1.
Honey Garlic Chicken Bites
Why it’s great: Sweet, sticky, and super tasty!
Ingredients:
Chicken breast (cut into small cubes)
2 tbsp honey
2 tbsp soy sauce
2 cloves garlic (minced)
Half tsp corn flour
Salt and chili flakes as needed
1 tbsp oil
Steps:
1. Heat oil in a pan on medium heat.
2. Marinate the chicken pieces with a little salt.
3. Add chicken pieces and cook until browned.
4. Add garlic and cook for 1 minute.
5. Mix in honey, soy sauce, corn flour, salt, chili flakes and 2 tbsp water
together.
6. Add the sauce mixture to the chicken in pan.
7. Stir until the chicken is coated and sauce thickens (about 3–5 minutes).
👉 Serve with rice or noodles. You can garnish with scallions.
Easy Chicken Fried Rice
🛒 Ingredients
2 cups cooked rice (best if it’s cold, like leftover rice)
1 cup cooked chicken (cut into small pieces)
2 eggs
1 cup mixed vegetables (carrots, peas, corn – frozen is fine)
2–3 tablespoons soy sauce
1 tablespoon oil (any cooking oil)
Salt & pepper (a pinch)
Optional: a little butter or green onions
👩🍳 Steps
o Break the eggs into a bowl and mix them.
o Make sure your rice isn’t clumpy (use a spoon to loosen it).
o Heat a pan on medium heat.
o Add a little oil and pour in the eggs and scramble them.
o Take them out and set aside.
o Add a bit more oil to the pan and add the vegetables and cook for 2–
3 minutes.
o Add the chicken and stir.
o Put the rice into the pan.
o Mix everything together well.
o Pour in soy sauce.
o Add a pinch of salt and pepper and mix well.
o Add the scrambled eggs back in.
o Stir everything together for 1–2 minutes.
Serve warm and enjoy your homemade fried rice 🎉 Use leftover rice—it
makes the dish taste better!
Easy Baked Tuna Melt (from a can)
Uses: tuna
(very kid-friendly, no cooking skills needed)
Ingredients:
1 can tuna (drained)
2 tablespoons mayonnaise (or yogurt if you want it lighter)
A pinch of salt
A little black pepper (optional)
1–2 tablespoons grated cheese
Bread slices or buns
Steps:
1. Mix tuna + mayo + salt (and pepper if using) in a bowl.
2. Put bread on a tray. Spoon tuna mix on top.
3. Sprinkle cheese over it.
4. Bake in oven at 180°C for 8–10 minutes until warm and cheese melts.
5. Eat like mini open sandwiches!
👉 Super easy, creamy, and tasty.
Super Crispy Fish Fingers (Restaurant Style, Oven-Baked)
🧾 Ingredients:
1 fish fillet (cut into finger shapes – white fish is suitable)
1 egg
½ cup flour (or cornflour for extra crispiness)
¾ cup breadcrumbs (Panko if possible = extra crunchy)
1 tsp salt
½ tsp black pepper
½ tsp paprika (optional, gives restaurant color)
1–2 tbsp oil (for brushing or spraying)
Ingredients for sauce:
3 tbsp mayonnaise or plain yogurt
1 small pinch garlic powder (or very finely grated garlic)
Pinch of salt
A few drops of lemon juice (optional)
Steps:
1. Preheat oven to 200°C.
2. Cut fish into finger-shaped pieces.
3. Prepare 3 bowls:
o Bowl 1: flour + salt + pepper
o Bowl 2: beaten egg
o Bowl 3: breadcrumbs (add paprika if using)
4. Coat each fish piece:
o First flour
o Then egg
o Then breadcrumbs (press well so it sticks thick)
5. Place on baking tray lined with baking paper.
6. Lightly brush or spray oil on top (this is the secret for crispiness!).
7. Bake for 15–18 minutes, flipping halfway.
⭐ Pro Tips for EXTRA crunch:
Use Panko breadcrumbs if you can find them
Don’t skip the light oil on top
Bake until golden brown, not pale
For the sauce Mix everything together.
Chill for 5 minutes if you can (tastes better).
Easy Falafel (Kid-Friendly Version)
🧾 Ingredients:
1 cup chickpeas (soaked overnight or canned, well drained)
1 small onion (optional)
2 cloves garlic (or a pinch of garlic powder)
2 tbsp flour (or breadcrumbs)
1 tsp cumin (optional but gives real falafel taste)
1 tsp salt
A little parsley or coriander (optional)
1–2 tbsp water (if needed)
Ingredients for sauce :
3 tbsp plain yogurt 🥛
1 tsp lemon juice 🍋
Pinch of salt
Optional: tiny pinch of garlic powder (or very small grated garlic)
👩🍳 Steps:
