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Autumn Dinner Menu Highlights

The document provides an autumn dinner menu featuring starters of salmon crudo, baby arugula salad, blue bay mussels, diver scallops, and chargrilled octopus. Entrees include tuna served with a celeriac latke, halibut with heirloom carrots, baramundi with speatzle and brussel leaves, salmon with marinated eggplant, and bistro filet of beef with fingerling potato.

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Alex Tewfik
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461 views1 page

Autumn Dinner Menu Highlights

The document provides an autumn dinner menu featuring starters of salmon crudo, baby arugula salad, blue bay mussels, diver scallops, and chargrilled octopus. Entrees include tuna served with a celeriac latke, halibut with heirloom carrots, baramundi with speatzle and brussel leaves, salmon with marinated eggplant, and bistro filet of beef with fingerling potato.

Uploaded by

Alex Tewfik
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

Autumn Dinner Menu

Starters
Salmon Belly Crudo
russian black bread | marinated cucumber | chive

Baby Arugula Salad


pecorino | fennel | roasted lemon vinaigrette

Blue Bay Mussels

panang curry | coconut milk | lemongrass | ginger | cilantro


Diver Scallops

cauliflower tartar | roasted red grapes | brown butter vinaigrette | almond


Chargrilled Octopus
chick pea | roasted onion | black olive | feta | harissa

Entrees
Tuna
celeriac latke | poached egg vinaigrette | shitake mushroom salad

Halibut
hay roasted heirloom carrots | amaranth | herbed yogurt | pistachio | raisin

Baramundi
speatzle | brussel leaves | butternut squash | green bacon | scallop nage

Salmon
marinated eggplant | beluga lentils | whole grain mustard sauce

Bistro Filet of Beef


fingerling potato | maytag blue cheese | pickled shallot | watercress

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