INITIAL ASSUMPTIONS

Effluent Requirements Items

Influent Unit
Class A Class C
Ammonia (NH3-N) 35 0.5 0.5 mg/L Start of System Operations
BOD 250 20 50 mg/L STP Design Capacities

COD 500 60 100 mg/L (m3/day)

Nitrates (NO3-N) 1 14 14 mg/L Ultimate Design Capacity
pH 6-9' 6-9'
TSS 250 70 100 mg/L Treated Effluent Discharge Poin
Fecal 1.00E+07 4 400 MPN/100mL
Color 100 150 NTU
Phosphate 8 1 1 mg/L
OG 100 5 5 mg/L
TKN 40 mg/L
TP 12 mg/L Grocery List
VSS 187.5 mg/L Tempeh 360g - PhP 15
Mango+Ginger Kombuc
Good Bagoong 234
Mushroom bagoong (Gar
Nutritional yeast (100g
Roasted Almond Butter
Tahini- 120 mL 185
Vegannaise - 400g (312
Vegetable Bouillion -60
Cheddar cheese fast m
Pink himalayan salt 130
Burger Buns4 (45 PhP)
Shitake Boullion (100g)
Frozen Precooked jackf
Liquid Smoke 150 mL P
Raw Cashew nuts- 250
Silk(Almond Milk) (1L)

Other budget

Grocery List
Tempeh 360g - PhP 15

Mango+Ginger Kombuc
Good Bagoong 234
Mushroom bagoong (Gar
Nutritional yeast (100g
Roasted Almond Butter
Tahini- 120 mL 185
Vegannaise - 400g (312
Vegetable Bouillion -60
Cheddar cheese fast m
Pink himalayan salt 130
Burger Buns4 (45 PhP)
Shitake Boullion (100g)
Frozen Precooked jackf
Liquid Smoke 150 mL P
Raw Cashew nuts- 250
Silk(Almond Milk) (1L)
 Sewerage Catchments
MSW-1 MSW-2 MSW-3 MSW-4 MSW-5 MSW-6 MSW-7 M-MAA MSE-1
n.a. 2031 2036 2026 2036 2031 2031 2026 2036
Stage 1 1,700 1,200 6,500 1,400 3,300 3,700 10,000 1,100
Stage 2 (additional) 3,500 1,900 1,500 7,000
Ultimate Design Capacity 1,700 1,200 10,000 1,400 5,200 5,200 17,000 1,100
Remarks Design for Ultimate
Design
Capacity
for Ultimate
Design
Capacity
in 2 Stages/Phases
Design for Ultimate
Design
Capacity
in 2 Stages/Phases
Design in 2 Stages/Phases
Design in 2 Stages/Phases
Design for Ultimate Capacity
Treated Effluent Discharge
Unnamed
PointcreekUnnamed
draining to
creek
Lakedraining
Lanao (Class
to open
LakeA)Field
Lanao(Class
(Class
Lake
C)A)
Lanao (Class
LakeA)
Lanao (Class
AgusA)River (Class
AgusC)River (Class
AgusC)River (Class C)

Week1 Week2 Week3 Week4

Unit Cost (PhP) Quantity Cost Quantity Cost Quantity Cost Quantity Cost
150 main 1 150 1 150 1 150 1 150
175 addon 0 0 1 175 0 0 0 0
234 sauces/dip 0 0 0 0 0 0 0 0
185 sauces/dip 1 185 0 0 0 0 0 0
280 condiment 1 280 0 0 0 0 0 0
205 sauces/dip 1 205 0 0 0 0 0 0
185 sauces/dip 0 0 1 185 0 0 0 0
312 sauces/dip 1 312 0 0 0 0 0 0
90 condiment 1 90 0 0 0 0 1 90
280 ingredient 0 0 0 0 1 280 0 0
130 condiment 0 0 0 0 1 130 0 0
45 main 1 45 0 0 0 0 0 0
135 condiment 0 0 0 0 0 0 0 0
95 main 1 95 1 95 1 95 1 95
180 condiment 0 0 1 180 0 0 0 0
228 ingredient 1 228 0 0 0 0 0 0
200 ingredient 1 200 0 0 1 200 0 0

1790 785 655 335

Delivery 150 150 150 150
Total Cost 1940 935 805 485
Monthly 4165
Amount PhP 1041.25
Grocery AvPhP 1500 /week
Food BudgPhP 214.2857 PhP/day
PhP 300

Monthly Cost
PhP

Unit Cost (PhP) Quantity

150 main 1 Tempeh 360g 1
Vegan Grocer
Mushroom
Bagoong
175 addon 0 (Garlicky) 220grams 1
234 sauces/dip 0 Nutritonal 100g 1
185 sauces/dip 1 Roasted Al(100mL) 1
280 condiment 1 Vegannais 400g 1
205 sauces/dip 1 Vegetable B60g 1
185 sauces/dip 0 Burger Bun4pcs 1
312 sauces/dip 1 Frozen Pre-350g 1
90 condiment 1 Cashew Nu250g 1
280 ingredient 0
130 condiment 0
45 main 1
135 condiment 0
95 main 1
180 condiment 0
228 ingredient 1
200 ingredient 0
 MSE-2 MNE-1
2036 n.a.
4,400

4,400
Design for Ultimate Capacity
Lake Lanao (Class A)
 Budgetary

Books
Calibration of Airflow meters
Multiparameter Meter
Air Pump
Storage tank
sv30 PhP 50,000
Tanks
Aerobic
Anaerobic
Anoxic
100
5k mixers pump air pump
5000 *3 1 1
Equipment 25000
Fabrication of system 50000
Total Fabrication 200000 Process Scale Model
Multiparameter Meter 225000 (automation arduino gaming)
Total 225000 Books 14350
for digester PhP 239,350.00
total 225000

ter treatment process modelling $ 152 7600

ons of Nutrient Removal Facilities $ 135 6750
Total 14350
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