Solvent Extraction
Solvent Extraction
Background
One of the most basic needs of mankind is an abundant and reliable food supply. In the modern
world, one major source of protein and vegetable oil is from oilseeds, particularly the soybean – an
abundant resource which is largely processed using solvent extraction, an efficient and reliable
means to separate the high-protein meal solids from the high-energy edible oil. The second most
prevalent solvent-extracted oilseed is rapeseed and/or the varieties called Canola [1]. Sunflower is
also quite high in volume.
A much lower volume or secondary use for soybean oil and rapeseed oil, gaining popularity in recent
years, is as a feedstock for biodiesel fuels for diesel engines. There are many other products such as
oleochemicals made from oilseeds – and often these are provided with a solvent extraction system
as a part of the total supply process.
I mentioned “Efficient and reliable”. All through history, not just in the present century, there has
been a premium on providing food with the least work or energy required. Indeed, in the distant past
when the work was done by hand – often your own hand - it was nearly automatic that everyone
would be sincere about energy efficiency! The same is perhaps true on the smaller or better-
managed farms of today. For most of us in the modern food processing industry, however, the
commitment is far less directly related to our personal labor and has become more intellectual and
economic, motivated by survival in economic competition. Our processes continue to improve, the
tools for improving efficiency are themselves better than ever, and with greater detail and elegance
we realize our world is a far better place if we make efficient use of our resources and limit the
damage we do to the environment and other forms of life. We might call it “good stewardship”.
Because the commitment today less often results in actual physical labor for the decision maker, it is
essential that each of us at all levels of government, family, or industry (and even in retirement)
remember to make real and nearby energy improvements in all our personal actions as well as
professional decisions.
Why solvent extraction? One early means of separation was physical pressure to ‘squeeze the oil
out’. The most energy efficient, practical embodiment of that method is the modern screw press. This
is a conveyor screw with a slotted cage surrounding it and a screw with diminishing space for the
solid material as the material proceeds from pitch to pitch of the screw. Eventually, as the free space
is progressively restricted, the oil is squeezed out of the solids and through the slots. More than half
of the oil is easily removed in this way, but perhaps 7% or 8% residual oil is left in the solids, the
process uses considerable horsepower, there is considerable wear and maintenance, and it takes
many machines for high capacity. In comparison, solvent extraction with hexane (the primary solvent
used worldwide) will remove all but about ½% of residual oil, uses less horse power, and requires
less maintenance. It is relatively efficient and reliable, and this is one reason why solvent extraction is
the primary means of separating large tonnages of oil from protein meal.
Why hexane? Actually, it is not a pure n-hexane but a mix of isomers with very similar properties
sometimes called extraction hexane or commercial hexane. The properties shown in Table 1 are
listed in the NFPA-36 safety standard for solvent extraction [2]. It does appear to have slightly greater
ability to extract oil from oilseeds than does pure n-hexane, perhaps due to the variety of isomers
present. Hexane has about the best characteristics of the many solvents tried over the years. With a
boiling point of 156°F (69°C) it is a liquid in all but the most extreme climates of the world. With a
fairly high volatility and a low sensible heat of 144 Btu/lb (335 kJ/kg) it is relatively easy to remove
from the solids and oil with low energy use. It has an azeotrope, a slightly reduced 143°F (61.6°C)
boiling temperature when in the presence of water or steam and resulting in a vapor coming off at
about 95% by weight hexane and 5% by weight water. The azeotrope is convenient for efficient
removal of the solvent from solids (or “meal”) using direct steam contact. Hexane has a long record
of use without as much irritation of human skin or the immediate or severe toxicity of many
competitive solvents. It does not mix with water, allowing fairly simple processes to keep it in the
system while water passes through the extraction process as moisture in the seed, meal, oil or air.
Hexane has a good and aggressive capability to dissolve and mix with vegetable oils so that it can
wash the desired oils out of a fibrous or solid material. It is selective and leaves the proteins, sugars
and some undesired gums largely undisturbed in the meal. Last but not least, hexane has a relatively
‘tolerable’ odor and a low tendency to cause discomfort when one is subjected to a brief exposure.
