Genetics
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This article is about the general scientific term. For the scientific journal, see Genetics (journal).
For a more accessible and less technical introduction to this topic, see Introduction to genetics.
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Genetics
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Genetics is a branch of biology concerned with the study of genes, genetic variation, and
heredity in organisms.[1][2][3]
Though heredity had been observed for millennia, Gregor Mendel, a scientist and Augustinian
friar working in the 19th century, was the first to study genetics scientifically. Mendel studied
"trait inheritance", patterns in the way traits are handed down from parents to offspring. He
observed that organisms (pea plants) inherit traits by way of discrete "units of inheritance". This
term, still used today, is a somewhat ambiguous definition of what is referred to as a gene.
Trait inheritance and molecular inheritance mechanisms of genes are still primary principles of
genetics in the 21st century, but modern genetics has expanded beyond inheritance to studying
the function and behavior of genes. Gene structure and function, variation, and distribution are
studied within the context of the cell, the organism (e.g. dominance), and within the context of a
population. Genetics has given rise to a number of subfields, including molecular genetics,
epigenetics and population genetics. Organisms studied within the broad field span the domains
of life (archaea, bacteria, and eukarya).
Genetic processes work in combination with an organism's environment and experiences to
influence development and behavior, often referred to as nature versus nurture. The intracellular
or extracellular environment of a living cell or organism may switch gene transcription on or off.
A classic example is two seeds of genetically identical corn, one placed in a temperate climate
and one in an arid climate (lacking sufficient waterfall or rain). While the average height of the
two corn stalks may be genetically determined to be equal, the one in the arid climate only grows
to half the height of the one in the temperate climate due to lack of water and nutrients in its
environment.