1. Soak chickpeas overnight in water and boil with a pinch of salt, drain and rinse very well
2. Blend the chickpeas, onion, garlic, salt, and spices in a blender or food processor
2. Blend until it looks like thick, grainy paste (not smooth like hummus)
3. Add flour and mix and Roll into small balls or flat patties with your hands
4. Preheat oven to 200°C
5. Place falafel on a baking tray
6. Lightly brush with oil
7. Bake for 20–25 minutes, flipping halfway
8. Cook until golden and slightly crispy
9. Mix all sauce ingredients in a bowl. Stir until smooth. Taste and adjust salt or lemon.
⭐ Result:
Crispy outside
Soft, flavorful inside
Mild Middle Eastern taste
🍽️How to eat:
Serve with pita bread with some lettuce leaves 🥙
Easy Potato Casserole (Creamy Oven Bake)
🧾 Ingredients:
3–4 potatoes (thinly sliced) 🥔
1 cup milk 🥛
1–2 tbsp butter
2–3 tbsp grated cheese 🧀
Pinch of salt
Optional: black pepper, garlic powder, or a little green onion
👩🍳 Steps:
Slice potatoes very thin and steam the potatoes for 5–7 minutes to soften slightly
Warm milk with butter in a pot
Add a pinch of salt and mix
In a baking dish layer the Potatoes and A little milk mixture
Repeat layers and finish with cheese on top
Bake at 180°C for 35–40 minutes
Top should be golden and potatoes soft
Sprinkle some green onions on top
⭐ Result:
Soft, creamy inside
Cheesy golden top
Comfort food style
Easy Brownies (with Cooking Chocolate)
Main ingredient: chocolate
🧾 Ingredients:
100 g cooking chocolate
½ cup butter
½ cup sugar
1 egg
½ cup flour
Pinch of salt
¼ tsp baking powder (optional)
Chocolate chips as needed
👩🍳 Method:
Preheat oven to 180°C
Melt cooking chocolate + butter together
Mix until smooth
Add sugar and stir
Add egg and mix well
Add flour, salt, baking powder
Mix until thick batter forms
Pour into greased tray
Sprinkle chocolate chips on top
Bake 20–25 minutes
Cool completely before cutting
⭐ Result:
Soft
Fudgy
Rich chocolate taste 🍫
Chocolate Biscuit Pudding (Sri Lankan Style)
Main ingredient: chocolate
🧾 Ingredients:
Plain tea biscuits 🍪 (like Marie biscuits)
100 g cooking chocolate 🍫
½ cup milk 🥛 + ½ cup milk 🥛
2–3 tbsp butter 🧈
2–3 tbsp sugar (optional, if you want it sweeter)
1 tsp vanilla (optional)
👩🍳 Method:
Crush biscuits into medium pieces (not powder)
Melt chocolate + butter + milk together
Stir until smooth and glossy
Add sugar and vanilla, mix well
Dip a biscuits in milk, place o layer on the tray
Top it with the chocolate glaze
Repeat the layers
Smooth the top with a spoon
Refrigerate for 2–3 hours (or overnight for best taste)
Cut into squares and serve cold
For extra taste, you can add:
Chopped nuts 🥜
A layer of melted chocolate on top (like a glaze)
Easy Mint Lemon “Mojito” (No Alcohol)
🧾 Ingredients:
Lemon juice 🍋 (1–2 tbsp)
Mint leaves 🌿 (a few)
Sugar or honey 🍯 (1–2 tsp)
Cold water or soda water 🥤
Ice cubes ❄️
👩🍳 Method:
Crush mint leaves with sugar in a glass
Add lemon juice
Fill glass with ice
Pour cold water or soda water
Stir well
Serve chilled
⭐ Result:
Fresh and fizzy
Sweet and tangy
Very refreshing 🌿🍋
🥛🍓 2. Sweet Lassi (Simple Yogurt Drink)
🧾 Ingredients:
Plain yogurt 🥛
Cold water or milk
Sugar 🍯 (2–3 tsp)
a banana or or few slices of mango 🍌🥭
Ice cubes ❄️
👩🍳 Method:
Add yogurt to a blender
Add sugar and a little water or milk
Add the banana or the mango clices
Blend until smooth
Add ice and blend again
Pour into glass and serve cold
⭐ Result:
Creamy and sweet
Smooth and cooling
Perfect hot weather drink ☀️🥛
Baked Oats Raisin Cookies
🧾 Ingredients:
1 cup oats 🥣
2–3 tbsp raisins 🍇
3 tbsp peanut butter 🥜
1 egg 🥚
2–3 tbsp sugar or honey 🍯
2–3 tbsp milk 🥛
½ cup flour
¼ tsp baking powder
Pinch of salt
👩🍳 Method:
Preheat oven to 180°C
Mix peanut butter and sugar in a bowl
Add egg and mix well
Add milk and stir until smooth
Add oats, flour, baking powder, salt
Mix into cookie dough
Add raisins and mix again
Scoop small portions onto baking tray
Press lightly into cookie shape
Bake for 12–15 minutes
Let cool before eating
⭐ Result:
Nutty peanut butter flavor 🥜
Sweet juicy raisins 🍇
Soft inside, slightly crispy edges 🍪
Pan Bread Pizza (Sausage or Pepperoni, No Oven)
🧾 Ingredients:
Bread slices 🍞
Tomato sauce or ketchup 🍅
Cheese (grated or sliced) 🧀
Butter 🧈
Sausage slices or pepperoni 🌭
A handful of onion, capsicum, corn, oregano 🌿
👩🍳 Method:
Heat a pan on low flame
Lightly butter one side of bread
Place bread butter-side down in the pan
Spread tomato sauce on top
Add cheese layer 🧀
Add sausage or pepperoni slices 🌭
Add any veggies and oregano
Cover pan with a lid
Cook on low heat for 5–8 minutes
Check when cheese melts and bread is slightly crispy underneath
Turn off heat and serve hot
⭐ Result:
Crispy bottom 🍞
Melted cheesy top 🧀
Quick pizza taste without oven 🍕