Other solvents? Hexane has maintained the dominant position as a solvent for the major plants
which extract oil from oilseeds. Every so often the media discusses a new solvent or means of
extraction which may replace solvent extraction with hexane, but (so far) the existing technology has
sufficient virtues to maintain credibility while it continues to be developed in a competitive market.
Widespread use and familiarity ensures that many people and resources will continue to improve on
stubborn problems and optimize the hexane process. There is also the advantage of well-understood
industry expectations for performance, the availability of trained personnel, and established
standards for safe use. Any proposed replacement must exceed hexane’s basic advantages and still
might be expected to require a lot of time, development and capital investment to work as well.
It should be noted that other solvents may be required to produce different and specific products. For
example, an alcohol-water mixture is used in an additional extraction step (after hexane extraction) to
produce soy protein concentrate (or “SPC”) by removing the sugars from standard soybean meal.
Various alcohols, isohexane, heptane, butane – many other solvents have found applications in
niche markets. For the standard oil removal plant, only isohexane – an isomer with properties very
close to hexane - has replaced hexane in a significant number of extraction plants. Hexane is the
focus of this article since it is still the highest volume and most commonly used.
Flammability. Hexane does have one weakness which is universally mentioned: when hexane vapor
is mixed with air in roughly a range from 1.2% to 7.7% by volume, the mixture is flammable. Over the
last century, many processing plants have had fires or even explosions which caused serious
damage. The NFPA-36 standard is one result: a set of rules for construction of these plants which, if
followed and well managed, should provide a very safe working environment and a reliable means of
production. It should be noted that gasoline is also inherently and potentially dangerous, yet millions
of grandmothers top off their gas tanks weekly. Apparently they have mastered a few simple and
reliable rules about not smoking, avoiding static electricity, avoiding significant personal contact with
liquid or vapors, and maintaining a vigilant attitude during fueling, etc. I do not say this to minimize
the danger – but it should be evident that fire hazards can be dealt with effectively, there are other
hazards to any process in addition to fire, and thus far the flammability of hexane has not kept it from
out-competing other solvents or means of extraction. One result of this flammability, however, is the
necessity to avoid significant amounts of hexane from escaping from the plant process in the process
air, water, meal or oil, or simply in losses due to poor equipment maintenance, frequent shutdowns,
or poor housekeeping.
The typical percolation extractor is designed to operate at a very slight vacuum of perhaps -0.4”
water (-10 mm water) in an effort to enhance safety. As noted, a mixture with about 5% hexane in
95% air is in the flammable range, but 5% air uniformly mixed with 95% hexane is not flammable.
Therefore, a slight leak of air into the pure hexane inside the machine may not usually or quickly
result in a fire or significant explosion hazard, but a slight leak of hexane out of the machine and into
the pure air of the extraction room may more often be possible to ignite and perhaps cause a more
energetic explosion. It is also often true that the interior of a vessel or machine may not have a
source of ignition – no spark, gasoline engine, open flame, etc. – whereas the outside environment
may be less predictable. (Caution: read up on safety and discuss the issue with experienced people
before presuming that the shallow understanding of any one simple rule is a guarantee of safety!)
Hexane is also costly, and it is considered a pollutant if it escapes from the process. These are
additional reasons to avoid the escape of hexane from the process.
Plant Location. Most extraction systems are located near the farm fields which supply the oilseeds,
or on ports or rail lines suitable to moving the very large volumes of oilseed and products. The plants
are often large enough to process perhaps 1000 to 6000 tons of seed per day, and it may be
beneficial to be near a city large enough to provide mechanical services, operating staff, reliable
electric power, housing for visiting technicians, etc. There are perhaps 55 commercial-scale plants in
the USA.
Figure 1 shows a schematic of how a typical plant for soybeans may be organized. Seed is received
usually from large trucks (or rail cars, or barges), cleaned, weighed, dried if necessary for safe
storage, and put in bins. It is then drawn from storage as needed to provide feed for the extraction
process. It may be put in a ‘day bin’ to allow processing from the various silos in the best sequence
according to age, moisture, or quality of seed. While the process is in operation, seed may be dried
or otherwise sorted in bins to improve the smooth operation of the plant. Flow from the day bin would
be continuous, (one would hope) allowing the entire process system to run very smoothly and evenly
for maximum efficiency.
