Lunch Menu
Lunch is served from 11am to 4:30pm
Les Soupes et Appetizers Wine Platters
To Compliment your Wine Selection
SOUPE A L’OIGNON $7 L’ASSIETTE DE FROMAGE $13
Caramelized Onions, Croutons Selection of Imported Cheeses Served with
Gruyere Cheese Artisan Bread
SOUPE DU JOUR $7 L’ASSIETE DE CHARCUTERIE $13
Chef Jean-David’s Daily Creation. Selection of our Fine Paté, French Salami,
Please ask your server. Prosciutto, Cornichons and Onion Jam
Served with Artisan Bread
MOULES A LA MARINIERE $9 BACCHUS GRAZING PLATTER $19
Mussels, Shallots, Chardonnay, Butter, Selection of Imported Cheese, Meats, Lobster
Garlic & Parsley Salad, Smoked Salmon, Olives, Fruit, Onion
Marmalade Served with Artisan Bread
ESCARGOTS PERSILLADES $10
Baked Burgundy Snails, Garlic Herb Butter
TARTE PROVENCALE $11
Puff Pastry with Goat Cheese &
Ratatuoille
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Les Salades
SALADE DE CAESAR $9 SALADE DE TOMATE $12
Baby Romaine Hearts, Croutons, Parmesan Cheese Tomatoes, Buffalo Mozzarella,
Add Chicken: $6 Aged Balsamic Vinegar & Basil
SALADE GREQUE $12 SALADE AUX EPINARDS $10
Mixed Greens, Romaine Hearts, Kalamata Olives, Baby Spinach, Goat Cheese Fondue, Toasted
Tomatoes, Cucumbers, Roasted Peppers Walnuts and Apples
& Feta Cheese
SALADE DE LA MAISON $8 SALADE NICOISE (ENTRÉE SIZE) $16
Mixed Greens, Balsamic Vinaigrette and Tuna, Hard Boiled Egg, Tomatoes,
Tomatoes Onions, Black Olives, Green Beans &
Capers with Dijon Vinaigrette
6.18.08
Lunch Menu
Les Specialités Maison
All Sandwiches Served with Choice of Mesclun Salad or French Fries
**HAM & BRIE SANDWICH $10 **CROQUE MONSIEUR $11
Melted Brie with Black Forest Ham & Dijonnaise Ham and Melted Swiss Cheese Sandwich with
Béchamel on White Bread
**PATE SANDWICH $10 LE “BURGER” $12
Country Pork Pate with Dijon Mustard & Cornichons Half Pound Black Angus Beef and Caramelized
Onions, on a Sesame Seed Bun
LOBSTER AVOCADO CROISSANT $12 POULET FRITES $14
Celery, Sliced Tomatoes and Lemon Vinaigrette Pan Seared Farm Raised Chicken Paillard,
served with French Fries and drizzled
with a Natural Jus
**REUBEN SANDWICH $10 LA “BAVETTE DE BACCHUS” $15
Marbled Rye with Corned Beef, Sauerkraut, Pan Seared Flat Iron Steak with Shallot
Swiss Cheese and Thousand Island Dressing Confit served with Pomme Frites
**TURKEY PANINI $11 MOULES FRITES $15
Crispy Foccacia Bread, Sliced Turkey, Avocado Mussels, Shallots, Chardonnay, Butter,
& Swiss Garlic, Parsley & Served with Pomme Frites
TARTE du JOUR $11 POISSON du JOUR $16
Chef Jean- David’s Daily Creation. Chef Jean-David’s Daily Creation.
Please ask your server. Please ask your server.
**COMBO $11
Soupe Du Jour or Soupe L’Oignon with Half Sandwich
Wine List?
The adult version of a kid in a candy store…..the entire store is our Wine List at
exceptional prices. Feel free to browse through over 950 different labels and advise your
wait staff of your selection or ask our knowledgeable wine staff for assistance. We will
deliver the wine to your table promptly.
So go ahead….be a kid!
An 18% gratuity will be added to parties of 8 or more.