Dunstand School of Hospitality and Tourisum Management

Orientation Programme

in

Main Auditorium

Block D

August 24, 2019

Theme: ‘Fulfilling the Promise’

Skill Areas:

Food and Beverage Management

Housekeeping Supervision

Event Planning and Management

Spa& Therapeutic
Day 1

8:30- 8:45 ………………………………………………… Devotion

8:45- 9:45 ………………… Information Session

10:30- 11:00 …………………………………………… Break

11:00- 11:15 …………………………….. Ice break

11:15 – 12:00 …………… course Registration

12:00- 1:00 ……………….. Lunch

1:00- 1:30 …………………………..Boarding Facilities

1:30- 1:45 …………………….Guest Presenter

1:45 – 2:00 …………………. Campus Tour

Freshman’s Concert

2:30 – 4:00

@ Hospitality Dorm