Figure 2 is the process for rapeseed or other high-oil seeds. The seeds differ in that soybeans have
about 20% by weight of oil, and rapeseed has about 40% oil. The higher oil products often require an
added step called pre-pressing. Put simply, the high oil content makes it difficult to adequately flake
the oilseed and cook it for solvent extraction without oil coming free of the seed and fouling
equipment. Furthermore, the 40% oil content would require much more than the optimum energy for
removal of solvent from miscella in extraction. Therefore, the screw press technology is used before
extraction to better prepare the high oil seeds for the extraction process. It is partly practical
experience and partly better balancing or optimization of the plant for low energy – but most high oil
percentage seeds have pre-press systems before extraction. Such seeds are commonly rapeseed,
canola, sunflower, safflower, and the like.
Figure 2. Processing of canola/rapeseed.
In general, a pre-press system followed by solvent extraction may be an option when the oilseed
contains more than about 23% oil. This combination combines the best of each system: the pressing
operation removes the higher percentages of oil which are by far the easiest to squeeze out of the
solids, and the solvent extraction process is best at removing oil from about 20% down to near ½%.
In Figure 2, it is worth noting that a plant to process rapeseed with pre-pressing followed by
extraction will often reduce the oil content from about 40% to 20% in the presses and from 20% to
0.8% in extraction, and that (after adjustments for moisture changes during the process) the press oil
produced may be roughly 25.8% of the raw seed, while the extraction oil may be about 13.7% of the
raw seed. Most of the oil will be press oil.
As was noted, hexane is flammable and it is therefore essential to do two things: first is to protect
adjacent properties, public roadways, and untrained people who may experience gasoline filling
stations but are otherwise not used to the hazards of flammable liquids being present in their
environment. Second is to protect the process system and operators from the hazards of people who
are not specifically trained in the safe handling of flammable hexane – with their smoking, hot
automobile engines, sparking lawn mowers, cell-phones, kids with matches, and scratchy boot nails.
Therefore, the extraction process where hexane is present is confined to a building about 100 feet
from “the rest of the world”. This process is specially constructed to safely contain the solvent in the
vessels and to eliminate sources of ignition. Only trained personnel are admitted in to this area.
Usually, the process area is located in the center of a restricted area (inside a fence) and a larger
controlled area (perhaps in a fence, but in some way defined and having limited access.)
Long conveyors move the material in to the solvent extraction area, and another conveyor moves the
meal back out while the oil is pumped out to storage tanks. All conveyors and piping systems are
designed to minimize the chance of solvent liquid or vapor being transferred out of the extraction
area. Figure 3 is a simplified layout of an extraction plant
Percolation Extractor: At the center of the extraction plant is the extractor. A percolation-type
extractor is by far the most commonly used for the removal of oil from oilseeds such as soybeans,
canola, or sunflower. Figure 4 shows that in ‘percolation’ a liquid drains down through a porous bed
of material and through a screen which supports the material - similar to a coffee percolator. As the
solvent (usually hexane) passes down through the bed of oil-bearing material, the oil is dissolved in
the solvent and carried away. When properly carried out with stages of extraction (as will be
described), the extraction process results in a very good separation of the edible oil from the solids or
nutritious meal fraction.
Figure 4. Diagram of percolation extractor.
Three Common Types of Extractor: Figure 5 shows several common types of extractor. These
machines might be categorized in the following manner (with approximate bed depths): The Crown or
‘vertical loop’ extractor typically has a relatively shallow bed (0.3-1 m) and a bed useful length about
50 times as long as it is deep, but curved into a loop for compactness. The straight-line linear units
often have a medium depth (0.9-1.8 m) and length about 15 times as long. The round extractors
commonly have a deeper bed (1.6-2.9 m) held in wedge-shaped cells defined by distinct, solid cell
walls; often there are about 16 to 24 cells. (One perhaps unusual machine operating on expanded
soybean collets had well over 3.7 m bed depth.) The proportions of this geometry require that the
bed be contained in cells or baskets such that material will not be washed out of position, and the cell
walls force the miscella to travel within the column and into the correct tank below.
