Link]

[Link]

Common questions

Powered by AI

There is an urgent need for advancements in Ayurvedic research methodology to validate its principles and drugs, which currently lack scientific evidence. This would enhance its acceptance in the modern scientific community, where Western medicine is predominant due to validated research. Improving research methodologies could bridge the gap between traditional practices and scientific validation .

The climatic conditions significantly impact grape production in India, where the ideal temperature range for shoot growth and physiological processes is between 15-35°C. Vines and fruits do not grow well if the temperature falls below 10°C. High productivity is achievable due to India's varied agro-climatic regions, which support year-round harvesting for certain varieties. Technologies to achieve high productivity and cultivate export-quality grapes are available, helping to mitigate climatic challenges .

Establishing a winery resort in India could have significant socio-economic impacts, such as promoting tourism and creating employment opportunities, which stimulate local economies. It emphasizes establishing a stable market for vineyards, supporting regional agricultural expansion, and integrating international construction standards to elevate the industry's profile and attract global visitors .

Despite India's high grape productivity, challenges include heavy initial investment, high recurring costs for vineyard management, limited variety diversity, high risk from unpredictable weather changes, soil and water salinity issues, a brief ripening period in the north, and a low proportion of export-quality grapes. Additionally, the limited popularity of wine and marketing problems for table grapes are significant issues .

The design objectives for increasing grape cultivation in the winery resort project include promoting soil types that are sandy to clayey and loamy with good drainage and maintaining 6.5-7.5 pH levels. This approach helps preserve soil nutrients, thus contributing to soil conservation and enhancing environmental sustainability within the resort's operational model .

The location of a winery, such as in Satara, Maharashtra, impacts its design and operational efficiency by dictating the environmental and climatic conditions that influence grape cultivation. Satara's proximity to mountains provides scenic views and its specific soil and climate conditions must be factored into the design for optimum wine production and tourism appeal. Environmental sensitivity in design ensures low impact on nature and enhances the attraction as a getaway destination .

Design strategies for cultural complexes could include creating interactive and flexible spaces that facilitate maximum engagement through workshops, exhibits, and collaborative art spaces. These environments encourage creativity and innovation among visitors, making the complex a significant cultural symbol and fostering stronger ties between individuals and their cultural heritage .

The winery resort project aims to address environmental concerns by ensuring that the facility is site-sensitive and considers the surrounding context, which includes the orientation of the building and the location of vineyard plots. This approach emphasizes the importance of environmental integration in the design and construction stages to harmonize with the natural setting of the area .

Integrating Ayurveda into the hospitality industry through the Ayurvedic Research Centre project can attract tourists and enhance economic wealth by capitalizing on Kerala's long tradition of Ayurvedic treatment methods. The project seeks to revive ancient Ayurvedic practices as a tourism element, which could offer unique health and wellness experiences to visitors .

The Cultural Complex project aims to foster cultural awareness and development by designing spaces that encourage social interaction and cultural engagement. It seeks to address the fast-paced technological lifestyle by reinvigorating people's awareness of traditional arts and culture, thus helping strengthen cultural identity and community bonds .

RATHINAM SCHOOL OF ARCHITECTURE 
U.G LEVEL ARCHITECTURAL THESIS 2022-2023 
 
 
 
 
 
NAME: PUNNYA 
ROLL NO: 72451
PROJECT PROPOSAL: 1 
PROJECT: WINERY RESORT 
CATEGORY: COMMERCIAL & RECREATIONAL 
TYPOLOGY: MID RISE BUILDING 
DESCRIPTION OF
• Revenue from tourism  
• Provide essential services  
There’s is a need to bring in international standards in construction
The facility is composed of many different building types. The research and study of the building is both a
India has the distinction of achieving the highest productivity in grapes in the world, with an average yield of 30 t/ha.  
•
• Very low proportion of export quality grapes.  
• Wine is not a popular drink at present.  
• Marketing problems in table g
LIST OF CASE STUDIES 
LIVE CASE STUDIES: 
• Soma vine village, maharastra 
• Sula vineyard, maharastra 
• York winery, mahara
RATHINAM SCHOOL OF ARCHITECTURE  
U.G LEVEL ARCHITECTURAL THESIS 2022-2023
PROJECT: AYURVEDIC RESEACH CENTRE  
DESCRIPTION OF PROJECT:  
Ayurveda, the traditional Indian medicinal system remains
AIM OF STUDY:  
The main of this project to attract the tourist and increase the economical wealth. Kerala has a 
long

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