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Module5 Question Bank

The document outlines Module 5 of a biology course for engineers, focusing on trends in bioengineering including bioprinting, 3D printing of biological materials, and applications in medicine and food. It includes a question bank covering topics such as the comparison of 3D printers and bioprinters, materials used for bioprinting, and the technological importance of DNA origami and biocomputing. Additionally, it discusses the functioning of electronic noses and tongues, highlighting their applications in food science and diagnostics.

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0% found this document useful (0 votes)
2 views13 pages

Module5 Question Bank

The document outlines Module 5 of a biology course for engineers, focusing on trends in bioengineering including bioprinting, 3D printing of biological materials, and applications in medicine and food. It includes a question bank covering topics such as the comparison of 3D printers and bioprinters, materials used for bioprinting, and the technological importance of DNA origami and biocomputing. Additionally, it discusses the functioning of electronic noses and tongues, highlighting their applications in food science and diagnostics.

Uploaded by

suhaas1606
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd

BIOLOGY FOR ENGINEERS · BBOK407 · 2022 SCHEME (VTU)

MODULE 5
Trends in Bioengineering (Qualitative)

Question Bank — Complete Answers


Bioprinting • 3D Printing of Ear, Bone & Skin • 3D Printed Foods
Electrical Tongue & Nose • DNA Origami & Biocomputing
Bioimaging & AI Diagnosis • Self-Healing Bioconcrete • Bioremediation & Biomining

Compiled strictly from the Module 5 course notes


Question Bank — Contents

Q1. Comparison between 3D printer and bioprinter

Q2. Bioprinting materials and techniques

Q3. Materials & technological importance of 3D printed human ear

Q4. Steps in additive manufacturing of 3D printed bone

Q5. Materials used for 3D printing of bone

Q6. Process & materials for 3D printing of skin

Q7. Materials & examples of 3D printed food

Q8. Human tongue and its taste bud sections

Q9. Electrical tongue materials & comparison with human tongue

Q10. Technology & materials of the electronic nose

Q11. Comparison of human nose and electronic nose

Q12. DNA origami and its technological importance

Q13. Technological importance & advantages of biocomputing

Q14. Bioimaging and its importance

Q15. Applications & limitations of AI in disease diagnosis

Q16. Self-healing bioconcrete

Q17. Bioremediation & biomining via microbial surface adsorption

Q18. Comparing bioremediation and biomining


1 Give a comparison between 3D printer and bioprinter

Both 3D printers and bioprinters use additive, layer-by-layer manufacturing, but they differ fundamentally in purpose, materials
and the biological demands placed on the printing process.

Schematic representation of the 3D bioprinting concept

Aspect 3D Printer Bioprinter

Printing General-purpose printing of objects Fabrication of living tissues and organs


purpose

Materials Plastics, metals, ceramics, resins, etc. Bioinks (hydrogels, extracellular matrices, cell aggregates, etc.)

Applications Manufacturing, engineering, product design, architecture, Regenerative medicine, tissue engineering, drug development, etc.
etc.

Printing Additive manufacturing, layer-by-layer deposition Precise deposition of bioinks layer-by-layer


process

Cell Not applicable Bioinks must support cell viability and function
compatibility

Challenges Not applicable Development of suitable bioinks, cell viability, vascularization, scaling
up, etc.

Advantages Versatile, wide range of applications, enables rapid Potential for tissue/organ transplantation, enables tissue engineering
prototyping, cost-effective for non-biological objects and regenerative medicine, can create disease models, potential for
personalised medicine and drug testing

Limitations Limited ability to create functional living tissues, limited Complex and rapidly evolving technology, challenges in developing
material choices for certain applications, lack of cell suitable bioinks and scaling up vascularization and long-term
compatibility and tissue functionality functionality of printed tissues

2 Note on bioprinting materials and different types of bioprinting techniques

Bioprinting is a rapidly growing field that uses various techniques to produce three-dimensional structures and functional
biological tissues for medical and scientific applications. Its main objective is to mimic the structure and function of human
tissues and organs, leading to replacement parts for damaged or diseased organs.

Schematic representation of the bioprinting process

Bioprinting Materials (Bioinks)


Bioinks are specifically designed to be compatible with living cells and provide a supportive environment for their growth and
organisation.
Hydrogels — water-based polymer networks that closely mimic the extracellular matrix (ECM). They offer excellent
biocompatibility and mechanical support. Examples: gelatin-based, alginate, fibrin-based and collagen-based hydrogels.
Cell-laden aggregates — cells first aggregated into microtissues before being incorporated into the bioink, giving a more
physiological environment and enhancing viability and functionality.