These machines are large. For example, one brand of extractor capable of 9000 metric tons per day
soy input capacity has a bed depth of 1.0 m, width of 4.3 m, and machine overall length of more than
46 m. The other manufacturers will achieve a similar or even larger useful volume using dimensions
appropriate to their particular shape of machine. Each type of machine has gone through many years
of improvement and optimization of features, with the result that equipment of each design from
major manufacturers is generally reliable and efficient.
Most of these extractors will operate on most common oilseeds with little physical changes to the
extractor or surrounding equipment. Of course, the preparation of the seed may be different as
mentioned above and in other articles in the Lipid Library. As to the extraction machines, the most
frequent difference is additional stainless steel components for oilseeds or solvents which are more
corrosive. Many of the factors important for the efficient extraction of soybeans are very similar for
other oilseeds, though certain extraction settings and the relative size of the various pieces of
equipment may need to be altered.
Shallow and Deep Bed Machines: The appropriate dimensions for different shapes of extractor
lead some to have a deeper depth of bed to attain the required volume. Some tend to call an
extractor with a bed up to about 1 meter as a “shallow bed machine” and one with much more than 1
meter as “deep bed”. Both shallow and deep bed machines can extract very well. It is clear, however,
that there are differences in preparation of the seed and other operating settings to provide the
greatest efficiency with different design machines. For example, in a significantly deeper bed there is
more weight of material (and sometimes liquid) on the material down near the screen. Therefore,
preparation for a deep bed machine may have expanders added to form rugged collets; this has the
advantage of also increasing density and reducing the solvent retained after extraction. Shallow bed
machines can use thinner flakes or more fragile and dusty materials; this has the advantage of
eliminating expanders or other preparation equipment.
Importance of Adequate Washing: Some sources have suggested that extraction only occurs
directly under a solvent or miscella wash, where the bed is fully saturated with miscella. Tests
performed in commercial machines in the late 1960s compared extraction with numerous small
washes per stage to extraction with the same total wash volume but concentrated in fewer large
washes per stage. The tests indicated that extraction will proceed normally provided that there is
sufficient fresh solvent to the extractor, good countercurrent stages, and the correct total volume of
wash per stage to remove and replace miscella as it becomes laden with oil [3]. We also have the
support of logic: a flooded bed has about 55% liquid by weight, and a partly drained bed (about 1
minute without wash) between stages has perhaps 40% solvent by weight (the fully drained bed, as a
limit, may have about 30% after final drainage). At either 55% or 40% the amount of miscella is far
more than the amount of oil in the bed – often only 1% to 5% - and the 40% undrained miscella is
concentrated inside the particle where it is still quite aggressive in contacting and dissolving oil. It is
important to have effective countercurrent stages, to have pure final solvent, to wash all particles
uniformly, and to wash sufficiently to change out the higher concentration miscella in each stage.
Dry Loading versus Slurry Loading: To get good contact in some designs of deep bed extractor
with `cells' or `baskets', it may be helpful to totally flood the irregular material surface with solvent so
as to wet every area of the bed. There is also a potential for `channeling' in which solvent runs down
the side walls or cell walls and does not contact some bed areas sufficiently. Deep bed units
counteract this quite often by filling in a slurry, to provide a good initial soak. Once the material is
soaked it will tend to `wick in' later solvent washes, reducing or preventing these ‘channeling’ effects.
A shallow bed unit is usually loaded dry. But it is essential that the solvent be distributed evenly
across the full width of the shallow bed as it travels by to get good contact with all the particles. Both
the shallow and deep bed designs extract efficiently when run correctly.
Screens: Many extractors have screens which move with the bed. In some machines they are part of
a hinged bottom of the cell in which each column of meal is carried. In others the screens are part of
a moving belt under the bed. In many newer extractors, the screen is stationary and is made up of
vee-shaped bars which run lengthwise, parallel to the motion of the chain and bed. The stationary
screen is clipped securely into the casing or housing of the machine. The result is that the material
slides over the smooth steel bars and smooth drainage slots and brushes obstructions along the
slots until they fall through. The slots are relieved on the bottom side to allow more free passage of
any particles which may be small enough to pass through the gap. (These particles are then pumped
back on top of the bed by the recycle pumps.)
