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APPETIZERS
CRISPY PIGS EARS Kale, Brussel sprouts, sun chokes, Peppadew peppers, Grana Padano, topped with a sunny side egg & Arrope 8 TEMPURA LAUGHING BIRD SHRIMP Lemongrass aioli, scallion and finger chile 8 SUNRAY VENUS CLAMS Spanish chorizo, garlic, shallot, Piquillo peppers, Absinthe, fine herbs, lemon 8 BEER MUSSELS Bangs Island mussels, Tasso ham, garlic, shallot, Piquillo peppers, Blue Moon, lemon and parsley 8 HIPSTER POUTINE House made frites, BBQ pork, cheese curds, PBR gravy, pickled peppers, fried egg 8
RUFFAGE
SUMMER VEGETABLE SALAD Baby Greens, snow peas, roasted and pickled beets, cherry tomatoes, yellow wax beans, cucumber, carrot, watermelon radish, Feta cheese, grilled corn vinaigrette 8 BEETS AND GOAT CHEESE Orange beet puree, whipped goat cheese, Hydro watercress, watermelon radish, pickled beets, candy striped beets, black garlic and Cabernet vinaigrette 8 HEIRLOOM TOMATOES & BURATTA Mixed heirlooms, Burrata cheese & basil walnut pesto 8 CAESAR Grilled baby Romaine, hearts of palm, white truffle Parmesan dressing, white anchovy 8
BURGERS
The AMERICAN Certified Angus beef, aged Cheddar, smoked bacon, charred balsamic onions, fried farm egg, 10 ALAMO Ground pork, Spanish chorizo, Mexican chorizo, black bean puree, guacamole, Habanera aioli, grilled corn relish 10 STROGANOFF BURGER Braised Beef Short ribs, Crimini mushroom gravy, egg noodles on a pretzel bun 10 SALMON BURGER Dill aioli, cucumber salad, slow roasted red onion, & avocado/ Wasabi mayo, eel sauce, crispy wontons Bibb lettuce, Ciabatta bread 10 RAMEN BURGER Kobe Beef, Kimchi, House made Hoisin Sauce, Mung bean shoots, pickled carrots , arrugula , Sriracha sauce 13 VEGGIE BURGER Black beans, green Bell peppers, onion, garlic, cumin, sun dried tomatoes 10 FOIE BURGER Certified Angus Beef, truffle aioli, Foie Gras, arugula, pickled red onion, Brioche bun 13 CUBANO Slagel farms Achiote Habanero, pulled and ground pork, ham, Dijon pickled Fresnos, Malagueta aioli, Ciabatta 10 LAMB BURGER Ground Lamb, smoked red & green peppers, onions, cheese, house Tzatziki sauce, Brioche bun 10
SIDES
Hand cut Idaho potato fries 3 Hand cut sweet potato fries 3 Truffled Mac and Cheese with Nueskes bacon 3 Elotes (corn, Sriracha aioli, cayenne, Cotija cheese) 3 Market vegetables (seasonal) 3
DESSERT
Butterscotch 4 Peanut butter Ice Cream 4 Banana Cream Pie 4 --------------------------------------------------------------------------------------------------------------------------------------------------Quality Grass Feed Beef, Certified Natural Angus, Local Farm Produce, Fresh Baked Buns +love [Link] Brian Charles Green Executive Chef [Link] Leonardo Del Valle Chef de Cuisine