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Understanding Electronic Weighing Scales

Electronic weighing scales are used to measure the weight or mass of objects. Simple scales use a beam and pivot to balance the weight of a known object against another. More modern digital scales provide quicker and more accurate readings. Chemists rely on precise measurements from scales to prepare specific amounts and concentrations of substances in solutions, such as measuring 0.2 grams of salt and 0.8 grams of water to create a 20% sodium chloride solution.

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0% found this document useful (0 votes)
6 views1 page

Understanding Electronic Weighing Scales

Electronic weighing scales are used to measure the weight or mass of objects. Simple scales use a beam and pivot to balance the weight of a known object against another. More modern digital scales provide quicker and more accurate readings. Chemists rely on precise measurements from scales to prepare specific amounts and concentrations of substances in solutions, such as measuring 0.2 grams of salt and 0.8 grams of water to create a 20% sodium chloride solution.

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bautista
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© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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ELECTRONIC WEIGHING SCALE

Weighing scales are used to measure weight and/or mass of an object,


reports the United States Department of Agriculture. Dozens of types of
scales exist, but the simplest scale uses a beam and a pivot to balance the
weight of one known object with another. More modern weighing scales
use digital calibration to give a more accurate and quicker reading
Chemists often deal with chemical equations that call for specific amounts
of substances and different concentrations of solutions. If you wanted to
make 1 gram of a 20 percent solution of sodium chloride (table salt), you
would need to measure out 0.2 grams of NaCl and 0.8 grams of water,
otherwise you cannot get an exact 20 percent solution.
.

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