Automatic Level and Speed Control: One useful feature used on extractors from some
manufacturers is an automatic level control system on the inlet hopper. The system adjusts the
speed of the drive to exactly match the feed rate of material to the machine.
In several designs, the concept and hardware are fairly simple: There is a blade above the chain at
the inlet area that always ‘cuts off’ the bed at the full operating depth. This means that the chain
speed is directly proportional to the tons of feed material per day that the machine is processing. A
sensor measures the depth of the material in the extractor feed hopper, and if the level is too high it
gradually speeds up the extractor chain to pull more material into the extractor. If the level is too low
it gradually slows down the extractor to allow material to build up in the inlet hopper.
The first benefit is that this is done automatically, without continual operator attention. A second
benefit is that, because it is a continuous and automatic adjustment, it does not need to run with the
bed only about 85% full to allow the operator a reasonable margin for error. Therefore, the extractor
always maintains a full bed and always uses its maximum volume and retention to efficiently process
the tonnage supplied.
Uniform Discharge Rate to Desolventizer-Toaster (DT): The discharge of solid material from a
shallow bed extractor may be relatively uniform. In many extractors the bed is in about 20 distinct
cells, and discharge consists of dropping a larger amount of meal at a time onto the discharge
conveyor. In either case, it is an advantage if the flow be uniform in both flowrate and solvent content
by the time it enters the DT. If the type of extractor does not discharge evenly, the conveyors may
incorporate a retention bin with an agitator to smooth out the flow. If the flow is relatively uniform the
desolventizer can run more steadily, with less damping of its controls and less surging which may
harm its ability to desolventize and cook uniformly or use steam efficiently.
Hydroclone: Many plants worldwide for over 50 years have used hydroclones (also called
hydrocyclones or liquid cyclones) to clarify miscella before it goes to the distillation system. Extractor
miscella, containing a very small content of fine dust, enters the hydroclone at high velocity and spins
rapidly. The heavier dust is thrown to the cyclone wall. This dust and a small amount of miscella fall
down the cyclone walls, pass through the bottom discharge orifice, return to the extractor, and are
distributed back on the flake bed surface. The bed filters out the fines and they go with the solids to
the DT. Most of the miscella goes up the center of the cyclone and to the evaporator - with most
traces of fines removed.
In most cases, soybean miscella from a properly operated hydroclone is clear enough to keep
distillation equipment clean enough for plant operations and for lower-quality lecithin production - but
not for higher-quality lecithin.
Five Basic Requirements: To achieve effective removal of oil from most oilseeds using solvent
extraction, we may speak of these basic requirements. All kinds of extractor require proper
preparation of the oilseed to achieve good results and one often hears the phrase, “It all begins in
preparation.” The first requirement is related to the preparation area and steps including conditioning,
cracking, dehulling, flaking, perhaps pre-pressing and expanding:
PREPARATION: The term “conditioning” means to heat the seed and hold it for proper time
and temperature to soften and rupture oil-bearing cells, make the seed more pliable to
reduce generation of fine dust in flaking, and keep the extractor warm. Correctly prepared
materials have high porosity, a large surface area and thin flakes (or cell breakage in well
designed presses) to allow rapid penetration by solvent, and ruptured oil cells so that solvent
can reach the oil. The material must also allow good percolation – the rapid flow of solvent
down through the bed and screen so that the oil can be transported out of the bed.
Once the seed is prepared into appropriate flakes, collets or cake, it is conveyed to extraction. Then
we have four more requirements:
SOLVENT: A high enough solvent ratio (the ratio of solvent to solids entering the extractor)
and a sufficient number of effective stages of wash. These stages are to be “countercurrent”
with declining oil concentration until the final pure solvent wash. A machine with more and
better stages can operate with less solvent input (a lower solvent ratio and less solvent in
the miscella) and lower costs in distillation. Efficient stages keep the miscella in later stages
at the lowest possible oil content so that miscella trapped in particles going to the DT will not
contain much oil.
CONTACT: This requires correctly prepared material and an extractor designed to be
“forgiving” – a design leading to the most effective washing and drainage with a wide variety
of materials, even low-quality or damaged seed. A shallow flake bed helps reduce time at
each stage and in final drainage. It also reduces the weight of the bed above which may
otherwise crush fragile flakes. Specially designed stationary screens provide reliable flow of
miscella and removal of solvent and oil.
