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Quick Curried Rice Recipe

This document provides a recipe for curried rice, which takes 15 minutes of active time and 45 minutes total to prepare. The main ingredients include onion, garlic, olive oil, curry powder, long-grain white rice, water, and salt. The preparation involves cooking the onion and garlic, adding the rice and spices, boiling, and then simmering until done.

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mimoza jonuzi
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0% found this document useful (0 votes)
6 views1 page

Quick Curried Rice Recipe

This document provides a recipe for curried rice, which takes 15 minutes of active time and 45 minutes total to prepare. The main ingredients include onion, garlic, olive oil, curry powder, long-grain white rice, water, and salt. The preparation involves cooking the onion and garlic, adding the rice and spices, boiling, and then simmering until done.

Uploaded by

mimoza jonuzi
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOC, PDF, TXT or read online on Scribd

CURRIED RICE

ACTIVE TIME
15 minutes
TOTAL TIME
45 minutes

INGREDIENTS

1.
 1 medium onion, finely chopped
 3 garlic cloves, finely chopped
 3 tablespoons olive oil
 4 teaspoons curry powder
 2 cups long-grain white rice
 3 1/4 cups water
 2 teaspoons salt

PREPARATION

1.
1. Cook onion and garlic in oil in a 3- to 4-quart heavy saucepan over moderately
low heat, stirring, until softened. Add curry powder and rice and cook, stirring, 1 minute. Add
water and salt and boil, uncovered, without stirring, until surface of rice is covered with
steam holes and grains on top appear dry, about 8 minutes.
2. Reduce heat to as low as possible, then cover pan with a tight-fitting lid and
cook 15 minutes more.
3. Remove pan from heat and let rice stand, covered, 5 minutes, then fluff with a
fork.

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