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Work Immersion Portfolio: Abella's Bakery

This 3-page portfolio summarizes the student's work immersion experience at Abella's Bakery Shop. It includes an introduction describing the importance and objectives of on-the-job training. It also provides a company profile of Abella's Bakery Shop with its history, vision, mission and organizational chart. The narrative report details the student's daily accomplishments and weekly activities. It concludes with the lessons learned from the experience and appendices with evaluation sheets, certificates and documentation of the training.

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Versoza Nel
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0% found this document useful (0 votes)
16 views5 pages

Work Immersion Portfolio: Abella's Bakery

This 3-page portfolio summarizes the student's work immersion experience at Abella's Bakery Shop. It includes an introduction describing the importance and objectives of on-the-job training. It also provides a company profile of Abella's Bakery Shop with its history, vision, mission and organizational chart. The narrative report details the student's daily accomplishments and weekly activities. It concludes with the lessons learned from the experience and appendices with evaluation sheets, certificates and documentation of the training.

Uploaded by

Versoza Nel
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

PORTFOLIO ON WORK IMMERSION

AT ABELLA’S BAKERY SHOP

________________________________________

A Portfolio
Presented to
the Faculty of the Senior High School
MALALINTA NATIONAL HIGH SCHOOL
Malalinta, San Manuel, Isabela

In Partial Fulfilment
of the Requirements for the Subject
WORK IMMERSION

________________________________________

by

CHARLESTON F. TINTERO

Second Semester
S.Y 2017-2018

i
ACKNOWLEDGEMENT

This job immersion activity would not be accomplished without the help of

the people who played significant roles in finishing this said endeavour.

My deepest pleasure and gratitude to the people who willingly help and

became contributors of the success of the activity:

to Mr. Richard C. Esguerra, our class adviser, our subject teacher in job

immersion for his sacrifices and great patience in guiding through the said

activity;

to Mrs. Ma. Victoria Allauigan our head teacher, for the support;

to Mrs. Marites A. Aguilar, the manager and the owner of the bakeshop for

her approval for our job immersion;

to Ms. Editha Q. Abella the supervisor, for her assistance, help, effort and

patience in orienting, demonstrating and teaching us about the industry of

baking;

to my parents, Mr. Rodrigo C. Tintero and Mrs. Ofelia F. Tintero, for their

support, sacrifices and hard works in providing my financial needs every day and

for their support and encouragement to pursue this activity;

to Mr. Nelson G. Versoza, our English Critic; and

Above all, to our Beloved God, for His guidance and keeping me safe

through the said endeavour.

ii
DEDICATION

I dedicate this piece of work to my beloved family who gave their full support,

love and served as my inspiration in accomplishing this portfolio. Likewise, to my

teachers for always there to extend their help and support and to the Almighty

God who provides all my needs in finishing this work and serve as my source of

strength.

CHARLESTON F. TINTERO

iii
TABLE OF CONTENTS

Page

I. TITLE PAGE ………………………………………...…...…… i

II. ACKNOWLEDGEMENT ………………………………….…. ii

III. DEDICATION ……….…...……………………………....…... iv

IV. TABLE OF CONTENTS…...………………..…...……..…… v

V. INTRODUCTION

Importance of the On-the-Job Training ……….…… 1

Objectives of On-the-Job Training …………....……. 1

Time and place of the On-the-Job Training ……….. 2

Strategies and Limitations of the

On-the-Job Training…………………………………… 2

VI. COMPANY PROFILE

History …………………………………………………. 3

Vision …………………………………………………… 3

Mission …………………….………………..…………. 4

Organizational Chart …………………………….…... 5

VII. NARRATIVE REPORT

Daily Accomplishments Report …….…..…………… 6

Narrative Report on Weekly Activities……………… 6

VIII. LEARNINGS ……..…………………………………………… 9

iv
APPENDICES

A. Evaluation Sheet ………………..………………… 11

B. Certificate of the On-the-Job Training...………… 12

C. Pictures ……………………………..……………… 13

D. Daily Time Record ………………..……………….. 15

E. Certification of English Critic …..…………………. 16

RESUME/ CURRICULUM VITAE

Common questions

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The organizational structure includes roles such as the manager, owner, and supervisor who oversee the operational and educational activities within the bakery. This hierarchy ensures effective communication and delegation of tasks, allowing for a structured learning environment where students receive direct supervision and feedback, facilitating their learning during the work immersion .

The document emphasizes this partnership as crucial for bridging the gap between theoretical knowledge and practical skills. By enabling students to experience real-world applications of classroom concepts, such partnerships enhance employability and ensure that educational programs remain relevant and aligned with industry practices, thereby supporting student career readiness .

The evaluation sheet serves as a tool to quantify and qualify student performance and learning outcomes. It enables tracking of competencies gained, scrutinizes adherence to work protocols, and provides feedback mechanisms for both students and supervisors to enhance future training efforts. It ensures that educational objectives are being met and identifies areas for improvement .

The key roles acknowledged include the class adviser and subject teacher Mr. Richard C. Esguerra, who provided guidance and patience; Mrs. Ma. Victoria Allauigan, the head teacher for her support; Mrs. Marites A. Aguilar, the manager and owner of the bakery, who approved the job immersion; and Ms. Editha Q. Abella, the supervisor, who provided orientation, demonstration, and teaching about baking. Each played a role in ensuring the exposure and hands-on experience necessary for students to learn effectively and meet the educational and professional objectives of the work immersion .

Strategies include fostering partnerships between educational institutions and businesses to align educational goals with industry needs, providing structured training schedules to ensure comprehensive exposure to various aspects of the industry, and incorporating regular assessments to track progress and address weaknesses promptly .

The dedication section reveals that personal growth opportunities include developing a sense of responsibility, improving work ethic, and gaining inspiration from supportive networks. It demonstrates how the immersive experience contributes to personal development by fostering resilience, self-confidence, and a clearer understanding of career aspirations and work environments .

The objectives that should be prioritized in an on-the-job training setting include providing practical exposure to industry practices, developing specific skills related to students’ fields, and facilitating a transition from theoretical learning to practical application. These objectives help in bridging the gap between the classroom and the workplace, enhancing student employability and performance in real-world scenarios .

Limitations of such programs may include constraints in training resources, time limitations for comprehensive learning, potential mismatch between academic curricula and industry practices, and varying levels of engagement or commitment from participating businesses. These factors can impede the depth of learning and skill acquisition intended through the on-the-job training programs .

Daily accomplishment reports help by encouraging students to reflect on their daily activities, facilitating self-assessment of performance, and identifying learning gaps. They provide a record of on-the-job experiences and challenges, which can be used for future reference and improvement, thereby supporting continuous learning and development .

Parental support impacts success by providing necessary financial backing and emotional encouragement, allowing students to focus on their work immersion without the added stress of resource constraints. Such support can enhance student commitment and motivation, leading to better learning outcomes and a more fulfilling experience during the training .

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