TIME: There must be enough time for the dissolving and flow processes to occur. Time is
best utilized if an automatic control keeps the bed at full depth for maximum extractor
volume and time, if the extractor drains rapidly at each stage and particularly at the final
drainage so that time is not wasted, if the extractor is large enough, and if the material is
made more dense – sometimes by use of an expander.
TEMPERATURE: There must be a sufficiently high temperature at the extractor inlet to allow
the entire extractor to operate at or near the boiling point of the solvent. Extraction consists
of dissolving, mixing and flow processes; just like washing grease off a plate in the sink, it
works better and faster when hot.
Temperature is a little more complex topic than most people realize. Because the extractor is usually
designed to operate near ambient pressure (with very slight vacuum), the boiling point of hexane
inside is about 156°F (69°C). However, because there is hexane and water held in intimate contact
throughout the extractor bed, any vapor which comes off the bed will be near the azeotrope
temperature of about 143°F (61.7°C) and that will be the approximate maximum for operation of the
extractor. Even pure hexane heated to 156°F (69°C) before entry to the extractor will boil some as it
contacts the water in the flake bed. Any such boiling in the bed will reduce drainage of solvent and
hinder extraction. Therefore, the practical result is that the extraction bed will have a maximum
efficient temperature of about 140-150°F (60-66°C) and it will resist going to higher temperatures by
boiling off a lot of vapor. If material is introduced to the extractor too hot it will cause a great deal of
boiling off of solvent and water – and reduce extraction drainage and reduce extraction efficiency.
Operate Near the Azeotrope! It is difficult to operate above the azeotrope. But it is very desirable to
operate close to 142-145°F (61-63°C) at all points in the extractor. Operating at the hottest
reasonable temperature makes the solvent and oil as low viscosity as possible and promotes rapid
dissolving, mixing and flow. This allows the fastest possible extraction and better extraction results.
Furthermore, since the extractor is only designed to operate near ambient pressure, any temperature
below the azeotrope will result in a lot of air in the extractor. If temperature is very low the elevated
air (and oxygen) content could even become a hazard for fire, but usually it is more of a concern due
to internal corrosion of the extractor. Experience shows that where an extractor is cold inside, it has
high air contact, and high oxidation of steel – and may eventually cut away enough metal to leak or
have some structural problem.
Shallow bed and deep bed machines use different strategies and features to attain high efficiency.
The following will provide more detail on various methods and features which may lead to efficient
extraction.
Material Extraction Curve: Many investigators have presented their conclusions regarding the
extraction rate of soybeans at various thicknesses of flake. Usually the data is presented as a single
curve on a graph indicating the oil remaining in the solids at each point in time as the particles pass
through the extractor. For the moment, I will call this the material extraction curve. Good discussions
of the shape of this curve and presentations of both theoretical and test data are presented in an
excellent early paper by Depmer [4], several versions by various authors are discussed in Bailey’s
Industrial Oil and Fat Products [5], and an attempt at a rigorous theoretical approach is presented in
two papers by Karnofsky [6,7]. It is not my purpose to discuss these at any length, but I should
comment that there are significant differences in the conclusions of the various authors, and some of
the results do not seem very close to practical results observed in real extraction systems. Each,
however, documents the fact that thinner flakes typically extract much faster. When the soybean is
cracked into somewhat large fragments or cracks and the final flake is relatively thin, that means that
there has been considerable plastic flow of the material and more damage to the internal cell
structure of the material. This creates fissures which allow more avenues for the free flow of solvent
to contact the oil and increases the flow of all liquids in to or out of the particle. A thin flake also has
more oil directly at the larger surface area and available for easy and rapid initial extraction. A thin
flake also has a shorter distance for hexane to penetrate to reach and remove the last traces of oil.
On Figure 6 I have provided two curves, and the lower red curve is the approximate material
extraction curve as calculated by proprietary software we developed, based in theory but ‘informed’
by many data points in a long-term proprietary database. [8] Figure 6, however, also has an upper
curve I have not seen except in our software; the lower curve is only “most” of the story about
residual oil.