Formation of cell aggregates used in bioink preparation

Bioprinting Techniques
Inkjet-based bioprinting: works like standard inkjet printing — bioink loaded into cartridges is ejected as droplets through
fine nozzles to build up layers. It gives high resolution and precise droplet control, but is limited by bioink viscosity and cell
viability during ejection.

Inkjet-based bioprinting

Extrusion-based bioprinting: uses a syringe-like mechanism to extrude bioink through a nozzle, depositing it layer-by-layer. It
is versatile, handles a wide range of viscosities including cell aggregates, and gives high cell viability with controlled porosity,
though resolution and complex geometry are limited.
Laser-assisted bioprinting: uses laser energy to precisely propel bioink from an energy-absorbing layer onto a substrate via a
pressure wave. It offers high resolution, precision and can print complex structures with delicate bioinks, but is relatively slow
with viscosity limitations.

Laser-assisted bioprinting
3 Materials for 3D printing of human ear & its technological importance

3D printing of human ears uses a 3D printer to create an ear-shaped structure with a biocompatible "ink," which is then seeded
with human cartilage cells that grow into functional ear tissue over time.

3D printing of a human ear

Materials Used
Hydrogels — such as alginate, gelatin and collagen, chosen for their ability to mimic the mechanical properties of ear
cartilage.
Biocompatible polymers — such as Polylactide (PLA), favoured for biocompatibility and support of cell growth.
Scaffolds — provide a supportive framework so cells can grow into the desired ear shape.
Cell-embedded materials — materials pre-loaded with living cells that develop into functional ear tissue.
Ceramics — such as hydroxyapatite, a natural bone component that is biocompatible and effective in tissue printing.

Technological Importance
Personalised ear prosthesis: customised to the unique anatomy of each patient.
Faster production and lower costs compared to traditional prosthesis fabrication.
Biocompatibility: reduces risk of adverse reactions and improves patient outcomes.
Medical education: used to teach anatomy and treatment of ear defects and injuries.

4 Steps in additive manufacturing of 3D printed bone

Additive manufacturing builds the bone structure layer-by-layer using biocompatible materials, mimicking natural bone tissue. It
involves the following key steps:

1. Patient Imaging — CT or MRI scans obtain accurate imaging data of the bone defect / reconstruction area.


2. Digital Model Generation — imaging data is processed with specialised software into a 3D digital model of the bone structure.


3. Scaffold Design — shape, size and internal structure of the scaffold/implant are designed to match patient anatomy, ensuring
support, porosity and structural integrity.


4. Material Selection — biocompatible materials (polymers, ceramic composites, biodegradable materials) capable of supporting cell
attachment and bone regeneration are chosen.


5. 3D Printing Process — the printer deposits/fuses the chosen material layer-by-layer following the digital model.


6. Post-processing — support-structure removal, cleaning and surface treatments to enhance biocompatibility.


7. Sterilization — autoclaving, ethylene oxide sterilization or gamma irradiation ensures the scaffold is contaminant-free.


8. Surgical Implantation — the sterilised scaffold is implanted; over time it supports bone regeneration and integrates with
surrounding tissue.
5 Materials used for 3D printing of bone

Biocompatible polymers — synthetic materials compatible with human tissue that provide a supportive structure.
Examples: polyethylene, polycaprolactone, polylactide, polyvinyl alcohol.
Ceramics — natural components of bone used as "ink." Examples: hydroxyapatite, calcium phosphate, tricalcium
phosphate.
Scaffolds — provide a supportive framework for bone cells. Examples: polyglycolic acid (PGA), poly-L-lactic acid (PLLA),
polyethylene terephthalate (PET).
Cell-embedded materials — contain living cells that grow into functional bone tissue. Examples: gelatine methacryloyl,
alginate.

6 Process of 3D printing of skin and materials used

3D printing of skin creates functional, living human skin tissue for uses such as cosmetic testing, wound healing and drug
development, using bioprinting technology where a bioink of living cells and growth factors is printed in a specific pattern.

3D printed skin tissue

Process

1. Preparation of bioink — skin cells (fibroblasts, keratinocytes) mixed with a hydrogel matrix.


2. Design of tissue structure — CAD software designs the structure and controls bioink dispensing.


3. Printing — bioink is printed layer-by-layer to form the desired tissue structure.


4. Incubation — printed tissue is incubated to promote cell growth and tissue formation.


5. Assessment — tissue is evaluated for cell viability, structure and function.

Materials Used
Hydrogels — alginate and collagen, mimicking mechanical properties and water-retention of skin.
Polymers — polyethylene glycol and polycaprolactone, synthetic and biocompatible.
Cell-laden hydrogels — contain living cells that grow into functional skin tissue.
Scaffolds — provide a supportive framework for the skin tissue to grow around.
7 Materials for 3D printing food & examples of 3D printed foods

3D printed food uses edible materials combined and printed layer-by-layer into intricate, customisable shapes, allowing precise
control of portion sizes and ingredients for specific dietary needs.

