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Chicksilog and Sinangag Recipe Guide

The document provides recipes and instructions for preparing various Filipino breakfast dishes including garlic fried rice, tapsilog, bangsilog, chicksilog, hotsilog, and liemposilog. Each recipe instructs to arrange rice, a protein such as tapa, bangus, or liempo, and a fried egg on a plate and serve with spiced vinegar and ketchup.

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Christine Luarca
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5 views2 pages

Chicksilog and Sinangag Recipe Guide

The document provides recipes and instructions for preparing various Filipino breakfast dishes including garlic fried rice, tapsilog, bangsilog, chicksilog, hotsilog, and liemposilog. Each recipe instructs to arrange rice, a protein such as tapa, bangus, or liempo, and a fried egg on a plate and serve with spiced vinegar and ketchup.

Uploaded by

Christine Luarca
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

CHAPTER III

PRODUCTION AND TECHINICAL ASPECT

Description/ Process

Garlic Fried Rice

1. Next, heat a clean frying pan over medium heat.

2. Add 1 tablespoon of cooking oil followed by 2 tablespoons of minced garlic.

3. Cook the garlic until it begins to turn golden brown.

4. Now add the rice to the pan then press it down into the oil and garlic.

5. Stir and mix the rice continuously to avoid scorching.

6. Cook the rice for about 5-7 minutes or until the rice is hot and well blended.

7. Add a little salt to taste then continue to cook for an additional 5 minutes.

8. Transfer the garlic fried rice to a plate along with the cooked milk fish and fried egg.

9. Prepare some freshly sliced tomatoes as a side dish if you prefer.

Tapsilog

1. Arrange 1 cup sinangag, a quarter of the beef tapa, and piece of fried egg in a plate.

2. Serve with spiced vinegar and ketchup.


3. Share and enjoy!!

Bangsilog

1. Arrange 1 cup sinangag, a piece of baby boneless bangus, and piece of fried egg in a

plate.

2. Serve with spiced vinegar and ketchup.

3. Share and enjoy!!

Chicksilog

1. Arrange 1 cup sinangag, a piece of baby boneless bangus, and piece of fried egg in a

plate.

2. Serve with spiced vinegar and ketchup.

3. Share and enjoy!!

Hotsilog

1. Arrange 1 cup sinangag, a piece of baby boneless bangus, and piece of fried egg in a

plate.

2. Serve with spiced vinegar and ketchup.

3. Share and enjoy!]

Liemposilog

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