Figure 6. Material extraction curves for solvent extraction. Copyright: Crown Iron Works Company,
2011.
Countercurrent Flow: A primary objective of extraction is to remove as much oil as possible before
the solids and any remaining liquids proceed to the desolventizer. One might think it is as simple as
getting the undissolved oil left in the solids as low as possible, in accordance with the material
extraction curve. However, there is also significant oil left in the miscella which is not completely
washed off in the final solvent rinse. This can be understood better by looking at the extraction
curves of Figure 6. It shows a lower curve, which shows the undissolved oil left in solids, and an
upper curve which adds the oil in the miscella at each “stage” of extraction. To be clear, the
difference between these curves is the amount of oil in the miscella, and the top curve is the total oil
in what would remain if one were to take a sample of the miscella soaked bed at that point in the
extractor and boil off the solvent so that all the oil in solids and the oil in miscella were left in the bed.
One can see that the flakes very near the inlet will still be close to their original oil content – 20% if
they are soybean flakes. When this material is soaked in a nearly equal weight of miscella containing
about 28% oil, the total oil in that same volume of extractor bed increases considerably; if one then
were to quickly boil off the solvent before any drainage occurred, the result would be about 35% by
weight oil in the flakes. (If one were able to wash off all the miscella with a quick and idealized rinse
of solvent, the result would be close to the 20% - although in practice this will vary a lot because
initial extraction is very rapid and all the miscella cannot be washed off from the surface and interior
passages of the material.)
This “thought experiment” makes it obvious that one cannot allow high oil content miscella to be used
near the discharge end of the extractor process because the solvent wash cannot remove all of it –
and excess oil will go to the DT. Furthermore, the pure final washes of hexane should be very pure
hexane or excess oil will be left in the material after much – but not all – of the solvent drains off in
the last part of the extractor.
To avoid this problem, one could imagine a very simple extractor using a large amount of fresh
solvent in every stage. However, it would be too costly to operate because this huge amount of
solvent would all have to be distilled to recover the oil.
Therefore, fresh solvent use is kept to a minimum by the use of countercurrent stages of
miscella. Figure 7 shows a simple diagram of this, a simple straight line extractor in which the solids
are going from left to right in a machine, and the solvent is entering at the right end of the machine.
The fresh solvent is first passing through the solids which have already been fairly well extracted.
The solvent is then reused in multiple stages towards the left end, passing through the bed
repeatedly, picking up oil and becoming a more concentrated miscella. This oil-rich miscella still has
sufficient solvent content to extract effectively further to the left, where the solids contain more oil.
Finally, the miscella exits at the left end of the machine. The flow of the solids from left to right is
opposite of the flow of the solvent from right to left - and so we call this countercurrent or counter-
flow. Virtually all commercial extractors make some attempt to use this basic flow method.
Figure 7. Diagram of countercurrent flow. Copyright: Crown Iron Works Company, 2011.
Soybeans are about 7% hull by weight. The hull is a paper-thin shell surrounding each seed that is
high in fiber and low in oil; it is very low density unless ground quite fine, and therefore takes up a lot
of space in costly process equipment. Being very low in oil, it is not particularly profitable to extract. It
is also very low in protein and, when it is removed early in the process, the extracted meal has a
significantly higher protein percentage and market value. For all these reasons, one of the first steps
in the total process for soybeans is often a dehulling of the seed. In summary, removal of perhaps
90% of that 7% of hull reduces the volume going through extraction, reduces the energy for
desolventizing, increases the meal protein percentage, and gives a by-product that has at least some
value – the hulls. Most soybean systems in the USA and Europe, and increasingly in South America
and the rest of the world, have dehulling systems. This dehulling function is usually integrated with
other preparation systems to crack, heat and flake the material to make it ready for the solvent
extractor. The dehulling process and the other steps in preparation are described elsewhere on
this site.
Soybean Preparation: This should provide material with the following characteristics:
Cracked into 4 to 8 pieces per soybean using sharp serrated rolls. Cracks should be large
enough to provide good distortion during flaking, but not so large as to require excessive
flaker power or reduced capacity.