Sample of 3D printed food

Materials Used
Edible pastes — pureed fruit, chocolate, cream cheese; easily printable for intricate shapes.
Edible gels — agar and gelatin; flexible, form aesthetically pleasing and functional structures.
Edible powders — flour and sugar; combined with liquids to form a printable mixture.

Examples of 3D Printed Food


Sweet and savoury snacks — crackers, cookies and chips with intricate designs.
Pastries — cakes and cupcakes with aesthetically pleasing shapes.
Decorative garnishes — unique cheese and fruit designs for plating.

8 Human tongue and its different taste bud sections

The human tongue plays a crucial role in the sense of taste, allowing perception and distinction of various tastes.

Map of the human tongue with taste bud regions

Taste buds: tiny structures covering the tongue surface, containing specialised taste receptor cells.
Taste receptor cells: detect five primary taste qualities — sweet, salty, sour, bitter and umami (savoury) — each cell
sensitive to specific taste compounds.
Taste pores: small openings on receptor cells in contact with the oral cavity, through which taste compounds dissolved in
saliva reach the receptors.
Binding of taste compounds: compounds bind to specific receptors on the taste receptor cell surface.
Neural signals: binding triggers action potentials transmitted to the brain via the facial, glossopharyngeal and vagus
cranial nerves.
Taste processing in the brain: signals reach the gustatory cortex, where they are processed and combined.
Taste perception: the brain's interpretation of combined signals produces the complex flavours we experience.
9 Materials in electrical tongue technology & comparison with human tongue

The electrical (electronic) tongue is a device used in food science to analyse taste and flavour by measuring electrical
conductivity, impedance and capacitance of a food or beverage sample — properties related to ion concentration and texture —
enabling rapid, non-invasive, numerical analysis without human taste testers.

Materials Used in Electrical Tongue Technology


Polymers — e.g. polyvinyl alcohol (PVA) and polyethylene oxide (PEO), used as sensor substrate/matrix material for high
sensitivity to ion concentration and flexibility.
Metal oxides — e.g. tin dioxide (SnO₂) and zinc oxide (ZnO), highly sensitive to ion concentration changes and conductivity
shifts.
Carbon nanotubes — high electrical conductivity and sensitivity to ion concentration changes.
Dendrimers — synthetic branched nanostructures functionalised with receptors/enzymes to target specific tastes.

Human Tongue vs Electronic Tongue

Aspect Human Tongue Electronic Tongue

Sensing Taste buds detect taste compounds Electronic sensors detect chemical properties/patterns
mechanism

Taste perception Perceives basic qualities: sweet, salty, sour, bitter, Programmed to detect various taste qualities, but not identically to
umami humans

Sensitivity Sensitive to low concentrations of taste compounds Can have high sensitivity to minute chemical differences

Subjectivity Subjective, varies among individuals Provides objective, standardised measurements

Limitations Influenced by smell, temperature, texture, May not fully capture the nuance of human perception
preferences

Throughput Relatively slow process Analyses multiple samples simultaneously — fast, high-throughput

Maintenance No maintenance/calibration required Requires calibration for accuracy and consistency

Application Sensory evaluation in food/beverage industry Food/beverage analysis, quality control, flavour profiling

10 Technology behind the electronic nose & materials used

The electronic nose is a technology used in food science to analyse and characterise food/beverage aromas and flavours, using a
sensor array capable of detecting and quantifying volatile organic compounds (VOCs).

Representation of the olfactory system

Technology Behind the Electronic Nose


Sensors work by measuring changes in electrical resistance or capacitance when exposed to VOCs. Each sensor in the array
responds to a specific range of compounds, and the combined signals from all sensors reveal the overall aroma and flavour
profile of a sample.

