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Solution

The document contains a series of questions related to solutions, including definitions of azeotropes, ideal vs non-ideal solutions, and laws such as Henry's and Raoult's. It also discusses the effects of solute concentration on properties like boiling point and osmotic pressure. Additionally, it touches on the comfort of aquatic species in different water temperatures and practical applications in scuba diving.

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2 views1 page

Solution

The document contains a series of questions related to solutions, including definitions of azeotropes, ideal vs non-ideal solutions, and laws such as Henry's and Raoult's. It also discusses the effects of solute concentration on properties like boiling point and osmotic pressure. Additionally, it touches on the comfort of aquatic species in different water temperatures and practical applications in scuba diving.

Uploaded by

SHIZA
Copyright
© All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd

Solution

[Link] are azeotropes? Explain. (2)

[Link] between ideal and non-ideal solutions. (2)

[Link] two solutions A and B are mixed their volume increases. What kind of deviation is it showing?
(1)

[Link] two solutions A and B are mixed it becomes cold. What kind of solution is it? (1)

5.A solution of Chloroform and ethanol are mixed it will lead to which kind of solution? (1)

[Link] species are more comfortable in cold water than warm water. Why? (1)

[Link] Henry’s law. (1)

[Link] Raoult’s law. Write the equation. (2)

[Link] blood cell is kept in NaCl solution which has concentration more than 0.9% what will be the
change observed?

[Link] a nonvolatile solute is added vapour pressure of a solution decreases. Why?(1)

[Link] is osmotic pressure the best method for finding molecular mass of substance?

[Link] is He added to oxygen cylinder of scuba divers?

12. 18 g of glucose, C6H12O6 (Molar mass – 180 g mol-1) is dissolved in 1 kg of water in a


saucepan. At what temperature will this solution boil? (Kb for water = 0.52 K kg mol-1, boiling
point of pure water = 373.15 K) (Delhi 2013)

[Link] of NaCl, MgCl2 and K4[Fe(CN)6)] which is having highest elevation in boiling point?
[Link] the osmotic pressure of solution prepared by dissolving 25mg of K2SO4 in 2L of
water at 250C?
[Link] Osmosis and reverse osmosis.

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