Dehulled: This is done mostly to improve the protein level of the meal. However, it also
reduces the tonnage going to extraction and increases the density in the extractor - leading
to more retention time.
Conditioned: Material to the flakers should generally be about 158°F (70°C) and final flakes
at the extractor should be about 147-154°F (64-68°C) and from 9% to 10% moisture.
Flaked to cause breakage of cell structure to release the oil for ease of extraction. For
shallow bed extractors, perhaps flakes of 0.012" to 0.015" (0.30 mm - 0.38 mm). For deeper
beds, perhaps flakes of 0.013" to 0.017" (0.33 mm - 0.43 mm).
Avoid unflaked particles! Less than 0.3% is reasonable to avoid high average residual oil
and very uneven test results.
Low fines content so that it will not block drainage of miscella or leave excessive fines in
the miscella.
Good draining material, appropriate to the extractor. Expanders may be used to form
tough, porous collets (provide a cooler to reduce the temperature of the collets).
With properly prepared soybean material and sufficient extraction time, it is often possible to achieve
about 0.35 to 0.60% residual oil in spent flakes.
Optional Use of Expanders: Many plants worldwide use expanders after the flakers to further
prepare soybeans for extraction.
The advantages include:
Disadvantages include:
The cost, space and maintenance of added cookers, expanders, and the collet cooler.
Increased steam and electric power use in preparation.
Electric power and maintenance of the expander and accessories.
Reported problems with cloudy miscella, foam, and fines deposits in distillation.
Increases in neutral oil loss in the alkaline refining process (“higher NOL”), with a significant
economic cost.
Uncertain advantages: will the advantages be sufficient to offset the disadvantages with a
given combination of equipment and market economics?
Many processors add a collet cooler after the expander to reduce the collet temperature to the
normal 150ºF (65ºC) at the extractor, so as to avoid boiling of solvent in the extractor. Properly used
expanders provide similar benefits in either a deep bed or shallow bed extractor. However, they will
usually be of most benefit when using a deep bed extractor, to an inefficient plant due to a smaller
than desired extractor or DT, or a plant with an extractor having specific drainage problems.
Take Care Not to Generate Fines: At all points in the process, from the flakers or presses through
the conveying, extraction, spent flake conveying and to the entry of the DT – it is important to avoid
generation of excess fines. Specifically, avoid unnecessary transitions between conveyors, avoid
unneeded drops from a high elevation, avoid unneeded agitators in bins, and certainly avoid plug
screws which have excessive rpm compared to that required for the tonnage.
Figure 8 is a copy of a single sheet guideline entitled “RESIDUAL OIL ESTIMATE – SOY” [9]. It
predicts the effects of major variables such as flake thickness and extractor temperature on the
residual oil of extracted meal. The chart deals with soybeans - but most of the factors are similar for
other products
The chart should be self explanatory, but here is a quick summary of how to use it: Enter part “A”
with the correct, measured flake thickness and the wet time of the extractor (from first wash to the
end of the final drain screen). If the extractor is operating with the average temperature of the bed
lower than 140°F (60°C) then look at part “B” and reduce the time by the appropriate factor, enter
part “A” again, and find a slightly increased residual oil prediction. If there are other problems such as
unflaked cracked soybeans in the feed to the extractor (“C”) or poorly distributed solvent final wash
such that not all particles are contacted (“D”) or oil contamination of the solvent (“E”), then add the
appropriate values for increased residual oil. In the example, a plant which should operate at 0.52%
is more likely to operate at 1.04% residual oil due to problems in all these areas. Management can
use this guideline to identify problems, estimate the importance of each, and prioritize improvements
they may wish to make to their plant or operating methods.
Keep in mind that this chart is intended to be used with correctly conditioned seed of good quality,
and is only applicable with a shallow bed extractor. Deeper bed machines will usually require more
time for several good reasons; a major one is the added time for final drainage through a deeper bed
to reach a reasonably uniform and low hexane content, appropriate for entry to the DT.
Please note that all of the above information is very general and cannot be applied in any specific
plant or situation until verified and adapted by the plant management.
Last but not least is the most important feature of a plant - the people. People with a healthy attitude,
good training, honesty, and generosity, acting within a well-supervised system, are essential to the
safety and efficiency of any business or industrial process.
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