Materials Used
Polymers — e.g. polyvinyl alcohol (PVA), flexible with high VOC sensitivity.
Carbon nanotubes — high electrical conductivity and VOC sensitivity.
Metal oxides — e.g. tin oxide (SnO₂), zinc oxide (ZnO), sensitive to VOCs with conductivity changes on exposure.
Dendrimers — functionalised branched nanostructures targeting specific aroma compounds.
Microfluidic devices — manipulate small fluid volumes, made from silicon, glass or polymers, functionalised for specific
aroma compounds.
11 Comparing the functioning of human nose and electronic nose

Aspect Human Nose Electronic Nose

Sensing Olfactory receptor cells in the nasal cavity detect odor Electronic sensors detect and analyse chemical properties of odor
mechanism molecules molecules

Odor perception Perceives a wide range of distinct odors Can identify/differentiate odors, but not identically to humans

Sensitivity Highly sensitive to trace amounts of odor molecules Can have high sensitivity to detect and quantify odor compounds

Subjectivity Varies among individuals due to preferences/experience Provides objective measurements, eliminating subjective variation

Limitations Influenced by adaptation, context, individual differences May not fully capture the nuance of human olfaction

Throughput Relatively slow, limited throughput Analyses multiple samples simultaneously — fast, high-throughput

Maintenance No maintenance/calibration required Requires periodic maintenance and calibration

Application Fragrance, food and beverage, environmental monitoring Quality control, environmental monitoring, product development

12 DNA origami and its technological importance

DNA origami is a nanotechnology technique that folds DNA molecules into specific shapes. A long single strand of DNA (the
scaffold) is guided into a desired shape by short complementary DNA strands called staples. First developed in the mid-2000s,
it is now widely used for nanoscale structures, studying molecular interactions and developing drug delivery systems.

Technological Importance
Nanoscale manufacturing — template for precise assembly of nanostructures for electronics, photonics and materials
science.
Drug delivery — designed to carry therapeutic agents directly to specific cells or tissues.
Biosensors — used to detect specific biological molecules and signals in real time.
Biomedical imaging — targets specific cells/tissues to provide high-resolution images.
Gene therapy — programmed delivery vehicle for therapeutic genes.
Biocatalysis — designed to perform specific chemical reactions, acting as a catalyst.
Nanopatterning — precise arrangement and positioning of nanoscale structures.

13 Technological importance and advantages of biocomputing

Bio-computing uses biological systems — cells, enzymes and DNA — for computing and information processing, combining
computer science, biology and engineering to create novel computing and data-storage systems.

Technological Importance
Computational power — performs complex tasks using biological processes.
Data storage — DNA has extremely high information density (a single gram can theoretically store up to 215 petabytes)
and can be easily synthesised and amplified.
Medical applications — new diagnostic and therapeutic approaches such as biosensors and gene therapies.
Environmental monitoring — real-time tracking of conditions like air and water quality.
Energy efficiency — important given climate change and the need to lower energy consumption.
Robustness — less susceptible to errors/failures than traditional electronic systems.
Versatility — can be programmed/reprogrammed for different tasks.

Advantages Limitations
Biocompatibility — less likely to trigger immune response Speed — slower than electronic computers
Energy efficiency — relies on natural biological processes Complexity — requires specialised knowledge to design
Scalability — processes can be repeated/multiplied Reliability — subject to biological fluctuations/errors
Robustness and reliability Cost — expensive materials and equipment
Flexibility — reprogrammable for different tasks
14 Bioimaging and its importance

Bio-imaging uses imaging technologies to visualise biological processes and structures in living organisms. It plays a crucial role
in disease diagnosis by providing detailed images of the body's internal structures and functions, helping healthcare
professionals identify and diagnose a wide range of conditions.

Common bioimaging techniques include X-rays, CT scans, MRI, PET scans, ultrasound and optical imaging, each suited to
visualising different structures and functions.

Imaging
Analysed Structures/Conditions Advantages Limitations
Technique

X-rays Bones, fractures, lung conditions Quick, widely available, relatively low Limited soft-tissue detail, radiation exposure
cost

CT scans Organs, bones, blood vessels, Detailed images, good for trauma Radiation exposure, unsuitable for some
tumours cases patients

MRI Soft tissues, organs, brain, Excellent soft-tissue contrast Long scan times, restricted for some patients
tumours

PET scans Metabolic activity, cancer, brain Detects diseases at the cellular level Limited anatomical detail, needs radioactive
tracer

Ultrasound Organs, fetus, blood flow Real-time imaging, no radiation Limited penetration, operator-dependent
exposure

Optical imaging Cellular and molecular processes Non-invasive, high-resolution imaging Limited depth penetration, restricted to
surface

15 Applications and limitations of AI in disease diagnosis

Artificial Intelligence has the potential to revolutionise disease diagnosis by giving healthcare professionals more accurate and
efficient tools for identifying and treating conditions.

