LESSON 4
Interpret Kitchen Layout
Content Standard Performance Standard
The learners demonstrate the The learners independently interpret
understanding of the interpretation kitchen layout based on given
of diagrams, plans and kitchen blueprints.
layouts.
Learning Competencies:
Read and interpret architectural kitchen symbols and layout
according to specifications in the blueprint; and
Determine parts and functions of kitchen layout.
CODE: TLE_HECK7/8KL-0f-6
LEARNING OUTCOMES:
Identify the different kitchen signs and symbols
Read and interpret kitchen layout; and
Create kitchen layout
Information Sheet 1.1
You'll need to get familiar with floor plan symbols if you're looking at floor plans. A
floor plan is a picture of a level of a home sliced horizontally about 4ft from the ground and
looking down from above.
A floor plan is a simple diagram that allows you to visualize a space and determine if it
will fit its intended purpose. You can design a floor plan for any type of room, building or event
to serve as a starting point before you start the more elaborate planning.
Instruction: Match column A with column B. Write the letter of the correct answer on the
space provided.
COLUMN A
______ 1. Free standing sink
______ 2. Washer
______ 3. Dryer
______ 4. Stove or range
______ 5. Fridge
After having discussed the different kitchen floor plans and symbols, you are
now ready to lay-out your own dream kitchen. Complete your sketch by placing
the necessary symbols to show the different appliance, counters, areas and the
direction of work flow. Use a short bond paper.
Find out by accomplishing the Scoring Rubric honestly and sincerely.
Remember it’s your learning at stake!
Equivalent
Criteria SCORE
Score
Demonstrated and interpreted 5
kitchen floor plans and symbols.
100
Demonstrated and interpreted 4
kitchen floor plans and symbols.
95
Demonstrated and performed
properly 3 kitchen floor plans and 90
symbols.
Demonstrated and interpreted 2
kitchen floor plans and symbols.
85
Demonstrated and interpreted 1
kitchen floor plan and symbol.
80
Failed to demonstrate and interpret
use of kitchen floor plans and 75
symbols.
Information sheet 2.1
UNDERSTANDING THE BASIC KITCHEN LAYOUT
Understanding the basic principles of kitchen layout will help take much of the mystery
out of the design process. One of the most basic layout principles is the work triangle. The work
triangle is an imaginary line drawn from each of the three primary work stations in the kitchen -
the food storage, preparation/cooking, and clean-up stations. By drawing these lines, you can
assess the distance required to move to and from each area and thus determine how well the
traffic will flow. To help avoid traffic flow problems, work triangles should have a perimeter that
measures less than 26 feet.
The three primary kitchen work stations which create the work triangle are:
1. The food storage station - Your refrigerator and pantry are the major items here.
Cabinetry like lazy susan or swing-out pantry units adds function and convenience.
Options like wine racks, spice racks, and roll-out trays help to organize your
groceries.
2. The preparation/cooking station - Your range, oven, microwave, and smaller
appliances are found in this area. Counter space is important in this section. Conserve
space by moving appliances off the counter with appliance garage cabinets and space-
saving ideas like towel rods and pot lid racks.
3. The clean-up station - Everyone's least favorite activity is one of the kitchen's most
important - clean-up. This area is home to the sink, waste disposal, and dishwasher.
Cabinetry for this station is designed to organize with the trash bin cabinet and rollout
tray baskets for storage convenience.
DETERMINING YOUR KITCHEN’S LAYOUT
Since the kitchen is one of the most active work areas of the home, it is important to
select the right layout to complement your lifestyle and taste. Work station simply means a
specific work area where a particular kind of food is produced or a specific job is done.
There are five primary kitchen layout shapes - the U-Shaped, L-Shaped, Island, G-
Shaped, Corridor/Gallery, and Single Wall shapes.
After learning about the work triangle in the section "Understanding Basic Kitchen
Layout," you will now see how the work triangle functions in each layout and the advantages
each layout offers.
1. The U-Shaped Kitchen - Named for the "U" shape it resembles, this kitchen is popular
in large and small homes alike.
Perfect for families who use their kitchens a great deal.
Provides plenty of counter space.
Efficient work triangle.
Can convert one cabinet leg into a breakfast bar
2. The L-Shaped Kitchen - This kitchen shape is one of the most flexible and most popular,
providing a compact triangle.
Very flexible layout design.
Major appliances can be placed in a variety of areas.
Work areas are close to each other.
Can easily convert to a U-Shape with a cabinet leg addition.
3. The Island Option - Islands are extremely popular in homes today and are most often
seen in L-Shaped kitchens. Islands can not only keep work areas traffic-free, but also
create a wealth of extra counter and storage space. An island can be an indispensable
food preparation station or act as a butcher block area. The island is also an ideal place to
add an extra sink or an island grill.
4. The G-Shaped Kitchen - Built very much like the U-Shaped with the addition of an
elongated partial wall, the G-Shaped kitchen offers a great deal of space.
Ideal for larger families needing extra storage space.
Plenty of counter and cabinet space.
Multiple cooks can function well in this layout.
Can convert one cabinet leg into a breakfast bar or entertaining area.
5. The Corridor/Galley Kitchen - This style kitchen makes the most out of a smaller space.
Great for smaller kitchens.
Appliances are close to one another.
Easy for one cook to maneuver.
Can easily convert to a U-Shape by closing off one end.
6. The Single Wall/Pullman Kitchen - Designed for homes or apartments, the single wall
kitchen offers a very open and airy feel.
Ideal for apartments and smaller homes.
Works well with the open designs found in many contemporary homes.
Small moveable table can provide eating space.
Can be enhanced with the addition of an island.
Direction: Fill the blanks with word or group of words that will the statement complete.
1. Work Station simply means a __________ __________ __________where a particular
kind of food is produced.
2. Type of kitchen which is most suitable for large families is ______________.
3. Doing the job in the easiest, simplest and quickest way refer to ___________.
4. The term that means doing the job in the easiest, simplest and quickest way is
_______________.
5. Type of kitchen which is the most popular and compact is _______________.
Congratulations! You did a great
job! Rest and relax a while then move
on to the next lesson. Good luck!
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