Applications / Advantages
Image analysis: AI algorithms analyse X-rays, CT scans and MRIs to detect disease signs — known as computer-aided
diagnosis (CAD).
Data analysis: analyses large volumes of patient data such as electronic health records to identify disease patterns
(predictive analytics).
Diagnosis: evaluates symptoms, test results and patient information for faster, more accurate diagnoses, reducing
misdiagnosis risk.
Personalised medicine: creates treatment plans based on medical history, lifestyle and genetic information.
Clinical decision support: integrated into electronic health records to guide diagnostic tests, treatments and patient-care
management in real time.

Limitations
Lack of understanding of underlying algorithms — complexity leads to confusion and mistrust among healthcare
professionals.
Bias — algorithms trained on unrepresentative data may give inaccurate or unfair diagnoses.
Regulatory hurdles — new AI technologies must undergo rigorous evaluation before approval for clinical use.
Cost — development and implementation can be expensive, limiting access in low- and middle-income settings.
16 Brief note on self-healing bioconcrete

Self-healing bio-concrete incorporates microorganisms (Bacillus bacteria) along with calcium lactate as a nutrient source into
the concrete mixture. When the concrete cracks, the dormant bacteria are activated by incoming water and oxygen, producing
calcium carbonate through biomineralization, which fills the cracks and restores structural integrity.

1. Bacillus bacteria and calcium lactate mixed with concrete


2. Bacteria remain dormant within the concrete


3. Concrete cracks; water and oxygen enter


4. Bacteria activate and produce calcium carbonate


5. Calcium carbonate fills the cracks — structural integrity restored

Technological Importance
Increased durability with reduced maintenance needs
Improved sustainability using naturally occurring, non-toxic microorganisms
Reduced maintenance costs over the structure's lifetime
Increased longevity by limiting water penetration and further cracking
Opens new applications not possible with traditional concrete
Reduced carbon footprint from less frequent replacement/transport of concrete
17 Bioremediation and biomining via microbial surface adsorption

Bioremediation and biomining both use microorganisms to remove heavy metals such as lead, cadmium, mercury and arsenic —
bioremediation from contaminated environments, biomining from ore deposits.

1. Identify the contaminated/ore site — soil, water or industrial waste sites.


2. Isolate and characterise metal-resistant microbial strains — bacteria, fungi or archaea resistant to heavy metals.


3. Culture and enrich the microbial strains in a suitable growth medium to build up active biomass.


4. Prepare a microbial suspension by suspending the biomass in a carrier solution (water/nutrient broth).


5. Apply the suspension to the site — via spraying, injection or soil/water mixing.


6. Microbial adsorption and sequestration — microbes attach to metal surfaces / form biofilms, producing organic acids or biofilm
compounds that bind metal ions.


7. Separation / removal of metals — using phytoremediation, chemical extraction, biosorption, physical removal, or electrochemical
methods.

Advantages
Environmentally friendly — avoids toxic-waste-producing chemical leaching.
Cost-effective — cheaper than traditional heavy-metal removal methods.
Selective — microorganisms can target specific heavy metals.
Effective — can remove high levels of heavy metals from contaminated sites.
Sustainable — microorganisms can be cultured and reused.

Limitations
Slow process — can take months to years.
Incomplete removal — some contaminants may remain.
Microbial inhibition — high metal levels or low pH can inhibit microbial activity.
Difficulty in harvesting — dense biofilms can be hard to separate.
Limited application — some metals (e.g. mercury) may not be effectively removed.
18 Comparing bioremediation and biomining

Aspect Bioremediation via Microbial Surface Adsorption Biomining via Microbial Surface Adsorption

Objective Remove or neutralise pollutants/contaminants from the Extract valuable metals or minerals from ores
environment

Process Microorganisms adsorb and degrade Microorganisms adsorb and extract metals from ores
pollutants/contaminants

Targeted Organic pollutants or contaminants Desired metals or minerals


contaminants/metals

Microorganisms Diverse strains with pollutant-degrading capabilities Specific strains with metal-adsorption capabilities

Surface adsorption Microorganisms attach to pollutant surfaces Microorganisms attach to metal surfaces
mechanism

Environmental impact Can restore ecosystems and improve environmental Can potentially cause some environmental disturbances
quality

Timeframe for results Can take months to years for significant remediation Quicker results for metal extraction in controlled
conditions

Waste generation & May generate waste requiring proper disposal Waste generation and disposal considerations in mining
disposal operations

Applications Soil, water and air pollution remediation Mining operations for metal extraction

Note: Both processes rely on the same underlying principle — microbial surface adsorption of metal ions — but are applied in
opposite directions: bioremediation removes unwanted contaminants to restore environmental health, while biomining recovers
valuable metals for industrial use.

Biology for Engineers (BBOK407) · Module 5 · Question Bank Answers

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